A small breakfast shop in the street market, supporting the family and making money

Not only Leng Su was surprised, but everyone in the family was as well. How could the smelly pig offal be cooked so deliciously?

Seeing that they didn't believe him, Leng Yan skillfully cut out a plate of pork offal so that they could taste it.

The small ones are very generous. When I took a bite, I smelled delicious and ate them even more deliciously. I simply couldn’t put them down.

“It’s delicious, soft and chewy, with a hint of spiciness and numbing aroma. The more you chew it, the more delicious it becomes!”

"Yes, yes, yes. And this one is so soft and sticky. It's so delicious!"

The younger ones tasted all the braised dishes like pork intestines and liver, and couldn't stop nodding.

Li Cuiniang and Leng Su were a little hesitant at first, but seeing this, they took a bite with a tentative attitude, and their mouths were full of fragrance!

Seeing this, Leng Yan smiled, and quickly cut a bowl of shredded radish, fried two poached eggs, and cooked a pot of thick shredded radish soup.

The whole family enjoyed the meal with braised offal and pork pancakes and was very satisfied.

The weather today was exceptionally fine. Leng Yan sat in the yard with a bowl of shredded radish soup, looking at the blue sky and white clouds. He felt that time was passing like flowing sand, and in the blink of an eye it was the 20th day of the twelfth lunar month.

Early that morning, Leng Yan, together with her grandfather, uncle and elder brother, put the grown silver sprouts into baskets.

Today is the day to deliver silver sprouts to Xianju Pavilion, and it also brings us one step closer to the New Year.

So on this fine day, Leng Yan had an idea.

She briefly discussed the matter with her family. Although they were puzzled and reluctant, they were willing to believe her.

With the support of his family, Leng Yan became more confident. After the ox cart swayed into the city, they went straight to the back door of Xianju Pavilion.

Today, it was Qingxi who greeted them as they entered the door, waiting for the silver sprouts to be weighed.

Leng Yan asked, "Brother Qingxi, are Shopkeeper Zhao and Chef Yang busy? I have something to ask them."

Upon hearing that she had something to ask him, Qingxi did not dare to delay and quickly invited them into the box to sit down, then hurried to call Manager Zhao and the other man.

In order to prevent the origin of the silver sprouts from being discovered, the Leng family usually acted like ordinary vegetable vendors, weighing the sprouts, paying the money and leaving without staying for long.

Therefore, when they heard that the Leng family wanted to see them for something, Manager Zhao and his companions hurried into the box.

After a brief greeting, Leng Yan spoke directly, "Manager Zhao, I have a business deal that I want to discuss with you. Are you interested?"

"Oh, what business? Tell me about it."

Shopkeeper Zhao stroked his chin, looking very interested.

After this period of interaction, Manager Zhao naturally realized that this little girl was the one in charge.

"It's about the recipe for growing silver sprouts."

Leng Yan spoke lightly, but he saw the shock on the faces of Shopkeeper Zhao and Chef Yang.

"It's getting closer to the New Year and the weather is getting colder. It's not easy for us to go into the city, so I thought, why not tell you the recipe."

Shopkeeper Zhao's eyes turned slightly, and he understood the elegant meaning of the mysterious voice, "Miss Leng, please tell me what conditions you have."

"No hurry, may I borrow the kitchen for a moment?"

Leng Yan turned his gaze towards the two of them.

It was not lunch time yet, so of course it was fine. Chef Yang got up and took her to the kitchen.

Leng Yan's eyes swept across the kitchen before he said, "I'll make two dishes, Chef Yang, please wait a moment."

"Okay, if you need anything, Miss Leng, just tell me."

After he finished speaking, Chef Yang tactfully led all the people in the kitchen out.

Seeing this, Leng Yan walked a few steps to the tank and picked out a big, fat grass carp.

He quickly removed the scales and gills with the knife, and after a few turns of his hands, the fish bones and meat were instantly separated and chopped into pieces.

She quickly lit the pan and heated the oil. With skillful techniques and quick movements, the fish was boiled in hot water and ready to be served on a plate in just a few moments.

