Dressed as a cute kid with a farm: Pick up a brother to farm

When Ye Yaoyao opened her eyes, she saw Meng Huaishao sleeping quietly in the dark room.

As usual, she ignored the halo around her body, arched her little body, and the little baby leaned into Meng Huaishao's arms, imagining the great changes that the upgrade of the farm space would bring. After a while, she fell asleep happily.

Meng Huaishao never told Ye Yaoyao about the halo around her, so Ye Yaoyao always pretended not to know.

Afraid of being treated as an alien, she protected this unusual secret like an ostrich.

Life is very good now!

-

"Good morning~"

Seeing Ye Yaoyao open her eyes, Meng Huaishao greeted her with a smile.

By the way, I moved my somewhat stiff arms.

"Brother, good morning!"

Ye Yaoyao blinked her eyes and became a little more awake. Then she turned over and got up, smiling sweetly at Meng Huaishao.

"Well, time to get up!"

Meng Huaishao rubbed the baby's messy hair, full of doting.

"Which dress do you want to wear today?"

Meng Huaishao took out a pink and a goose yellow skirt, held them in front of Ye Yaoyao, and let her choose.

"This one! Pink!"

The cuddly little baby, wearing a tender pink dress and two hair flowers of the same color, looks just like the first blooming peach blossoms, making her look even more lively.

"Brother~"

Ye Yaoyao put on her little skirt and slid down from the head of the bed.

Now, except for climbing into bed which takes some effort for her, getting out of bed is very nimble for her.

"Brother, what do you want to eat in the morning?"

Ye Yaoyao followed Meng Huaishao to the kitchen and looked at the cold pots and stoves, feeling a little confused.

Normally at this time, Meng Huaishao would have already prepared dinner.

I had no idea that I was the one who was holding on to him and refused to let go.

Meng Huaishao was afraid that if he pulled them apart forcibly, Ye Yaoyao would be woken up, so he let her hold him.

His hands became sore from maintaining the same posture for so long.

"What does Yaoyao want to eat?"

"Fish Ball?"

Ye Yaoyao thought for a moment and said.

There are still a few fish balls left from last night.

"That's leftovers. It's not tasty. Can I make it again for you at noon?"

"Oh."

Ye Yaoyao nodded reluctantly.

She thought that as it was just one night and kept in the refrigerator, it wasn't a big deal.

But Meng Huaishao didn't want Ye Yaoyao to eat stale food.

Why eat overnight food when you can have fresh one?

He just needs to eat it.

"Is there anything else you want to eat?"

"Well……"

Having ruled out the best option, Ye Yaoyao was a little hesitant for a moment, chewing her little hands, not knowing what to eat.

"Steamed eggs, boiled eggs, noodles, buns, steamed buns, steamed..."

"Bao! Xiaolongbao! Bao! Bao!"

Ye Yaoyao's eyes lit up and she raised her hands high: "Cabbage! Bao Bao!"

"Okay, let's eat cabbage dumplings~"

Meng Huaishao grabbed the baby's hands and patted them, then let's go there and do it.

It is better to use a food processor to puree the cabbage as filling.

"How about making Chinese cabbage and vegetarian dumplings today?"

Meng Huaishao held Ye Yaoyao in his arms, looked around at the ingredients, ordered a few, and asked Ye Yaoyao.

Ye Yaoyao looked at the mushrooms, black fungus and carrots he pointed to, nodded, and clapped her hands.

"Okay!"

Just wrapping the cabbage is indeed a bit monotonous. With these additional ingredients, it will look much prettier!

That’s right, Ye Yaoyao only cares about appearance.

After getting Ye Yaoyao's approval, Meng Huaishao peeled half a pear for her before starting to work.

First, prepare the ingredients: a quarter of a cabbage, a few slices of dried black fungus, three or four chopped dried mushrooms, and half a carrot.

After soaking the mushrooms and black fungus in boiling water, Meng Huaishao went to get the flour.

The two of them couldn't eat much, so Meng Huaishao didn't take too much flour.

He mixed flour with warm water, stirred the flour with chopsticks, and added warm water in small amounts several times. Only after the flour was stirred into a cotton-like state did he begin to knead the dough.

After kneading for a while, I suddenly remembered that there was some leaven left over from making steamed buns before, so I quickly broke off some and added it in, kneading it evenly to speed up the fermentation and make the buns more fluffy.

After he kneaded the snow-white flour into a smooth dough, he covered it with a lid and let it ferment.

During the fermentation time, Meng Huaishao started mixing the ingredients again.

After eating the pear, Ye Yao had already torn the cabbage into pieces. Seeing Meng Huaishao coming over, she quickly pushed the basin over to him.

"Brother! Here!"

The little baby had a bright smile on his face.

"Yaoyao is awesome! Thank you, Yaoyao!"

Meng Huaishao took the basin and went to wash the vegetables.

Ye Yaoyao followed behind him, standing on tiptoe to look.

The rushing water hits the green leaves, washing away all the dust on them.

Wash the cabbage, cut it into small pieces, and place it on a plate for later use.

Slightly peel the carrots, cut into small cubes, and place on a plate for later use.

Then, Meng Huaishao picked up the soaked mushrooms and black fungus, chopped them up, and put them on a plate.

Then, he poured all the side dishes into the baby food machine and blended them.

These things are hard to chew, so it’s best to mash them into vegetable puree, which tastes delicious too!

After the vegetable puree was ready, Meng Huaishao added a few drops of walnut oil into it, mixed it well and set aside.

The ingredients are ready and the flour is fermented.

Meng Huaishao sprinkled some dry flour on the panel, then took out the dough, divided it into small pieces, took a rolling pin, and rolled the pieces into round cakes that were thick in the middle and thin around the edges.

"Yaoyao, do you want to make dumplings?"

He held a round, thin pancake and called Ye Yaoyao.

“Yes!”

Ye Yaoyao came running over with a clatter.

"Brother, wash your hands!"

"it is good!"

After washing their hands, the two moved to the dining table and started making dumplings.

Meng Huaishao gave Ye Yaoyao a piece of bun skin and scooped a spoonful of stuffing for her.

"After adding the filling, just pinch all the surrounding skins together and that's it."

Meng Huaishao pinched it halfway, then looked at Ye Yaoyao with a smile.

Ye Yaoyao was still holding the bun skin in both hands, feeling a little at a loss as to what to do.

She looked around, and finally, put the half-finished bun on the table, and then used her two little hands to pinch the tip of the bun.

However, her fingers were not even half the size of Meng Huaishao’s.

Meng Huaishao could make the buns in just two or three strokes, but Ye Yaoyao had been struggling for a long time, and the fillings were exposed here or there, which made her look dishonest.

"Yaoyao is awesome!"

Seeing Ye Yaoyao in a panic, Meng Huaishao not only did not make any sarcastic remarks, but also kept encouraging her.

After the first piece of skin was pinched beyond recognition, Meng Huaishao handed over the second piece of skin and let Ye Yaoyao toss it around.

As children, you should always try more!

Besides, buns are steamed, not boiled, so it’s okay if the stuffing comes out.

Just eat it as a flower roll~

After the dumplings were made, they needed to rise again for a while, so Meng Huaishao went to beat the eggs. He was going to make some egg drop soup.