Siheyuan: Qin Huairu refused to recognize me in order to enter the Jia family
Chapter 56: Teaching Ma Hua to cook, Director Wang actually introduces a girl to him?
Qin Weidong actually knew what Ma Hua wanted to learn.
If Ma Hua didn't want to learn how to cook, he wouldn't be so hardworking.
But I have to say that Shazhu is actually quite good at cooking.
But as the saying goes, teaching an apprentice will starve him to death.
So Sha Zhu kept it to himself and never taught the real thing to his apprentice.
Qin Weidong nodded.
"In that case, I will teach you two tricks today."
"If you want to learn, just watch carefully from the side."
When the Ma Hua people heard this, they immediately became excited.
They dream of learning how to cook.
"Director Qin? Can you cook?"
Deputy Director Li was stunned. Not only was Qin Weidong great in technology, but he could even cook?
Moreover, the food in the cafeteria is different from home-cooked meals, and can only be prepared by professional chefs.
A person's energy is limited, how can he be good in all aspects?
But what Deputy Director Li didn't know was that there was more than just one person's memory in Qin Weidong's body!
Qin Weidong was the head chef of a five-star hotel in his previous life. Wouldn’t it be within his control to prepare canteen meals like this?
"Yeah, I'm used to living alone, so I like to study cooking."
"It's no problem to deal with the big pot meals in the cafeteria."
Qin Weidong is full of confidence and not at all timid.
Seeing that Qin Weidong promised, Deputy Director Li said nothing more.
Just wait and see.
Whether it is a mule or a horse, you will know if you take it out for a walk.
"You guys, Director Qin is teaching you sincerely, so you just watch and learn well, understand?"
Deputy Director Li instructed.
Ma Hua and Fatty nodded and watched Qin Weidong's next move carefully.
"Watch it carefully!"
“When cooking, start by cutting the vegetables. A good beginning often brings unexpected results.”
Qin Weidong put on an apron and started cutting vegetables.
"First, I'll teach you the simplest way to stir-fry shredded potatoes with pork slices."
"The meat slices must be of moderate thickness, like I did. After cutting them, I used cooking wine to remove the fishy smell. You can also add some vinegar and light soy sauce, but not too much. Just a spoonful of each will do. Then put it aside and don't worry about it."
"Next, start shredding the potatoes."
"This potato needs to be cut straight, which is also the simplest knife technique."
Qin Weidong picked up the washed potatoes and skillfully placed them on the chopping board. As his wrist shook continuously, rows of neatly arranged potato shreds appeared in front of everyone.
[Emotional value from onlookers +9999]
Everyone stared with eyes wide open. Such skillful knife skills were far better than Sha Zhu's.
Ma Hua and Fatty were even more surprised, they really had found a treasure this time.
"The next point is crucial. You two must remember it well." Qin Weidong looked at Ma Hua and the fat man and reminded them.
The two nodded.
Qin Weidong continued: "The shredded potatoes need to be soaked in water to make them crispier."
"Because as the water evaporates from the surface of the potato, a layer of starch will form."
“The purpose of soaking is to remove this starch layer.”
Qin Weidong patiently explained each step, and Ma Hua and Fatty listened attentively.
Although it is just a simple process of cutting and washing vegetables, not everyone knows the details involved.
This also made everyone more confident in Qin Weidong's cooking skills.
"Then we will start preparing the ingredients."
"A handful of Sichuan peppercorns, five of which I plan to cut into sections, and two handfuls of shredded pepper, and so on."
“These ingredients also need to be soaked in water.”
“Once all this is done, you can start cooking.”
Qin Weidong picked up a large shovel and poured some rapeseed oil into the pot.
Start stirring the pot constantly.
"This step is called dry frying, which is to prevent the food from sticking to the pan when frying."
"Because we are cooking in a big pot, if it sticks to the pot, the dish will have a burnt smell, which will greatly affect the taste."
"Think about it, the workers are exhausted after a day's work. If they can't even eat happily, how can they have the motivation to continue working?"
"So, this kitchen is also the top priority of our factory!"
After saying that, Qin Weidong stopped talking nonsense and started cooking.
With the addition of various ingredients, the aroma of fried shredded potatoes and pork slices burst out and filled the entire kitchen.
Everyone sniffed even harder.
[Emotional value from onlookers +9999]
"This is so delicious! If I could eat this kind of food, I wouldn't even slack off while working."
"Yes, it smells so good!"
……
"Come and try it!" After Qin Weidong finished cooking, he invited everyone to come and taste it.
Everyone can't wait.
“This texture is so crispy!”
“This is much better than what some chefs make.”
“Oh my god, this is so delicious!”
Everyone tasted the dishes made by Qin Weidong and praised them highly.
Next, Qin Weidong asked Ma Hua and Fatty to order a few dishes.
Every dish is fragrant and mouth-watering.
Ma Hua took a small notebook and recorded every step in detail, for fear of missing any.
But just watching without practicing is not enough. For example, the control of heat and the combination of seasonings are all things that they need to slowly figure out on their own.
Before leaving, Qin Weidong called Ma Hua aside.
“Ma Hua, practice the dish assigned to you well.”
"If you have any questions in the future, you can come to me directly."
Ma Hua was very excited.
Cooking has been his lifelong dream, but he never expected it to be so easy to achieve. It’s simply too dreamy.
However, Ma Hua was still a little hesitant because he had a master and doing this would mean betraying his master.
Qin Weidong was very satisfied to see Ma Hua like this.
The reason why I was willing to teach Ma Hua was because I was impressed by his character.
Although Sha Zhu did not teach him how to cook, he always followed Sha Zhu and never betrayed him.
Respecting teachers is important in any era.
"I know your concerns. You are still Sha Zhu's apprentice. I am just teaching you how to cook."
"And someone has to take care of the kitchen."
"I think you can do it, do you believe in yourself?"
After listening to Qin Weidong's words, Ma Hua nodded vigorously and said that he would definitely learn how to cook well.
There are top talents in every of these 360 professions.
Many years later, whenever Ma Hua thought of this scene, he felt grateful to Qin Weidong.
Of course that's all for later.
……
Qin Weidong, Director Yang, Deputy Director Li, Director Wang and others were all in the kitchen box of the steel rolling mill.
"Lao Yang, the chefs in your factory are really good! You are in for a treat!"
"Indeed, I haven't eaten such delicious food for a long time."
Director Wang and others had been hungry for a whole day, and they couldn't help but eat a few more mouthfuls of rice.
"Director Wang, this dish was made by Director Qin."
Deputy Director Li said with a smile.
Everyone’s eyes widened. Qin Weidong can cook?
"Director Qin, you can't judge a person by his appearance! Come, let me toast you a glass!" After saying that, Director Wang drank it in one gulp.
Seeing this, Qin Weidong quickly stood up and drank a glass.
Taking advantage of the alcohol, Director Wang intentionally or unintentionally inquired about Qin Weidong's information. When he found out that Qin Weidong was still single, he couldn't help but ask, "Director Qin? I have a niece whose parents died early and she is now a teacher. Can I introduce her to you?"
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