Afterwards, she quickly made some boiled pork slices according to the instructions, and finally poured hot oil on them, filling the house with the fragrance.

When the two dishes were brought to the private room, both Shopkeeper Zhao and Chef Yang stared in amazement.

The strong and fragrant smell of the bright red peppers made them swallow their saliva continuously.

"Try it."

Leng Yan signaled them to pick up their chopsticks, and the two of them, who had been impatient, started eating.

"Mmmm, it's delicious and fragrant, spicy but not dry, fragrant and appetizing, the fish and meat slices are not only tender and smooth, but also very tasty."

Chef Yang is an expert and you can tell how the dishes taste just by tasting them.

“It really tastes good!”

Shopkeeper Zhao nodded repeatedly, and when he turned over the vegetables under the fish fillets, his eyes lit up.

Ordinary vegetables, after being cooked in a strong soup, not only become tasty but also have an unprecedentedly rich taste.

Especially the silver sprouts inside, which are refreshing and crisp, and have a unique flavor.

"Manager Zhao, Chef Yang, how is it?"

Leng Yan saw them finish eating before he started asking.

"It tastes good, it really tastes good!"

Shopkeeper Zhao stroked his round belly and spoke with a laugh.

"Miss Leng, please stop keeping me in suspense. With your great skills, just tell me what conditions you have. I will definitely not refuse anything I can agree to."

"Manager Zhao is straightforward."

Leng Yan stopped beating around the bush and spoke directly.

"The business I want to discuss with Shopkeeper Zhao is to provide the recipe for the raw silver sprouts and the recipe for the two dishes in front of you to your store for free. You will be the only one who can sell them in Beicheng County.

As for my terms, I want 20% of the total revenue of boiled fish and boiled pork slices."

Upon hearing this, Shopkeeper Zhao remained expressionless, but he was actually making some plans in his mind.

After a long while, he said, "At most 10%, more than that is not something I can decide.

To be honest, the boss's Xianju Pavilion has three or five branches in other counties.

I can only agree to the Xianju Pavilion in Beicheng County, but the rest are not something that a small shopkeeper like me can decide."

What Shopkeeper Zhao said was sincere and it didn't seem fake.

Leng Yan also knew that it was difficult to negotiate a 20% profit. After all, she only provided the recipe, and the remaining expenses for artificial food ingredients, the store, etc. were all borne by Xianju Pavilion.

She had an idea in mind, so she nodded in agreement.

“Okay, it’s done. Then we will draft the documents first. These two dishes will only be sold in Xianju Pavilion in Beicheng County.

As for other counties and towns, I believe that as long as Beicheng County has good profits, the owner of Xianju Pavilion will be able to see it.

It won’t be too late to talk about other things then.”

Shopkeeper Zhao didn't expect that she could think so carefully, so he nodded in agreement.

After the two parties reached an agreement, they began to draft the documents. Leng Yan followed the instructions and taught the three recipes in detail to Chef Yang.

Chef Yang tried to make it once, and asked some questions until he had mastered it all.

Leng Yan and his group then stood up to say goodbye. When they reached the alley entrance again, the same tall and strong young man with small eyes as last time blocked their way again.

After being intercepted one after another, Leng Yan was certain that this person was from Tianxiang Tower.

I have been interacting more frequently with Xianju Pavilion during this period, so I know how unscrupulous Tianxiang Tower is.

Of course, I have also heard of a saying that is popular in Beicheng County.

Ghosts push the mill and people take the blame, Tianxiang moves to the north city and his family becomes extremely wealthy.

What this means is that the owner of Tianxianglou has extensive influence in Beicheng County, with businesses spread across all walks of life, and he is the leader in all of them. He is even known as the local emperor of Beicheng.

It is obvious that whatever Tianxianglou wants, they will get it no matter what.

"It's you again. Are there any more vegetables for today?"

The man still looked arrogant, and his attitude was not as aggressive as last time, but he didn't look good either.

"To answer this young man, all the vegetables have been sold to Xianju Pavilion today. There are only some cabbage bundles left. If you don't believe me, you can check them out."

As he said this, Old Man Leng opened the basket on his back and handed it to him to see.