The next day, Su Mo received the equipment, checked it and put the camera on it. He adjusted the picture to make sure his face and hands were in the shot at the same time and that he could capture the scene of cooking. Then he sent a message to Lin Qian.

Su Mo: Everything is ready, the show will start on time at 10:30.

Princess of the Fish Circle: Okay, there will be a traffic diversion 30 minutes before the live broadcast, so we should seize this opportunity to solidify our fans. Today is a good time, the weekend.

Su Mo: Got it.

Then Su Mo went to Weibo and responded to what he said yesterday, "If she dares to cook live, I will do a handstand and hit tofu." Netizens: Looking forward to your performance. See you at 10:30, "Little Influence" Chef Su Mo.

[Momo, are you going to start live streaming? Happiness comes too suddenly. 】

【Dig a hole, there's something fun to watch. 】

【Manually @小小心, Su Mo has replied to you. 】

[You're ready to perform so soon. Don't wait until you have only hands but no face. ]

Su Mo's Weibo was instantly flooded with people's curiosity, some people just wanted to watch the show, and some people didn't believe that Su Mo could cook. Su Mo saw that the expected effect was achieved, so he logged off Weibo, logged into Xiaoying, and clicked "Start Live Broadcast".

At half past ten, she greeted the audience in front of the camera on time: "Hello~ Hello everyone. I am Su Mo, welcome everyone to my live broadcast room."

Princess Huadie: Momo, I am your fan.

Su Mo: "I can see that this is the name of the character in my first TV series. Thank you for your like."

Detective Conan: So what are we going to cook today?

Liu Liang: Is this your home?

Su Mo: "Yes, I'm at home now. You will know what I do in a while. Keep it a secret for now."

Feiqiu Buhei: Hey, are you alone? Aren’t you afraid of flipping over without help?

Su Mo smiled and said, "Don't worry, I will let everyone see Xiao Xiaoxin perform a handstand and hit the tofu. So, has Xiao Xiaoxin arrived? Everyone, please call him for me."

Dongguabupang: Hahaha, I’ll go to Weibo and call her for you.

Su Mo continued to interact with everyone. She was going to start cooking live when the number of people reached 1000. At this moment, a golden light flashed, which was a special effect when a big shot came to the live broadcast room.

In order to promote the interaction between everyone and the experts, Xiaoyingxiong has created special effects for different types of people. The appearance of red light is for interactive experts, who can be obtained by participating in the live broadcast interaction for 30 consecutive days; the appearance of purple light is for live broadcast experts, which are used by Xiaoyingxiong's contracted anchors; the appearance of gold light is for reward experts, which are given to people who have a record of rewarding in the live broadcast room. The more golden light rays, the more rewards are given.

Su Mo quickly started to attack the other party, "Wow, a golden light, a great god is making a brilliant appearance. Welcome 'Shadow' to my live broadcast room."

The other party was also very smart and directly swiped a yacht.

Su Mo followed suit based on his memory of watching other people's live broadcasts in the past, and said, "Thanks to 'Shadow' for the yacht. Those who have money can support us with money, and those who have power can support us with people. I hope everyone can help to forward this video. I will start making lunch when the number of people in the live broadcast room reaches 1000. And please help to click on the little stars above to follow the host."

With the spread of Su Mo's comments on Weibo and the traffic support provided by "Small Influence", the number of people in the live broadcast room soon reached 1000.

Su Mo picked up the prepared dishes that were placed outside the camera and showed them to the audience in the live broadcast room. "I have something to do tonight so I won't be eating at home. So I only prepared two dishes for lunch, scrambled eggs with tomatoes and sweet and sour pork tenderloin. Let's get ready."

Su Mo skillfully turned on the stove, heated the oil, added the egg liquid, fried the eggs first and set aside, then heated the oil to fry the tomato cubes. "When making scrambled eggs with tomatoes, you must fry the tomatoes until they are soft, so that they will taste better. And there is this secret weapon." Su Mo picked up the ketchup next to him, "In this season, we use greenhouse tomatoes, so the taste is not as good as seasonal tomatoes. Adding some ketchup can enhance the flavor."

When the tomatoes were almost done, Su Mo poured the eggs back into the pan to mix the tomato juice with the eggs. "This is the sweet and sour tomato scrambled eggs. If you want it to look good, you can sprinkle some chopped green onions on it."

Photographer Xiao Wang: I just wandered in and wanted to ask what camera the host uses. The pictures are so vivid.

Su Mo: "Xiao Wang, welcome to my live broadcast room. It's just an ordinary camera. I'll check the camera model after the broadcast. But is it possible that I did a good job and the camera just restored the beauty? Hahahaha."

Princess Huadie: Momo is so naughty.

Three-point water heart: Acting silly and cute, maybe tomatoes are props with red pigment added. Otherwise, how could the color be so beautiful.

Su Mo took a quick bite and said, "There are no additives. I used high mountain red tomatoes from the supermarket. The color is indeed brighter than ordinary greenhouse tomatoes. If you want bright colors, you can try this tomato, but the taste is not much different. The key is to add ketchup." After finishing the first dish, Su Mo started to make sweet and sour pork tenderloin. Pour a lot of oil into the pot, roll the marinated tenderloin in egg white first, then roll it in a mixture of flour and starch, and put it in the pot after the oil is hot. Su Mo's movements are skillful, and you can tell at a glance that it is not a show-off.

"When frying tenderloin, the most important thing is to fry it again. Remember to turn up the heat to the highest setting after all the tenderloin is fried and fished out, and then put the tenderloin back into the pot and fry it again for about 30 seconds. If you fry it for too long, it will become tough." Su Mo explained the key points of cooking while cooking. The number of people in the live broadcast room also rose steadily.

"Done. Sprinkle sesame seeds on it for decoration. My lunch is ready today." Su Mo held two dishes in his hands. "So what are you eating today?"

Six Moons: The takeaway hasn’t arrived yet.

Fatty: I have three questions every day: what to eat in the morning, what to eat at noon, and what to eat at night. It’s too difficult. I’ve tried all the takeouts around me, and now I don’t know what to eat.

Detective Conan: Just think of it as losing weight.

Su Mo brought the dishes to the table, turned the camera, and interacted with everyone while eating, "Don't diet to lose weight, it's unhealthy and it's easy to rebound."

Fatty: I've ordered. I'll have tomato scrambled eggs and sweet and sour pork, too. Hehe~

Princess Flower and Butterfly: Momo is so cute when he eats. His mouth is puffy. It makes me hungry too.

I haven't been the boss for many years: Ha, do celebrities dare to eat like this? Aren't they afraid of getting fat? I'm afraid I'll have to induce vomiting again.

Su Mo: "Thank you for your concern, 'I haven't been the boss for many years', but don't induce vomiting. This amount of calories is enough for an hour of exercise."

Xiao Nai Ju: I just asked my mom, Su Mo's approach is correct. I'm a fan, my mom even asked me where I saw it.

Detective Conan: So is Xiao Xiaoxin coming? Remember to let me know when the live broadcast starts.

Lu Renfeng: I see she is diving and doesn’t dare to show up.

Princess Huadie: Don’t mention spoilers.

After Su Mo finished his meal, he chatted with everyone for a while and prepared to end the first broadcast: "My friends, I'm going to end the broadcast. Everyone remember to pay attention."

Photographer Xiao Wang: Remember to look at the model.

Su Mo waved his hand, "Okay, bye everyone."

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