Breakfast was simple. Yuan Xichen drank a large bowl of porridge with the freshest vegetables, ate three eggs and some local fruits.

Afterwards, Yuan Xichen entered "Yatingxuan", came to the desk, picked up a book at random and started reading.

The maid saw Yuan Xichen reading a book, lit some incense for him, and then retreated in small steps.

Ever since Yuan Xichen gave that "Lin Lanlan" thirty lashes yesterday.

The maids who had other thoughts about Yuan Xichen were also stunned and did not dare to give him any extra glances.

Even the matron in charge took the opportunity to cause trouble, picking out a few people who were not attentive on duty and selling them out.

The entire palace was trembling with fear and doing things very carefully, for fear of being taken out on by the emperor if they were not careful.

Yuan Xichen’s study is quite large, with five bookshelves.

Different types of books are also placed on it in different categories, and there are even many rare copies.

The bookshelf is also made of the finest mahogany, and has been improved with special calligraphy. Basically, it will not be infested with insects even if it is placed for a hundred years.

This can be considered a secret recipe of the royal family. Basically only royal relatives and nobles can enjoy this treatment.

Yuan Xichen himself is also a person who loves learning. When he has nothing to do, he basically reads books here.

Sometimes I read so hard that I can spend the whole day reading.

When his mother was still alive, she would accompany him to read books, but now things and people have changed.

On the other side, at 3:15 am, it was "Taotao Village".

Yu Qingqing also woke up at this time. She was not used to the new place.

Late last night, the village chief brought the land deeds to their doorstep, and they just happened to tell him that they were planning to build a house.

I plan to go to the village chief's house today to discuss how to find someone to build the house.

Yesterday, a group of people suddenly appeared near their home. The village chief said that they had just bought some land to build a house. Yu Qingqing didn't pay much attention to it.

After sleeping for a night in this dilapidated house, Yu Qingqing felt uncomfortable all over, with sore waist and legs.

Although the kang was padded with hay, she still felt it was hard and she didn't know why.

Anyway, after Yu Qingqing slept for a whole night, she had only one thought in her mind: "earn money to build a house."

She took out all the silver in the space and counted it carefully.

In total, there were nine hundred and seventy-four taels and forty wen left, which was all her belongings.

But no one will complain about having too much money. You still have to continue to work hard to make money.

Moreover, Yu Qingqing plans to buy some better farmland in a few days and grow more food.

At least in the future, when she takes things out of the space, she will have a good way out.

Yu Qingqing smiled very happily when she saw the silver. She picked up a silver ingot and took a bite of it. Then she said in a very money-loving way:

"You are all mine, and there will be more in the future. Haha, only with money can I have confidence!"

She laughed foolishly on the bed for a while, and when she saw that other people were waking up one after another, she put the silver back into the space.

The shrimps and crabs they cooked last night have been eaten up completely, and it is rare for everyone to have such a sumptuous meal.

Let’s keep breakfast simple. Yu Qingqing slowly put on her clothes and then came to the kitchen.

Seeing that there was less water in the water tank, he drained the water in the space and filled the water tank.

The firewood next to it that she had picked up on the road yesterday was gone, so Yu Qingqing directly took out the wood that she had previously collected in the space.

Anyway, we already have the tools to thresh wheat, so there is no point in keeping this one.

She took out the remaining bag of millet and prepared to use it all to cook porridge.

I'm going to town today because I have a lot of things I need to buy.

I picked a few handfuls of vegetables and prepared to make some spicy stir-fried vegetables.

Yu Qingqing skillfully lit the fire, put the washed millet and water into the pot, and boiled it over high heat.

Soon the unique smell of millet wafted out of the kitchen, and even passers-by couldn't help but stop and look, as if trying to find the source of the fragrance.

Unfortunately, now that many people are making fire and cooking, it seems to be difficult to find one.

Hua Qinglu and the others also put on their clothes and started to move towards the kitchen. The aroma of rice made them dizzy.

Yu Qingqing saw Hua Qing coming over, and then she asked with concern: "Mom, are you hungry?

I'll have it ready soon. Just stir-fry some vegetables and you can eat it.

In the morning, we should eat light food, which will be better for the stomach." Yu Qingqing patiently explained to Hua Qinglu.

Hua Qinglu took Yu Qingji by the hand and came to Yu Qingqing. Then he said comfortably: "Mom, you know, it's already very good to have these foods!"

What Hua Qinglu said was the truth. In the past, it was impossible for them to eat millet porridge.

At most, we can just get by with a few black-faced steamed buns or brown rice porridge, and things are getting better and better.

There was rice porridge and meat. Such a life was something she would never dare to dream of.

After serving the porridge into ceramic pots and bowls and cleaning the pot, Yu Qingqing started cooking.

He first scooped out a large piece of lard, and seeing Hua Qinglu's distressed face, Yu Qingqing just smiled and passed it by.

Wait until the oil is completely melted, then put the dogwood and a little ginger into the pot, turning it over and over again.

Finally, quickly pour the washed vegetables into the pot and stir-fry continuously.

After a while, the vegetables were cooked and Yu Qingqing put them in another ceramic pot.

The bowls at home can't hold much food, so Yu Qingqing plans to go to the town to have a good look and buy a few more bowls.

Yu Qingshu also came in from outside at this time. Taking advantage of this morning time, he and Yu Qinghai went to the place where they collected firewood yesterday and picked up a few more bundles of firewood.

He put the firewood heavily on the ground and then brushed off the dust on his body.

Suddenly I remembered something and washed my hands again. Qing'er said that I had to wash my hands before eating.

Yu Qingshu watched his wife making a fire while his young son was playing beside her.

My third daughter was cooking, my second daughter was washing dishes, and my sister-in-law was serving dishes.

He suddenly felt that this was what life was like. After fleeing famine for some time, he cherished his current life even more.

The most important thing now is to find my father-in-law, mother-in-law and their family, then everyone will be happy.

Soon after the family washed up, they went straight to the dining table.

A large ceramic jar is full of millet porridge, which looks white.

A few bowls of spicy stir-fried vegetables are today's breakfast.

Yu Qingshu and his family began to eat voraciously, feeling that the vegetables tasted even better than the meat they had eaten before.

A bite of vegetables and a mouthful of porridge, it’s so pleasant to eat!

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