Opening wedding night: the delicate heroine is pregnant

The next day, Xiao Jin drove to the village and, under the curious gaze of the villagers, carried away many large square wooden boxes from Qin Feixue's house.

"Fixue, what's in your box?" Aunt Wang next door couldn't help but ask Wang Qin.

The people around also pricked up their ears, afraid of missing anything.

"I made the tofu myself." Qin Fei answered loudly.

"A few days ago, I went to the county to visit my comrades on behalf of Shen Xingzhou. They heard that I could make tofu, and they happened to need it, so they asked me to help make tofu."

She didn't say "sell" directly, but used the word "help".

What would happen if these people knew that she only earned a hundred yuan a day?

So that's it...everyone suddenly understood.

Aunt Wang moved her lips and wanted to ask something, but she didn't know how to start.

Qin Feixue saw this and took the initiative to answer for her: "I'm helping you, I don't pay you, but they don't want me to help for free, so they always give me something else as a thank you."

Aunt Wang nodded in belief: "Is that so."

The people around me also believed it.

They also guessed who Qin Feixue was helping.

Shen Xingzhou was a battalion commander when he was in the army, and his comrades must be no simple people.

They must be people who are on the payroll of the government. It is an honor to help them. How can they ask for money?

Everyone naturally thought that all this help would be counted as work points.

Even without work points, the rice and flour delivered here are worth a lot of money.

Everyone looked at the boxes of tofu and finally believed that Qin Feixue really knew how to make tofu.

It's not something you buy in town to make up for the noodles, nor is it made by luck.

Aunt Wang hesitated to speak. Thinking about how she and Qin Feixue had been getting along well during this period, she said, "Feixue, can you also teach me how to make tofu?"

One pound of soybeans can make three pounds of tofu. Even if you don’t sell it, it’s very cost-effective to eat it at home.

Especially when the crops are not yet ripe and the old grain has been eaten.

Qin Feixue hesitated this time. The key point was that she had no way of teaching others how to make this kind of tofu.

She teaches people step by step, imparting the skills to them exactly, but they still can't do it.

Qin Feixue thought again and realized that making tofu is a technical job no matter what era it is.

This is not like an assembly line. The amount of water used when grinding soy milk, the temperature, and the time it takes to press the tofu may all be different for each person.

Then she can blame the problem on Wenshu!

She thought for a moment and said, "Auntie Wang, I have never taught anyone and I don't know how to teach. How about this, you can watch me while I make tofu. If you don't understand anything, just ask me and I'll tell you."

"Okay, okay!" Aunt Wang laughed so hard that she couldn't close her mouth. This was better than telling her what to do.

I guess she wouldn't understand if I just told her.

The others were also listening at the same time. When they saw her agree to Aunt Wang, five or six aunts immediately said they wanted to learn.

Qin Feixue didn't despise it: "Okay, come on."

There is strength in numbers, so they all helped her grind the beans, and Shen Xingzhou made the wooden box for the tofu.

Just like that, Shen Xingzhou and Qin Feixue's small courtyard instantly became lively.

Fortunately, the originally simple tofu shop was expanded a lot under the guidance of Shen Xingzhou, and it became clean and spacious.

It can accommodate dozens of people making tofu at the same time without being too crowded.

On the rows of shelves in the tofu room, tofu pressing molds are neatly arranged, and three sets of tofu-making tools are listed next to them.

Looking around, it was quite shocking.

"Oh my God, you are doing all this by yourself!?" Aunt Wang was so surprised that she was almost speechless.

Looking at the densely packed molds, it would be difficult for her to just press the tofu pudding into tofu by herself.

"Shen Xingzhou will also help." Qin Feixue said.

However, due to his inconvenient legs, there is a limit to what he can do. He usually helps to grind the beans and dehydrate the tofu pudding.

"Okay, let's start." Qin Feixue looked at everyone.

She didn't teach them how to make it directly, but took them around the tofu room, explaining what each tool was used for and how to use it.

Her introduction was very detailed and easy to understand. As long as you have a normal IQ, you can basically understand it.

Only if you understand how to use the tools can you make good tofu.

Six or seven aunts immediately changed their opinion of Qin Feixue. Who said that she was difficult to get along with and was gloomy all day long?

She is obviously very enthusiastic and lively!

Just based on her seriousness, she deserves to be awarded the village's first selfless dedication award!

Qin Feixue was quick and skillful. She took out the beans that had been soaked last night, filtered them out, and then demonstrated to them.

Grinding soybeans is the simplest step in making tofu. You just need to put the soybeans into the round hole on the top of the mill, add an appropriate amount of water, and then keep pushing the millstone, and what will come out is soy milk.

But pushing the mill is also a physical job. One hundred kilograms of soybeans cannot be turned into soy milk by just pushing it.

Next, six or seven people were divided into three groups, and they gathered around a millstone in groups of three or four to help grind the soybeans. In the end, they were so tired that they could not even lift their arms.

However, the process of making tofu has just begun.

After grinding the beans, the next step is to filter the soy milk.

Filtering the soy milk through gauze to remove the dregs is a simple process, except that there is as much as 500 kilograms of soy milk.

You need to scoop the soy milk into the gauze one spoonful after another. Even though it is a simple action, it will drive you crazy after repeating it hundreds of times.

Fortunately, making the brine is indeed a simple task. Just pour the brine into the soy milk and stir it evenly.

Finally, press it into tofu.

After this set of skills, everyone's face was ashen with exhaustion.

This is not a job for humans!

Looking at Qin Feixue, she easily ground dozens of kilograms of soybeans by herself, filtered the soy milk and pressed tofu, just like nothing happened.

It looks like he still has the strength to lift a few dozen more pounds.

Everyone looked at her with admiration.

It's simply too outrageous. How can Qin Feixue be lazy and have a bad temper? She is clearly a model worker in the village! No one has a better temper than her.

When they returned that day, several aunties took some of the fruits of their labor, including tofu and bean dregs.

Then I soaked the beans.

But the next day, they still found time to help Qin Feixue with her work.

It's pitiful to grind so many beans every day.

What's more, she is very generous. Not only does she teach everyone how to make tofu, she also gives away tofu dregs.

Her speaking attitude is also nice and not aggressive at all. She is not as weird and unpleasant as other women.

It was quite interesting to chat with her, so after work and dinner, I would unconsciously go to her house.

In fact, the work of grinding beans every day is mainly done by Shen Xingzhou. He is strong and has good physical strength, so he grinds quickly.

She waits for the beans to become soy milk, then filters it and adds the marinade.

If she really does everything, she won't have to do anything all day and will just stay in this room and not go out.

But now they have three stone mills, so he can grind faster.

Because Shen Xingzhou learned how to grind with both hands...