The young master stopped being a CEO and started learning how to cook

"How could that be? It's only 100 million! I'm not a beggar." Xi Yujia said to Ji Beixiao with disdain. In fact, she really didn't feel like laughing at all.

"Really? Do you know that 100 million is just a small goal for others nowadays, but in the eyes of my wife, it's like being a beggar." Ji Beixiao acted a little coquettishly to please Xi Yujia.

"Sorry, I'm not in China, I don't understand this joke, but I'm one step closer to becoming a billionaire." Xi Yujia said this with emphasis, not gently, as if he was saying to Ji Beixiao, I don't understand what you're talking about! But my wealth is indeed a little more.

"Of course not. I made baked potatoes for you." Ji Beixiao spoke to Xi Yujia in a gentle tone, trying to please her.

"Your parents have finally come over, why don't you cook something delicious for them?" Xi Yujia also sighed at Ji Beixiao. He really only considered what Xi Yujia wanted. Although she didn't say that she lacked anything, she would still be very happy if Ji Beixiao cooked something she liked and wanted to eat.

"What haven't they eaten? Haven't you seen how they despise me? They're not grateful at all. I might as well make something delicious for you!" Ji Beixiao said with a smile.

"Maybe they don't know how cowardly you are now." Xi Yujia smiled as he watched Ji Beixiao cutting vegetables. Ji Beixiao was very comfortable in the kitchen now, but it was not certain how well he could do it. But he was trying hard and seriously to cook for Xi Yujia, wasn't he?

"How is that possible?" Ji Beixiao said with a smile, "I am now living the life I have always dreamed of, and I am just waiting for you to have an epiphany and say you want to marry me." Ji Beixiao must be happy, because he really likes his current life, and how other people live is their own business, what does it have to do with him, Ji Beixiao?

"How ironic! How can it be an epiphany? I must be thinking too hard." Xi Yujia said with a smile. Maybe I should start thinking about this problem now, or maybe three years later, or maybe five years later, but definitely not now.

Xi Yujia occasionally spoke to Ji Beixiao, and Ji Beixiao was very happy about it. Naturally, Xi Yujia's mind would always wander, mainly because she would suddenly think of some mathematical solutions. She would sometimes dislike herself for not being smart enough, but she had time to think about these things.

But, Professor Xi, if this is not smart enough, then what is it?

——I just worked hard enough to do what I should do, it’s not called being smart.

Ji Beixiao's parents simply washed and put on simple clothes. When they saw Xi Yujia who would accompany Ji Beixiao in the restaurant, they felt sad that there were people who didn't like to live a life of being served. Then what was the wealth they worked hard for?

When eating, Ji Beixiao set the tablecloth as usual and ate rice. Ji Beixiao sat next to Xi Yujia, with his parents sitting opposite him.

"I don't know what you like to eat, so I just made something casually." Ji Beixiao said with a smile.

Ji Tangyan didn't know what to say, because it was the first time his son cooked for him, and to be honest, it was not cooked for him and his wife.

Xi Yujia said, "I'm going to Yale University tomorrow." Xi Yujia picked up the chopsticks and said this for Ji Beixiao to hear.

"Ah?" Ji Beixiao asked while picking up food for Xi Yujia, "What time?" He liked to pick up food for Xi Yujia, and he usually wouldn't ask for the use of serving chopsticks. It was mainly about whether the two of them were eating together or not. But whether Ji Tangyan and Bai Shuyi mind it or not was their business.

"It should be early in the morning." Xi Yujia said, because there is no class in school tomorrow.

"Just you?" Ji Beixiao asked her puzzledly, and put some food in her bowl.

"No, I asked Jiang Sixu to drive, and there were two professors, but they drove one car."

"I want to go too." Ji Beixiao picked up some food for Xi Yujia again. He wanted Xi Yujia to taste each dish first to see if it was delicious.