59 years after its opening, people are still in Nanluoguxiang.
Chapter 199 Stone-roasted Bird Meat
Two cousins were boiling water in the kitchen.
Although the Zhaotai fire pit only needs to be taken care of by one person.
Chen Feng sat at the kitchen door and watched. His consciousness entered the space. As soon as he came in, he saw cranes... red-crowned cranes were singing loudly in the freshwater lake.
【Excited red-crowned cranes/12 pieces】
[Comment: The poor migratory birds with difficult living conditions, delicious meat, and hunger feel like they have arrived in a crane paradise, but they don’t know that with the increase in population, their descendants will face the cruelty of humans. ]
【Calm egrets/9 pieces】
【Comment: Stupid bird! 】
For these birds, the freshwater fish pond is a paradise.
The huge numbers of small crucian carp, small grass carp and small carp are almost like God feeding them. They don’t have to work hard, just open their mouths underwater and these numerous small fish will flow into their mouths.
The temperature in the space is also very suitable for their living.
The lush aquatic plants on the banks of freshwater ponds are also suitable for them to make nests.
Look at the rotten treasure chest again.
【Gold Box/1 piece】
[Comment: The rotten box that was swept ashore by an undercurrent fell into the Bohai Sea 9.68 years ago. There were small gold bars in it, weighing a total of kilograms. ]
Chen Feng's mouth curled up.
A small yellow croaker is equivalent to ten thousand yuan in later generations.
He went out for a walk and picked up three million.
If it is sold in 2024 when the gold price is high, it can be sold for more than 450 million yuan.
"God, to thank you for your care, I'm going to Zhoujiagou to release fish."
This section of the river in Zhoujiagou is flooded with seawater and has a large number of marine fish, crabs, etc. It is also normal for a large number of small yellow croakers to come in occasionally.
After all, freshwater fish can be privately raised, but the technology for raising small yellow croaker has not yet appeared.
"Dinghai, you guys handle it, I'm going to go out for a walk."
"Okay, cousin."
"Cousin, you better come back soon, or my mother might cook and eat the bird again."
Zhou Fubo gave a reminder.
"Row!"
Chen Feng went out and walked along the river for more than ten miles, passing through several villages.
There are many poor people here who rely on the sea, the Haihe River and its tributaries for survival. During the Republic of China period, these landless poor people could only survive by eating crabs, sea fish and mixed wild vegetables.
After walking for more than an hour, they finally put the small yellow croaker, pomfret and other fish sealed in the space into the space.
The fishing nest is ready, we can go fishing in the afternoon!
Walking back quickly, the twelve flying birds had been cleaned up very cleanly.
The two cousins looked at Chen Feng expectantly.
"Dinghai, move some big rocks so we can build a fire. Fubo, go get some dry wood."
Chen Feng instructed Zhou Dinghai to make a stone stove in the corner of the yard.
It is to use a dozen stones to form a circle to form a temporary outdoor stove, similar to the fire stove in the countryside, but there is no iron pot on the top.
"Cousin, why do we have to surround it with stones? Can't we just light a fire directly?" Zhou Fubo brought a lot of dry firewood, most of which were shrubs that Chen Feng and the children in the village had exchanged for before.
The land in Zhoujiagou is salinized and infertile, but precisely because of this, humans cannot develop it into good fields or fertile land, so there are abundant shrubs here.
Chen Feng explained: "Without the stones surrounding it, the strong wind could easily disperse the fire and cause the wood to burn too quickly."
"Also, if a spark is blown to the house by the wind, it could easily cause a fire."
"Besides, let's build one here, so we don't have to bother roasting sweet potatoes, grilling fish, and feeding birds in the future."
Hearing his words, the two cousins' expectations were aroused.
They love grilled fish the most!
The three adults did not pay much attention to the three children's activities outside. They just glanced at Shi Tou Zhao and left them alone.
It is more than one meter away from the house and the stove is a bit high, so it will not cause a fire.
Chen Feng specially cut some green onions in the kitchen, prepared oil, and then took out the brush from the space.
Twenty-four knitting steel needles were used as skewers to string the twelve birds together.
herring gull
"Make the fire smaller. If it's too big, it will burn easily."
"Ok!"
The stone grill is not big, so you can only grill two skewers of four at a time. If you are too many, it won’t fit.
Zhou Dinghai put the firewood in, Chen Feng turned the steel needle and was responsible for brushing oil.
There was a cold wind outside, but the three of them were gathered around Shitou Zhao, so they didn't feel cold at all.
"Cousin, it smells so good!"
"Cousin, it's dark."
"Blackened, that's normal, as long as it's not burnt."
Chen Feng calmly grabbed a steel needle and brushed the roast bird with oil again.
The steel needles used to weave sweaters are long enough, and Chen Feng picks them up to apply oil from time to time, so the heat dissipation is fast, so the bottom is not very hot. At least this little heat is not very dangerous to his skin.
When the first four roast birds are done, place them on the prepared plate.
"Okay, no need to light the fire. We'll have four roasted birds for lunch, and we'll continue roasting the rest in the evening."
"hey-hey."
The two cousins were a little excited.
The night is so boring, but I can play by the fire and grill meat. It’s fun just thinking about it.
Chen Feng carried the plates to the kitchen and his two cousins followed him in.
My aunt is making a fire and my grandma is cooking.
It was similar to the ones at home in Beijing, with Chinese cabbage stir-fried with shredded lamb, and if nothing unexpected happened, there would definitely be three pickled saury in the rice pot.
Chinese cabbage and knife fish are basically the most common dishes in Zhoujiagou.
"Is it ready?" The old lady saw him come in and said with a smile, "It's still black. Hurry up and wash it with hot water."
"Ah, grandma, if we wash it with water, there will be no meat smell." Zhou Dinghai said reluctantly.
Chen Feng smiled and said, "Grandma was talking about you two, not the barbecue."
The roasted bird was smoked black, and the two cousins were not much better.
Put the remaining bowl of oil aside, pick up a kitchen knife, and chop the three roasted birds into small wings, bird legs, etc., so that it will be easier for everyone to pick them up for eating later.
Seeing the two little ones, I was so envious that I cut the remaining one in half.
"Hurry up and wash it. Once it's washed, give each of you half."
"Thank you cousin!"
He wiped his face roughly, wiped it with a towel, then ran over, grabbed the food with his hands and put it into his mouth.
As soon as you take the first bite, you can feel the comfort of your taste buds.
The bird meat tasted very good, and with the barbecue ingredients prepared by Sha Zhu himself and the moderate spiciness maintained by Chen Feng, the two little cousins who rarely had the chance to taste authentic barbecue immediately smiled.
"Kaka."
He chewed up the bones of the bird and ate them.
"Cousin, it's delicious. The bird you roasted is even better than the fish you roasted last time."
“Yes, it’s delicious.”
The bird is not big to begin with, and it is even smaller when cut in half. Even if they eat it in small bites, it will be finished in less than a few minutes.
It's really clean!
They bit all the bones into pieces and swallowed them.
After eating, he licked his fingers.
Fortunately, the meal was cooked by then.
"Grandpa, my cousin roasted some birds, they are delicious." Zhou Dinghai ran to call his grandfather to eat, and said, "There are three more, you can have some wine to mix with them."
Grandpa smiled and said, "There are still three left. So you ate one and don't want to eat any more?"
"Ah?" Zhou Dinghai was a little greedy.
"Haha, that's enough, eat a little more, but don't eat too much." The old man tapped.
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