After traveling through time, I became a thorn in the eyes of the sickly prince

An Muxi was so angry that he quickly ran towards the east wall and climbed up a tree in a few seconds. When he saw Sun Yaoqing and a large group of thugs outside the wall, he shouted:

"Hey, I didn't kill Sun Yaozong, can you Sun family be reasonable?"

Sun Yaoqing's eyes flashed with bloodthirsty excitement, and he immediately drew his bow and shot an arrow, "Bang!"

An arrow flew through the air, and An Muxi was so scared that he immediately retracted his head, climbed down the tree, ran to the west wall of the courtyard, climbed up the tree, stuck his head out, and saw a man who looked 60% like Sun Yaozong with a group of thugs. This might be one of Sun Yaozong's brothers. Don't these people need to work to earn money?

He quickly climbed down the tree and ran towards the south wall of the courtyard, panting. Sure enough, he saw another brother of the Sun family guarding it. There were also people guarding the north side. The old man of the Sun family actually had so many sons!

Dragging his tired body, he obediently walked towards the small kitchen of Moyang Palace. Compared with his life, it was safer to serve others.

There were two stoves side by side in the small kitchen, with flames burning brightly under the two stove pits. Bubbles were rising in a pot, and green bamboo was stirring the white rice in the pot.

Mei Lan was squatting on the ground cleaning the grass carp. Next to her was a large wooden basin filled with soaking coriander, lettuce, cabbage and other green vegetables, and another basin filled with soaking black fungus and vermicelli.

Looking at the top shelf of the vegetable rack, there was a row of condiment bottles. She opened a porcelain bottle and smelled it. It smelled very fragrant, so she put it back in its original place.

The second layer was filled with a row of fresh green vegetables, all in wooden basins.

At the bottom layer was a bag of rice, flour and a basket of eggs. It turned out that Butler Shi had prepared everything very well and was quite reliable.

"Princess, the grass carp has been cleaned." Mei Lan stood up with the fish and looked at An Muxi expectantly.

"Well, put it on the cutting board and I'll change the knife."

"Yes, Princess." Mei Lan put the grass carp on the chopping board and went to wash the vegetables.

Mu Xi picked up a shoulder strap from the wall, rolled up the two wide sleeves to his armpits, revealing his two snow-white arms. He fixed the two large sleeves, then pulled the shoulder strap to the back of his neck and tied a knot.

Walk to the chopping board and pick up the kitchen knife.

Turn the grass carp over, slice it along the tail, chop the fish bones and fish head into pieces, cut the fish meat into slices slantingly from the tail, put the fish meat and fish bones in a bowl, add a bag of boiled fish ingredients, appropriate amount of salt and white wine to remove the fishy smell, then beat in an egg white and stir in one direction with chopsticks.

There are a lot of seasonings in this space, which shows that the former owner was a foodie. However, having too many seasonings is useless because there are no dishes or rice to cook in the end times!

Looking at the white and tender fish meat, Mu Xi curled up the corners of his mouth. He hadn't seen such tender meat for many years. Now he felt that every dish was a gift from God. After mixing it evenly, he covered it with a basin and marinated it.

Suddenly I thought of something and looked at Mei Lan who was washing vegetables.

"Didn't the palace kill a pig? I remember hearing a pig screaming yesterday."

Mei Lan smiled embarrassedly.

"Princess, Steward Shi only killed two pigs, boiled the fat into oil, and made some braised meat for you and the prince. He sold the rest, saying that the prince has two shops to do business and has no capital!"

"Humph, your prince is so poor, yet he still dares to bully me!"

After saying that, he picked up a piece of ginger and started cutting it vigorously. I don't know where the paralytic got the confidence from.

Cuizhu looked at An Muxi's skilled movements and immediately showed her envy, "Princess, you are amazing. Your knife skills are better than Chef Wang's!"

"Except for the fact that I can't recognize many words, I'm good at everything else, especially treating illnesses." After saying that, he picked up the peppers and ginger in the bowl and started cutting them.

Mei Lan stared at An Muxi's beautiful eyes and found that she was very serious. She asked weakly, "Princess, can you cure the prince's leg disease?"

"Yes, but I won't treat him!"

Cuizhu stopped lighting the fire and stared at An Muxi intently. How come this princess was different from the legendary unlearned one? This princess could cook and was skilled in medicine.

"Why are you looking at me stupidly? I cured him, so why should I let him whip me?" After saying that, he opened the oil jar, scooped out two spoonfuls of rapeseed oil and poured it into the pot.

Mei Lan swallowed. She didn't know whether what An Muxi said was true or not, but the knife skills she had just used to cut fish were not acquired overnight.

An Muxi ignored the suspicion in the eyes of the two maids, and gently stirred the oil in the pot with a spoon. After the oil boiled, he poured the dried chili peppers, minced garlic, green peppercorns, and white sesame seeds into the pan and stir-fried them until fragrant. He then added a spoonful of soybean paste, poured in the fish bones and stir-fried for one minute. Then he added an appropriate amount of boiling water, and finally poured the marinated fish fillets into the pot.

dining room.

Prince Duan had been sitting at the dinner table waiting for a long time. He felt that nothing he ate had any taste these days. After today's trip to the palace, he actually felt hungry.

An Muxi walked in with the boiled fish, followed by Meilan and Cuizhu, and two maids carrying white rice and bowls and chopsticks.

"Just one dish?" Prince Duan looked at the fish in the basin and found that the white fish meat, paired with tender green vegetables and bright red peppers, was very appetizing.

"Your Highness, there are six or seven dishes here," An Muxi put the dishes on the table and continued to introduce: "There are colorful and delicious fish fillets, coriander that enhances the flavor and removes the fishy smell, crisp and refreshing lettuce and cabbage, soft and smooth vermicelli, fungus containing a large amount of pectin and cellulose, and nutritious soybean sprouts that clear away heat and relieve summer heat, replenish qi and nourish blood..."

After introducing each side dish, An Muxi let out a long breath, sat on the chair, picked up the chopsticks and was about to pick up the dishes, but suddenly thought of something, put down the chopsticks immediately, sat upright, and looked at the prince opposite him.