59 years after its opening, people are still in Nanluoguxiang.
Chapter 234 New Year’s Eve Banquet
Half an hour passed before Xu Damao came out with an unhappy look on his face.
He didn't believe a word about insufficient Yang Qi or congenital loss.
They are all quacks!
Maybe in a couple of days, he would recover and beat those widows until they screamed.
Xu Damao staggered back on the snow. When he passed by Zhang Haixing's house, he paused for a while and finally left with a long sigh.
At around nine o'clock the next morning, Zhang Haixing was still sleeping in bed again. Chen Feng knocked on the door for a long time before he finally woke her up.
"Didn't you say your piano would arrive in a few days?"
"Then you will teach in a few days?"
“How can I teach without a piano?”
Chen Feng smiled faintly and said, "I bought an easel, so I can learn to paint first."
"Just a reminder, there are eight hours in a day, and it's 9:30 now. If the time is not enough."
Chen Feng narrowed his eyes slightly, and said with a half-smile: "It's for the food!"
"You're actually threatening me with this?" Zhang Haixing said disdainfully, "Be careful I won't do it."
"Really? That's a shame. Yesterday I made a pot of mutton and carrot soup, paired with vegetable buns and pancakes. It was extremely sweet. I just cooked another casserole and added small yellow croaker."
Chen Feng tempted her with all his might: "Sesame pancakes mixed with meat soup, cabbage buns with mutton, these are the best to eat in winter, and they are a hundred times better than fried chicken and beer on a snowy day."
Zhang Haixing rolled her eyes and said, "Are you stupid? Fried chicken and beer, be careful of diarrhea!"
"I don't believe your mutton soup is so delicious!"
After washing up at home, he took Chen Feng to Chen's house to teach.
"Xiaohua, have you eaten?" Zhou Qing asked casually.
"No!" Zhang Haixing answered very "honestly".
"Then wait a moment, I'll heat up the buns." Zhou Qing said with a smile.
She fully supported Chen Feng's suggestion that Chen Li learn piano and painting from Zhang Haixiong.
There is only one opponent in the whole family—Chen Li!
But under democratic centralism, her objection is invalid!
In order to dispel the cold, Chen Jianjun deliberately placed a coal stove in the study.
The old lady, Zhou Qing, Chen Jianjun and others were in the kitchen and did not disturb their studies.
For several days in a row, Chen Feng studied painting in the study. Zhang Haixing combined Chinese and Western painting techniques. Although he was not as good as a real master, he definitely reached a professional level.
A long life has its benefits.
New Year's Eve is coming soon.
"Uncle, my eldest brother said we can light the stove now."
Chen Hao and Chen Jianguo were preparing hot pot, pouring boiling water directly and adding seasonings; Zhou Qing and the old lady were cutting vegetable leaves, as well as seasoned mutton and wolf meat, which were used to wash the pot; Chen Jianjun was warming the wine with boiling water.
The old man did nothing but sit at the dinner table waiting for the meal to start.
There were already eleven dishes on the table. A casserole was sizzling on another coal stove, and the aroma of lamb and carrots was wafting out.
Zhang Haixing, who spent three gold bars to buy this lunch, threw small yellow croaker and shrimp into the casserole.
Chen Feng is cutting fish fillets.
Chen Li stood on a stool, leaning on the edge of the table, looking at the thin slices of fish fillet.
"Big pot, what kind of meat is this?"
To celebrate the last dinner, Chen Feng took out the tuna that had been stored for a long time.
This big fish weighing more than 200 kilograms finally died of old age. Chen Feng drained its blood and it became a delicacy for the Chen family.
In order to prepare the fish, he searched through the Beihai Library and finally found a book in a corner that recorded the recipe of cooking sashimi of marine fish from the Song Dynasty.
As early as the Pre-Qin period, my country had the practice of cooking fish sashimi.
