The Story of a Plane Merchant Selling a House
Chapter 210 Blue Whales Waiting to Be Fed
Tang Yu's inventory had been basically used up, and his storage ring also had cracks.
"Tutu, my storage ring has cracked into this shape after blocking a wave of explosions. What should I do? How long can it last?"
Tutu looked at it carefully. "Do you see that yellow gem the size of a millet? That is the storage ring's main body. The cracks in other places will not affect the storage. It's just the protective formation that is broken. How about I find something for you to put it in?"
Tutu searched in the inventory, "Tang Yu, do you have any more points? I have a small bottle pendant made of pure gold, about two centimeters in size. The lid of the small bottle can be unscrewed. It's quite suitable. Do you want it? The estimated price is ten points."
Tang Yu still has some points, "There are still a few hundred points left, this is it, it's pretty cute, and some snacks and food."
Tutu only has about a hundred meals in stock. She wants to expand her team of chefs, but she is worried that a large team of chefs will arouse suspicion.
In two months we will be preparing to go to the South Island for the winter, and we will also need to prepare a large kitchen there.
Tang Yu thought the cardboard house was quite practical, as it could be used to light a fire.
During this period, she also discovered some small coral islands in the sea, the largest of which was no more than a few square meters.
She could briefly experience the land on it, and now that she had a cardboard house, she could grill a fish on a dual-purpose grill. Of course, that was just wild fun.
Tang Yu received the food from Tutu and immediately finished five servings of it.
The satisfaction brought by delicious food made her feel better.
Little Blue Whale was beside her, watching her pack boxes of dry rice.
Seeing that it was curious, Tang Yu picked a large roasted chicken leg and put it in its mouth, but it was too small for it. The little blue whale couldn't taste it at all and still kept its mouth wide open, waiting to be fed.
Tang Yu herself is a big eater. These one hundred meals are not enough for her to eat for six or seven days, and they are really not enough to feed a little blue whale with a big appetite.
She simply found a small coral island, which was only two or three square meters.
He went into the water and caught a few big fish. It was very easy for Tang Yu to fish. He used a waterless area as a cover and he could catch one every time.
There were flat big-toothed fish, and even a cutlassfish over two meters long was caught.
But swimming burned off a lot of calories, and after only two hours, she felt like she could eat a whole fish.
Tang Yu didn't know how to cook fish, and she used to just slice some fish and roast it in a solar oven. But this time, Tutu found her a video tutorial on how to cook fish, so she decided to make a good roast fish.
As a part-time expert who has worked countless jobs since childhood, it only took me a dozen minutes to learn how to clean the fish's internal organs, blood, and abdominal membrane.
Tang Yu used the steel skewers that came with the solar powered dual-purpose grill to slice and string the big fish together, and used a cardboard house to start the fire.
There is no need to sprinkle any seasoning, the grilled fish is very fragrant. Tutu is hungry just by looking at it. She is in Haidu now, so eating is easy to solve the problem.
It was afternoon now. Tutu called the store and the chefs sped up their work. In less than half an hour, Tutu collected more than a hundred newly prepared meals and bought Tang Yu a few pairs of disposable underwear on the way.
The consumption of nightgowns at sea is much greater, and the fabric will become brittle and break after a while.
Swimsuits are not very comfortable to wear for a long time, so Tutu only bought three or four swimsuits, more nightgowns, and twenty or thirty basic styles.
Tang Yu was grilling the big hairtail fish, and the little blue whale was standing by with its mouth open waiting to be fed. Tang Yu fed the grilled hairtail fish to the little blue whale.
The little blue whale swam away happily, wagging its tail.
Tutu asked Tang Yu to choose what she wanted to eat from her shelf first.
"Your storage ring is very small, don't choose too much. I will give you another 500-jin water bag."
Tang Yu wanted the big storage ring very much, because the small storage ring was already full.
"Then I'll just choose thirty portions. I can finish them in two days. Do you have any large storage rings left? You must leave one for me."
Tang Yu took out a portion of boiled pork slices, stuffed them with two large portions of rice, and rolled the roasted fish slices in the soup of the boiled pork slices. He swallowed it all in one gulp with satisfaction.
"Tutu, the solar stove is not very useful for steaming rice. Can you send some steamed rice over? I've been craving carbohydrates lately, and I used to cook rice and noodles into porridge."
Tutu saw that Tang Yu was a little greedy for fish, so he also picked some seafood to eat.
It was easy for Tang Yu to steam the rice. Tutu notified the Shandong cuisine female chef in the store to use the store's large commercial rice cooker to cook 20 pots of rice.
This large rice cooker can cook a large pot of rice at a time. The Shandong cuisine female chef did not ask anything. She just asked the worker to cook the rice, and then sealed the cooked rice in large-capacity food sealing bags, each weighing five kilograms, and then sent it to Tutu's home.
Tutu thought that Tang Yu really couldn't carry too many supplies with him, so he simply put the meals, rice, water, and snacks in a small cardboard house that was 50 centimeters high.
The things in such a room are basically as big as Tang Yu's storage space.
Tang Yu took pictures of them all and took them out one by one when he needed them.
Tang Yu picked up the bowl and continued to eat. A string of fish was grilled, so Tang Yu took it down and prepared to continue feeding the little blue whale.
When he turned his head, he saw that the whale with its mouth open next to him was a slightly larger blue whale.
She reached out and touched the blue whale, and fed it the grilled fish in her hand. Compared to their big mouths, the grilled fish, which was as long as Tang Yu's arm, was as small as a toothpick.
But it was still very satisfied, and it turned over and swam away.
Another blue whale was waiting at the nearby spot.
Tang Yu smiled gently. She looked at the barbecue skewers. The skewers were only half a meter long and seemed not enough.
Probably only the nearly two-meter-long steel bar could be used, so Tutu quickly stopped her.
"Wait a minute, I'll buy you some tools. Don't use steel bars. They may contain heavy metals."
Tutu strolled to the barbecue restaurant on the street next to the community. She remembered that this restaurant had roasted lamb legs. She had seen that roasted lamb legs before and the fork was particularly large.
The barbecue restaurant does not have average business in the afternoon. This kind of restaurant is busiest when the lights come on and is basically busy until late at night.
When Tutu walked in, the store was roasting lamb legs with a large fork. The barbecue chef was standing next to a rack, flipping the large fork constantly. There were six roasted lamb legs on the fork.
"Excuse me, how much are these six roasted lamb legs and the big fork?"
The grill master thought he had misheard, "Fork? Adili, someone wants to buy a fork!"
Finally, under the incredulous gazes of everyone in the store, Tutu used the price-raising method to carry away a large fork that was almost as tall as her and six roasted lamb legs.
Tutu finally breathed a sigh of relief when he got home.
In just one hour, a pile of big fish piled up around Tang Yu.
Tutu was surprised. "It's only been a short time, and you've caught 70 or 80 big fish. What kind of fish are these? They must be almost two meters long."
Tang Yu helplessly looked at Tutu in the distance.
"Yo Yo~" "Yo~" The blue whales have surrounded and driven a large group of fish over.
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