Liu Rui's eyes were wide open as he looked at the beauty under the light. The more he looked, the more beautiful she became.

"Are you still practicing calligraphy? I didn't write during the day. I'll practice for a while before going to bed." Ye Chenjing asked Liu Rui, and seeing that he didn't respond, he pushed him.

"What are you thinking about? I'm asking you a question."

Liu Rui finally reacted, calmed his pounding heart, and asked again what was said.

Then he replied, "I'll practice it too, let's do it together."

This scene left a deep impression on Liu Rui. From then on, whenever he thought of Ye Xi, his heart would skip a beat.

Looking at Ye Chenjing writing seriously, Liu Rui slowly calmed down. He had to study hard and pass the imperial examinations so that he could marry Ye Xi.

After seeing off Ye Chenjing and his group in the morning, Ye Qing went to the workshop. When he arrived at the door of the workshop, he saw Tian San and others waiting at the door.

"Sister Qingya, I've figured it out. I'll go deliver the goods and pay you back when I make the money."

Ye Qing took a look at Tian San. He was dressed neatly and cleanly, completely different from his previous lazy and sloppy appearance.

Ye Qing was willing to give him a chance to deliver goods to the capital. This was a physical job, with no food or shelter along the way, and the money was not easy to earn.

After Ye Qing agreed, Tian San went back to get some spare clothes and followed the convoy to the provincial capital.

Ye Qing found a few people, loaded six carts with vermicelli and dried sweet potatoes, and followed the caravan they had contacted to go to the provincial capital.

After Tian San left, Ye Qing would occasionally visit Xiufen, worried that she was unfamiliar with the village and didn't know who to turn to if she had any problems.

Unexpectedly, she met a different Xiufen. When she went there, Xiufen was planting vegetables on the homestead.

Tian San's residential land is more than half an acre of land, but he only built one house and the yard is surrounded by a fence.

Last time I saw her, she was embarrassed and timid, this time I saw her confident and lively. Without the intimidation and belittlement of that man, she returned to her original self.

It can be seen that she is not very skilled at her job, but she works very hard. While working, she chats with her sister-in-law and teases the children playing nearby.

"Sister-in-law Xiufen is busy."

Xiufen stopped what she was doing and turned to look over.

When he saw it was Ye Qing, he put down the work in his hands, said hello to his sister-in-law next to him, and went home first.

"Sister Qingya, I will follow the villagers and call you Qingya. Thank you for your help in the city last time. You really pulled me out of a jar of bitter water."

"Sister-in-law, don't say that. I just helped you when you met me. How do you feel in the village? If you have any difficulties, you can go to the head of the village."

"Everyone in Kaoshan Village is good and treats me very well. I like the atmosphere in the village." Xiufen said this sincerely. She was tired of having to stay at home and being criticized for having no children.

"Qingya, the wine I brewed is almost ready. Can you help me taste it?" Xiufen remembered the food that Ye Qing gave her two days ago.

Ye Qing took the glass of wine, took a sip carefully, tasted it carefully, and looked at it.

The wine is clear and transparent, the taste is particularly clean, the fragrance is pure, and the aftertaste is very sweet. If you can tell it is a good wine.

Although Ye Qing didn't know much about wine, he could tell that the wine tasted very mellow.

"Sister-in-law Xiufen, please give me some more so I can take it back for grandpa to try." Find a few more people to try the wine and see how everyone feels after drinking it.

Xiufen quickly found a few jars, filled them with three pounds of both types of wine, and took them back to Ye Qing.

Ye Qing carried the wine home and went to his grandfather's house first. He left a pound of each kind of wine and promised to tell her how he felt after drinking it.

My grandfather loves wine, but he is not allowed to drink it at home. This time, Ye Qing sent him the wine, so he has a reasonable reason to drink it.

After leaving Zhou's house, I went to Sun's house and left a copy for Grandpa Sun, asking him to give some suggestions.

I went back to the house to play with the child, Xiubao, who is more than six months old. He smiles when I tease him, and stretches out his chubby little hands to ask for a hug. He looks very cute.

When Xiubao was tired from playing, he rubbed his eyes with his little hands and hummed for sleep. Ye Qing went out and came home, leaving a copy for Ye Lao Da.

Old Man Ye tends to cough when drinking, so I didn't dare let him taste it. Old Man Ye took a sip and closed his eyes to taste it carefully.

The taste of white wine is mellow, the aroma is rich, and there is a little bit of tipsiness in the aftertaste, which makes people intoxicated.

Ye Qing looked at Boss Ye's expression of enjoyment and knew that the wine was indeed good.

Two days later, I went to Zhou's and Sun's houses again, and the feedback I got was all that the wine was good.

Ye Qing had an idea in his mind, but he still needed to observe the character of the two men, after all, Tian San had a criminal record.

Everything in the workshop is on track, and Ye Qing has time to go to the fields to take a look.

When Ye Qing arrived, Ye Dalang was recording something in the field.

"Brother, how is your observation?"

This is an experimental field selected by Ye Qing, specifically used to cultivate new varieties.

In the past two years, I was struggling to make ends meet and had no time to improve the varieties. This year, I had some free time. Several farmhands were working on the land at home, and Ye Dalang devoted himself to the experimental field.

First we select the seeds, which we started last year.

Carefully cut off the wheat ears with more grains, put them aside, dry them and keep them for seeds.

This piece of land is reserved for planting these high-yield seeds, and then the piled fertilizer is spread in the wheat field to add nutrition to the wheat.

These two days are the time when wheat is in bloom. Ye Dalang follows Ye Qing's instructions and does it step by step.

Although he did not believe Ye Qing's claim of a yield of 1,000 kilograms per mu, if the yield was 500 kilograms per mu, it would be enough to feed all the people in the Great Zhou Kingdom.

"Brother, divide the area and put the tall ones into one group. Put the ones that can resist waterlogging into another group and manage them separately. You can also use the sorghum ears that were threshed last year, dip them in some pollen from the well-grown ones, and use them to pollinate the wheat in a certain area."

Ye Dalang only understood half of what he heard, but he worked very hard. He only took care of the two acres of experimental land and served it very carefully.

When he encountered something he didn't understand, he would go back and ask Ye Qing for advice. Ye Qing prepared two large notebooks for him.

Boss Ye watched the brother and sister work hard and did not interfere. There were many people working at home, so his son did not need to work so hard.

Besides, he has been farming all his life, so he is no better than two kids.

Ye Qing did not refute what Boss Ye said. When the time for harvest came, he would be able to see the difference.

The first two times Ye Qing made compost, he asked Ye Dalang to record the data and also participate in the work.

He followed the work for half a year, recording data every time he piled compost. When the compost was ready, he would review the data.

The data for each season is recorded completely, and I will review the summary when I have time.

Now, if there are any problems with composting in the village, they will ask Ye Dalang to take a look. After looking at it, Ye Dalang will also summarize the problems and make a record.

At the beginning, when we encountered problems that we couldn’t solve, we would ask Ye Qing for help.

Nowadays, people look for Ye Qing less and less frequently, and there are more and more voices praising Ye Dalang.

Ye Dalang has been involved in the whole process, from saving wheat seeds last year to planting wheat this year and intervening in pollination now. By next year, he will be more professional.

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