After becoming a top-notch peasant woman, she continues to be a top-notch

After eating the stewed radish again, Mrs. Song felt that the radish was really delicious. Putting down the empty bowl, Mrs. Song wiped the corner of her mouth and asked, "Who contacted the hunter before?"

"It's Tiesheng, the youngest son of Aunt Cui, who guards the back door."

Mrs. Song: "Tell Tie Sheng that if the hunter comes again, ask him to send some of the radishes he grows."

"Yes."

The radishes were delivered twice, and a month has passed since then. The tomatoes planted by Zhen Yue have all borne fruit and will be ripe in a few days. The peppers are also edible. The leeks and mustard greens have also grown. Zhen Yue estimates that the leeks will be ready to eat in less than a week.

These days, there is radish at almost every meal at home, and no one seems to get tired of it. But Zhen Yue is tired of it, and she can't stand eating it every meal no matter how delicious it is.

Zhen Yue picked two peppers and said, "I won't eat the radish tonight. I'll save some for pickling. Didn't I catch fish again? We'll have pickled fish tonight."

Mrs. Qiao Chen didn't know how to make the pickled fish. "I'll ask Mrs. Qian how to make it."

However, Qian didn't know how to do that either. "Sister-in-law, I can't do that."

Zhen Yue: "I'll dictate and you guys just do it."

"Row!"

When it was time to cook, Zhen Yue sat aside and gave instructions, "Chop the pickled cabbage, chop the chili peppers, chop the garlic and ginger, and slice the fish, and make it thinner..."

Qian’s knife skills are excellent. She cooked everything Zhen Yue said very well, and she is worthy of being the second most cooking woman in the family.

Before Zhen Yue came here, the original owner was the one who cooked the most in this family. After all, she didn't go to work in the fields and could only do housework at home. But now Zhen Yue can be lazy if she can, and will do the cooking for others if she can.

"Very good, first put the sauerkraut into the pot and fry until dry... Very good, pour water... Very good... Very good..." Zhen Yue praised as she spoke, and Qian looked very proud of what she said.

In a short while, a simplified version of pickled fish is ready. Why is it a simplified version? Because there are no peppercorns, vermicelli, pickled peppers, etc., and the oil cannot be used too much, so it can only be a simplified version.

But everyone thought the smell was very fragrant. There was a big bowl of pickled fish, a big bowl of green vegetables, and a bowl of egg and cabbage soup. The family ate these three dishes very quickly, especially the pickled fish, which they picked up very quickly.

Obviously, when they started eating, they all felt it was too spicy and drank a big gulp of water. But gradually, they ate faster and faster, and even though they were sweating profusely, their hand speed did not slow down at all.

Because Zhen Yue had to breastfeed, she was afraid of affecting the baby, so she didn't eat much, just a little bit. It wasn't spicy, just two peppers, but she was still relatively restrained.

Although she ate little pickled fish, one of the two eggs in her egg soup was whole and the other was beaten.

After eating, they sat in the yard, fanning themselves and talking, occasionally swatting a mosquito. Life seemed peaceful and leisurely.

In Qiao San's room, Qiao Dazheng asked Qiao San to teach him how to read. He could learn every time Qiao San taught him, but he still pretended that he didn't know and forgot it after a while. Qiao San had to repeat one word at least two or three times.

Zhen Yue also found that this person was practicing writing with water on the table. When he saw Zhen Yue looking at him, he said, "This is what my third brother taught me."

Zhen Yue nodded indifferently and just watched him pretending.

Another half month passed, and when Qiao Chao appeared in the Song residence again, Song Tiesheng saw him and immediately said, "You are finally here. Did you bring radishes this time?"

Qiao Chao was delighted, but pretended to be clueless. "Ah? Sorry, I didn't have any this time, but I brought some leeks this time."

He handed the leek to Song Tiesheng, and then whispered to him: "Brother Tiesheng, this leek is good for aphrodisiac, you should eat more, this is for you."

Qiao Chao didn't feel embarrassed at all when he said this, because he didn't know how many times he had repeated it silently before coming here, trying his best not to blush or feel awkward.

When Zhen told him about the "aphrodisiac", he of course felt extremely embarrassed, and Zhen even asked him to tell the servant of the Song residence... Qiao Chao also had some doubts about the effectiveness of this "aphrodisiac".

But Zhen Yue said, "If you don't believe me, go ask the doctor."

Of course Qiao Chao didn’t ask, he didn’t expect Zhen to be so bold as to ask the doctor… What he didn’t know was that Zhen Yue actually knew the benefits of leeks in her previous life.

Song Tiesheng blushed when he heard those two words, but he quickly took over and said, "Thank you, Brother Qiao."

After taking the prey in and taking out the money, Song Tiesheng talked about the radish, "Our wife said that if you still have the big radish at home, you can send it to us."

Qiao Chao was delighted: "Yes, there is more. I will send it to you tomorrow."

"it is good."

When he got home, Qiao Chao told Zhen Yue the good news. A smile appeared on Zhen Yue's face. After planning for so long, the results finally appeared.

"What about the leeks? Did you tell me?"

Qiao Chao: “Yes.”

Zhen Yue: "That's good, we'll wait for a few more days."

Qiao Chao: "There don't seem to be many of them behind the carrot house."

Zhen Yue: "Dad has some planted on the sloping field. I'll go check it out later. See how many radishes you can get from the back of the house. Don't bring too many for now." She went to use her supernatural powers to take care of the radishes.

Qiao Chao: “I know.”

Zhen Yue also announced the good news in the evening. When Mrs. Qiao Chen heard it, she said, "If we had known earlier, we would have planted more radishes."

Zhen Yue: "We have enough now. Are we going to eat radishes every day in the future? We can sell other vegetables later."

Qian: "I didn't expect that you, sister-in-law, would be so good at growing things after giving birth to a child." To be honest, the big radish was really delicious. She ate a piece of it raw when she was cooking radishes before, and it was not spicy at all, but sweet. It was so delicious.

Zhen Yue: "Maybe this child will bring me good luck." Zhen Yue was talking nonsense.

The others believed it. Mrs. Qiao Chen hugged little Achu and said immediately: "With the arrival of little Achu, our family is getting better and better. He must be our family's lucky star."

"Yes, yes, lucky star!" Qiao Dashan was also holding his grandson's hand.

Qiao Chao on the side: ... Am I not the lucky star? I am the biggest lucky star, okay?

Early the next morning, Qiao Chen and Qiao Dashan got up and started digging radishes. After digging, they had to fetch water to wash them. They washed them very clean for fear of being disliked.

Qiao Chao was supposed to take care of the child last night, but because he had to go to the county town early in the morning today, Zhen Yue took care of the child last night.

After Qiao Chao woke up, the radishes were all healed. Qiao Er and he went to the county town, each carrying a basket of radishes. There were about thirty radishes in total. The small ones weighed about three pounds, and the big ones weighed five or six pounds. Normal radishes only weighed one or two pounds, and some were even smaller.

Before coming, Zhen Yue had already agreed that ordinary radishes were three cents per pound, but her radishes were originally going to cost five cents per pound. However, because the Song family was the first customer, she only offered four cents per pound.