However, it was during the Tang Dynasty that it became popular on a large scale. Li Bai, Wang Wei, Bai Juyi and others all wrote poems in praise of it.
“This is called fish sashimi!”
About ten pounds of tuna slices were cut, and the remaining fish meat was still sealed.
"Big pot, I'll do it!" Chen Li said very enthusiastically.
Chen Feng smiled and placed the large bowl on the table.
"You are too young. Sit down and get ready to eat."
After Chen Jianguo finished preparing the hot pot, he was about to steal the Fenjiu that the old man had taken out, but the old man slapped him on the back of his hand.
"You drink medicinal wine."
Chen Jianguo looked with a bitter face at the health-preserving wine that the old man had prepared with Red Star Erguotou.
"Dad, I'm still young, I don't need to take care of myself."
The old man said calmly: "When you have a son, you can drink as much as you want."
Chen Feng glanced at the dining table and told Chen Hao, "Go to my room and get five bottles of soda."
"Okay, big brother!"
Chen Hao trotted out and quickly brought five bottles of soda from the bedroom.
This is real soda.
"Big brother."
Chen Feng took the soda bottle, unscrewed the cap with his hand, and gave it to Chen Hao.
Chen Hao waited for the old lady, Zhou Qing, and Zhang Haixing until the bottle was 70% full, poured out one bottle, and took another.
Chen Li took the cup and couldn't wait to take a sip.
"Mom, don't rush to eat, drink some chicken soup first."
Chen Feng stopped Zhou Qing and served everyone a bowl of chicken soup.
There is a lot of chicken today.
"Just eating meat? We don't drink alcohol." Zhou Qing said in surprise.
Chen Feng handed the small bowl to Chen Li and said, "You can eat meat even if you don't drink alcohol."
The adults in the Chen family actually opposed this "luxurious" lifestyle, but since Chen Feng brought back pheasants, rabbits, fish, etc. from time to time, their opposition was useless.
In the end, I just ignored him and enjoyed the food.
A bowl of chicken soup was poured for everyone, and the old man held up a glass of wine.
"Okay, let's drink the first glass of wine together and wish our country to become more prosperous and powerful!"
"cheers!"
Chen Hao said happily.
After drinking the first cup, the meal officially begins.
"What kind of fish is this sashimi?" Zhang Haixing tasted a piece and found that it was not carp, but crucian carp, and more like a sea fish.
"It doesn't matter what kind of fish it is, as long as it tastes good."
Chen Feng picked up a chicken leg and gave it to Chen Li. For this plate of braised chicken legs, he took out nine pheasants and also made a large bowl of roasted chicken.
"I still eat more meat than vegetables at the New Year's Eve dinner." Zhou Qing looked at the fish, chicken, rabbit, lamb, etc. on the table and felt that he hadn't had it so good in decades.
"Who would have thought?"
Chen Jianjun said with a smile: "I thought we would have to wait until Xiaofeng grew up so that our family life would be better, but I didn't expect that we have to rely on him for food now."
"Dad, when I grow up, I can catch all kinds of delicious fish and animals like my big brother."
Chen Hao made this assurance as he picked up some sashimi.
"When my brother goes to work, I'll find some meat for you guys."
"Okay, then you have to keep your word." Chen Feng poured him half a glass of soda.
"Of course it's a must!" Chen Hao said proudly.
"I can do it too." Chen Li shouted.
"You are a girl, you can't go fishing or hunting. Just play the piano and paint." Zhou Qing advised earnestly.
"Mom, I can't eat the meat I've just painted." Chen Li said reluctantly, "I have to find meat for you every day."
"Sister, having me at home is enough." Chen Hao said with a smile.
"Dad, I wish you a long life!" Chen Jianjun held up a glass of wine and congratulated the old man.
"Okay, I don't expect anything else but to hold my great-grandson in my arms." The old man said happily, drinking a glass of Fenjiu in one breath and happily picking up a piece of pomfret from the shabu-shabu pot.
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