After making sure that Song Yunxi was fine, she returned to her room with peace of mind, thinking happily that she could finally sleep peacefully.

The next morning, Song Yunran followed them to the town. Since she had promised to cook a delicious meal for Li Chen and the others, she did not dare to neglect it. After all, her grandfather's business had not been dealt with yet.

But what to eat in this weather? Stir-fried dishes are too ordinary, and hot pot is not suitable because it is hot.

When these men get together, they will definitely have a few drinks, so they have to choose something that is suitable for summer but can also be eaten as a snack.

Cold dishes are a must, and there are many cold dishes to go with wine, but which ones are better to choose?

Just as she was racking her brains, she passed by a pork stall and heard someone shouting.

I opened the car window curtain out of curiosity and saw four pig ears hanging on a bamboo pole.

Yes! I almost forgot, you can make a cold pig ear, a cold duck head, and a cold preserved egg, but there is no such thing as preserved egg here now.

But she can go to a small supermarket to buy it, and then say that she made it herself.

Anyway, she can make preserved eggs. If the response is good, she will make a batch and sell it exclusively.

The rest can be used to make a plate of beef in sour soup and a large plate of Bobo chicken. If that’s not enough, there are other things in the store.

After thinking it through, he quickly asked someone to buy the things back.

After returning to Yipinju, Song Yunran plunged into the kitchen.

He also specifically instructed that no one except Nanxing and Ruyi should go in, so as to avoid being seen by them cooking with high-tech products.

Because she planned to buy preserved eggs, beef slices, sour soup packets and Bobo chicken soup packets in the small space.

Although she can make it herself, she was a bit lazy today, so she could only use her golden finger. Anyway, as long as it tastes good, it’s fine.

If Li Chen and the others knew that the feast they had been dreaming of was prepared so casually by Song Yunran, they would probably be heartbroken.

After all, for this meal, they deliberately skipped breakfast just to be able to eat more bites of the food cooked by Song Yunran.

After all the ingredients were prepared and cleaned, everyone else went out sensibly, leaving Nanxing and Ruyi alone in the kitchen.

Song Yunran asked them to blanch the vegetables that had been skewered with bamboo sticks.

I roughly counted them and there were about a hundred skewers in total, including vegetables, fried eggs, fresh mushrooms, black fungus, chicken, chicken offal, beef, and offal...

Then pour the Bobo Chicken seasoning that had been prepared long ago into a large basin and put all the cooked food in to soak.

Then he asked the two of them to fry the peanuts while Song Yunran started to make braised pig ears and duck heads.

Pig ears are a relatively dirty part, so after burning them with fire, you need to scrape them again with a knife to clean them thoroughly, otherwise there will be a pig smell.

The duck head needs to be blanched, then the tongue needs to be scraped clean, and the dirt in the nose needs to be squeezed out.

After the marinade in the pot has cooked out the flavor, put the pig ears and duck heads in first. After boiling, turn off the heat, cover with a lid and simmer for a while.

After they are seasoned, you can take them out and cut them. The pig ears should be cut thinly, and the duck head should also be cut into small slices, so that they will be flavorful when served cold.

"Little sister, Brother Li and his friends are here, but there seem to be too many of them."

Song Yunqian looked at her younger sister with an embarrassed look on her face. Because the other party brought a lot of people, she suspected that Li Chen had called everyone in the government office.

"Big sister, please count the number of people secretly. I'm afraid the food I prepared won't be enough for them."

Now Song Yunran was confused. If she only prepared the food for eight people, there probably wouldn't be enough if more people came.

Soon Song Yunqian came in and said with tears in her eyes: "Little sister, there are twenty-one of them, sitting at four tables, and many guests are afraid to come in to eat when they see them here."

"It's okay, big sister, you go out and greet them first. These people helped grandpa yesterday. I will arrange the meal today."

After Song Yunran finished speaking, she quickly ran to ask Ruyi and the others to wash the remaining dishes. Then she ran back to her office, closed the doors and windows, and stole the preserved eggs and seasonings from the space.

Then he put it in a big cloth bag and ran back to the kitchen.

There are four pig ears, one per table, and at least five preserved eggs per table. There are only nineteen duck heads, so about four can be served per table.

It took her a lot of effort to buy these 19 duck heads, because many of them were sold whole, so she could only buy them from those who bought ducks.

The Bobo Chicken might not be enough to eat, so I probably have to make another plate so that there is enough to share.

If she wants beef in sour soup, she has to make four plates. Fortunately, she has a lot of points in the small supermarket, otherwise it would not be enough for her to spend so lavishly today.

After Nanxing and the other person finished making the second plate of Bobo chicken, she started to make the beef in sour soup.

This dish is the simplest. First blanch the vegetables and put them on a plate, then put the sour soup dumplings directly into the pot. When the water boils, add the beef.

Add chopped green onion, coriander and chili pepper, pour hot oil on it and it's done.

The golden yellow fatty beef in sour soup looks very attractive. The fatty beef that has absorbed the soup has a refreshing taste and is not greasy. It is very appetizing and the more you eat, the more you like it.

Next, add the pig ears, duck head and preserved eggs into the salad and serve the dish.

The dishes for all four tables were the same, and each table also had an extra shredded chicken and spicy roasted rabbit.

"Miss Song, you have worked really hard today."

Li Chen saw Song Yunran coming out of the kitchen, and quickly stood up and clasped his fists towards her.

Song Yunran also returned the greeting very tactfully, and said with a smile: "Brother Li, don't say that, I have troubled you a lot during this period.

And all the big brothers, you've all worked hard! Don't be polite to me about the food and drinks today, just eat as much as you can."

"Okay! Thank you Miss Song for your hospitality."

"Yes! If you have any problems in the future, just go to the government office to find me."

"That's right! Just come to us."

......

"Thank you all, brothers. Come and have a try! They are all home-cooked dishes. Please don't be shy."

After Song Yunran finished speaking, she tactfully walked away so as not to disturb their conversation.

Many guests outside the door stopped to take a look, and a few young masters looked as if they wanted to go in but were afraid to.

Song Yunran walked directly to the door and said with a smile: "Brother, do you want to eat? There is a table over here!"

As he spoke, he pointed to a place farther away from Li Chen and the others.

Seeing how pretty and gentle Song Yunran was, the other party blushed and nodded in response: "Thank you, thank you, young lady."

Several young masters with red faces sat at the table that Song Yunran had just mentioned. When the others saw someone go in, they followed in, but they all chose a table farther away from Li Chen and the others.

Ling Xiao felt a little annoyed when he saw the way those young masters looked at Song Yunran.

He secretly thought that these people were so uneducated. They kept staring at the little girl. What was so good about her? They didn't even consider whether they were worthy of her. However, he ignored the fact that he was also looking at Song Yunran in the same way.

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