I'll settle this grudge with you for a hundred years

Qian Ruirui, who was standing not far away, watched June leave and was so angry that her face turned red and her neck became thick. She wanted to get angry but had no reason to do so. She could only stamp her feet on the spot.

Damn vixen, I absolutely cannot let you seduce Liu Yiyang. Qian Ruirui said.

Qian Ruirui made up her mind at this time.

After dinner, Liu Yi Yang called Qian Fulai and the chef for a secret meeting.

Liu Yiyang: Uncle Qian, recently all the big chambers of commerce have introduced Western-style restaurants. Should we follow suit?

Qian Fulai: Yes, I heard that they don't use chopsticks to eat, but use knives and forks. What, do you want us to serve Western food?

Chef: This is not easy to do. I've asked around, and they eat something called steak. The cost of beef is too high, and if we sell it for ten cents, we might end up losing more than a little.

Liu Yi Yang touched his chin; We can use pork or chicken instead of beef.

Chef: Is this okay?

Qian Fulai also nodded in agreement.

Liu Yi Yang: Just think about it, a meal in a western restaurant costs several dollars. We use pork and chicken, not to compete with those western restaurants, but our selling point is to let everyone experience the feeling of eating western food.

Qian Fulai nodded; it seemed that it had arrived somewhat, but with this cost, ten cents might still not make any money.

Liu Yiyang: So, tomorrow I will extend the storytelling time until noon. We will provide free breakfast, a bowl of milk and a steamed bun in the morning. When I started the storytelling, I emphasized that our theme today is Western style. It just so happens that the story I will tell tomorrow is about Kangxi and his foreign ministers. Let them experience how and what those foreigners eat.

Qian Fulai nodded his head repeatedly; I think it’s okay.

The chef was in a dilemma; I don't know how to do these things.

Liu Yi Yang: These are simple, I will teach you the methods later.

Qian Fulai said in surprise: Xiaoyang, I didn’t expect you to know all these, you are really a strange person.

Liu Yiyang: I'm sorry; Uncle Qian, thank you for the compliment. Uncle Qian, you have to go buy some knives and forks early tomorrow morning. Remember to get it done before noon.

Qian Fulai: Well, that price,

Liu Yiyang: We have free breakfast. Lunch is no longer the ten cents I promised, so you can just look at the price.

Qian Fulai: Yes, yes, yes, why didn't I think of that? I'll set the price at fifty cents. Anyway, as long as it's cheaper than those Western restaurants, it's fine.

The two reached a consensus, and Liu Yiyang led the chef to the kitchen and taught the chef how to make chicken chops and pork chops one by one.

The chef also felt like he had opened the door to a new world; just such a simple piece of meat, those foreigners could actually sell it for several dollars, which was even worse than robbing people.

Liu Yi Yang left a mysterious smile to the chef.

Back in the room, I thought about how I missed a lot of details when I was talking about The Deer and the Cauldron these days. After all, I was still in elementary school when I watched this TV series, and it was obviously a bit difficult to improvise. I just wrote it down, which also made it easier to divide the chapters and give myself a preparation stage, just like the teachers in school would prepare lessons the night before.

So Liu Yi Yang took out paper and pen and started writing. When Liu Yi Yang was concentrating on writing, he heard a meowing sound coming from outside the back door.

There's no need to guess, just from the voice it must be the little beggar.

Liu Yiyang put down his pen, ran to the kitchen and grabbed two buns. He took one in each hand and couldn't help but squeeze them. He looked at the buns again and smiled foolishly. They felt so good.

Just looking at Liu Yi Yang's silly look, everyone knows what he is thinking.

I opened the door to the backyard and saw the little beggar immediately handing me a bun; here, I reserved it for you today.

The little beggar took a look at the bun that was a little deformed, then looked at Liu Yiyang and frowned slightly; Did you drop this bun?

Liu Yi Yang was curious: No, I just took it out of the kitchen. Why are you asking?

The little beggar picked up the bun and shook it in front of Liu Yiyang; Look, the meat filling is a little bit exposed.

Liu Yi Yang looked at the buns and seemed to think of his confusing behavior just now. His face turned red and he quickly explained; when he took the buns just now, he was in a hurry and accidentally used too much force and broke it a little.

The little beggar suddenly realized; so that's how it is.

He didn't care about the appearance of the buns and ate them. While eating, he took out a bunch of bananas from the bag.

Here, you and I are eating buns and I'll treat you to bananas.

Liu Yiyang took the banana, tore off one and started eating it.

It is indeed a pesticide-free crop, and the taste is indeed much better than modern ones.

The two of them were chatting back and forth, and banana peels were scattered all over the floor.

At this time, Qian Ruirui was pacing back and forth outside Liu Yiyang's door, struggling internally as to whether or not to go in.

Qian Ruirui had a mental struggle today because Liu Yiyang stared at her chest last time. Was he hinting at something? If she let him do what he wanted, would the relationship between the two of them become closer?

After a series of ideological struggles, Qian Ruirui decided to go for it. If he wanted to watch, then let him watch. Anyway, Liu Yiyang was the person she liked, and she was going to marry him in the future.

But when he reached the door of Liu Yiyang's room, he began to hesitate.

That's why there was a scene of Qian Ruirui pacing back and forth at the door of Liu Yiyang's room.

Qian Ruirui made up her mind and decided not to knock on the door.

She took a deep breath, kicked open the door of Liu Yiyang's room, and strode into the room. She closed her eyes, lifted up her clothes to reveal a pair of snow-white peaks; come on, come on, look, look, I'll let you see enough.

After a few seconds, he found that there was no movement in the room. He slowly opened his eyes, and there was no sign of Liu Yiyang in the room.

He dropped his clothes, covered his face, and ran back to his room.

I returned to my room and was so scared that my heart almost jumped out of my chest. How could I do such an shameless thing? Fortunately, he was not in the room, otherwise I really didn't know what to do. But where could he have gone so late at night?

At this time, the little beggar saw that it was getting late, so he stood up and brushed the dust off his butt; it was very late, I had to go back.

Liu Yi Yang also stood up and said goodbye to the little beggar.

The little beggar had just taken two steps when he accidentally stepped on the banana peel that the two people had thrown before and slipped.

Just when the little beggar was about to fall, Liu Yiyang quickly reached out and hugged the little beggar.

As luck would have it, Liu Yi Yang's hand was just hugging the little beggar's chest.

He felt something soft in his hand and Liu Yiyang squeezed it subconsciously.

The little beggar's mind went blank.

Liu Yiyang helped the little beggar up and said with a foolish smile: "So you also had buns on you. If I had known this, I wouldn't have given them to you."

The little beggar hugged his chest with his hands and his face flushed. Seeing Liu Yiyang's silly smile, he was speechless and ran away without looking back.

Liu Yiyang looked at the little beggar running away; "Tsk, why are you running so fast? I don't want your buns. What a stingy guy."

It would be strange if the little beggar didn't give Liu Yi Yang a big laugh if he heard him say these words.