When Shi Yi thinks about Xianyu, someone always comes to disturb her.

Master Wangyue assured, "Don't worry! I will seek medical treatment by your side and will definitely not cause any trouble to you. Even if trouble comes, I will be responsible for leading it away and will never implicate you."

Seeing that he agreed with such a good attitude, Shi Yi reluctantly worried about his health. Anyway, there was nothing urgent to do now.

She thought about it and said to Yu Heng Zhenren: "Let's take him to Wei Dong's courtyard. Xuan Qing Zhenren is also there. Maybe he can come up with a better solution. Even if he doesn't, two people can come up with a solution much better than me alone."

Yuheng really had no objection. He had been in Kyoto for so long and he missed his senior brother.

I don’t know if the courtyard is still built. It was the eldest brother who destroyed the roof last time. I hope I can still see the intact courtyard when I go back.

His eldest senior brother is the most unsafe factor. No wonder the head senior brother controls him so strictly.

The journey back was very leisurely, not as hurried as when we came here. Shi Yi rode Asan along the road, and the carriage also moved slowly.

Asan has grown a lot. Maybe it’s because the food is too good, but his fur is shiny and his donkey ears move around as he walks. Shiyi finds it very interesting and reaches out to touch Asan’s ears whenever he has nothing to do.

Asan's ears were very long. Whenever Shi Yi reached out to touch one of them, that ear would fall forward just before she touched it.

Wow! It's amazing.

Shi Yi and Asan were having a great time.

Shi Yi's silly laughter can always be heard outside, which makes people who hear it relax. Happiness can also infect those around you.

Qingqiu was lying on the carriage window watching and was so happy that she would laugh along.

Stone and Pillar drove the carriage behind.

It was the first time that Zhuzi had been away from his master for such a long time and he missed him very much. After finishing his business in Kyoto, he ate at several restaurants with his boss.

I didn’t expect that Xiao Dongjia has so many restaurants in Kyoto. Some of them specialize in hot pot, while some are most famous for dim sum, like Tianxianglou.

Some special dishes use red chili as the main flavor, and even the noodles are made with it. The taste is really special when added with red chili oil.

Every time he and Shi Tou ate it, they would sweat profusely, feeling both pain and pleasure. He felt that this kind of thing would be very welcome in the cold winter.

The restaurant owner also said that summer is the off-season, but even in the off-season there are still many people in the restaurant, so it would definitely be packed in winter.

There is also a restaurant whose main specialties are roast chicken, roast duck, and smoked sauce. This time when he came back, he brought a lot of smoked sauce meat and roast duck for his master.

The master is old, and the smoked meat is soft and boneless, making it suitable for the master and his uncles to eat with wine. He put the meat in an ice bucket in the carriage to keep it cool, otherwise it would go bad before he could give it to the master.

His favorite dish is roast duck. He even learned how to slice the duck, and when he gets home he slices it for the chef.

He sent his host and his entourage to the courtyard, and then he rode back to the villa as fast as he could to see his master, as he missed home.

Shitou used to follow the caravan and was often away from home, so he didn't miss home after being away for so long.

Stone Dad: You are such a heartless person.

Qingqiu asked Shitou: "It's almost noon, right? There's no village or shop nearby. Let's find a place for the host to rest. It's time to cook some food."

Shitou: "Okay, I'll watch, and we'll stop and rest when we find a suitable place."

After walking a few more miles, we saw an open grassland that looked very flat. Not far away we would start a winding mountain road, but there would be no suitable place to rest once we entered the mountain road.

Shitou decisively chose this place to build a fire and cook. He shouted, and everyone in front and behind knew it was time to take a break.

They stopped the carriage and everyone in it got off to move around. Shi Tou and Zhu Zi pulled the carriage aside and started feeding the horses grass and giving them water.

Shi Yi came over and picked up some dry branches with Master Yu Heng and put them together, as they would start a fire to cook.

Qingqiu took out the cooking pot and a bunch of ingredients, put them aside very experiencedly, and started washing rice and cooking.

Ah San followed by himself, looking for some tender grass to eat. He didn’t go far, he was right on the grass and could be seen at a glance.

Young Master Wangyue looked at this group of people and saw how tacitly they got along. It seemed that they went out together often. Although they were young, they were all very sensible and knew how to find something to do. Unlike him, he stood there out of place.

He felt that he should do something, but he didn't know what he could do.

In the past, he was always surrounded by a large group of people, and others took care of everything for him, but he himself never did any of these things himself.

He didn't bring so many people with him this time, and he left them all in Kyoto.

Shi Yi: He is really a playboy, but fortunately he is a spendthrift, a financial sponsor, so I can tolerate it.

After the horses were placed on the stones and pillars, they all came over to help Qingqiu. It was easier to work with more people, and soon the smell of food wafted out.

Shi Yi broke the branches into shorter pieces of firewood. Yu Heng asked, "Do you want to eat pheasant? I think I heard a rooster crowing."

Qingqiu: "We have ready-made roast chicken. There's no need to catch any. It'll take too much time." They were already walking slowly, and if they caught a pheasant or fish, they wouldn't be able to continue their journey.

When Zhuzi heard Qingqiu say this, he took out a roast chicken from the carriage and handed it to Master Yuheng. Master Yuheng took it, roasted it on the fire, and ate it after heating it up.

Mr. Wangyue was so bored that he could only look up at the sky.

Shi Yi: "Master Wangyue, please move a stone over here and sit on it. We will have dinner soon."

Young Master Wangyue looked around and quickly found a stone that suited his taste. He moved it in front of Shiyi, put it down, and sat down obediently waiting to eat.

Time: ...

Qingqiu is very capable. The rice in the pot on the left fire is almost cooked. On the right fire there is a pot of vegetable soup and a roasted chicken. So today's lunch has both meat and vegetables.

It was very pleasant to watch Master Wangyue eating, but he ate very delicately. Shi Yi stared at his mouth, and Master Wangyue almost bit his tongue. Why was this girl looking at him?

He didn't dare to ask, nor did he dare to stop her from seeing him. What if she was treating him?

I heard that people with superb medical skills have some quirks. Now that my life is in her hands, it is better not to offend her. However, could you please stop staring at him like that?

He didn't dare to eat anymore, and he deeply suspected that the person was disgusted by the fact that he had eaten too much.

Shi Yi: "Sure enough, he chews his food thirty times every time. Is this the rule?"

Wangyue: "Are you counting me..." How many times I chewed my food? What kind of evil taste is this?

Yu Heng Zhenren said with a smile: "You said how boring you are. He is a well-educated young man. He has rules for eating and drinking. He is nothing like a wild girl like you."

Qingqiu, Shitou and Zhuzi all looked at Wangyue at the same time, wanting to see how those well-behaved people ate.

Wangyue: Can I still eat this meal?