With Pinxixi in hand, I have a supermarket in the Changzheng!

But even if I can do it, the taste probably won’t be that good.

This cassava flour is either used to make vermicelli or desserts. I have never seen cassava flour used to make stir-fried rice.

So Zhou Yue thought about it and said to them.

"I don't know if this cassava can be used to make fried dough sticks, but I have a more delicious way to cook it. I guarantee that it will taste like nothing you've ever tasted!"

Sister Chunyan laughed when she heard this and was very excited.

"Haha, great! Then I'll look forward to tasting your cooking skills!"

Zhou Yue pointed in the direction of the backyard and asked Sister Chunyan.

"Sister Chunyan, can I squeeze some milk from the donkey in the backyard?"

Sister Chunyan nodded and said with a smile.

"Of course you can, but you have to leave some for the donkey so it won't get hungry."

Some time ago, a female donkey in the base gave birth to a donkey.

This is the first time I’ve seen a donkey give birth in the first month of the lunar year. The little donkeys are so cute.

Zhou Yue felt that donkeys were not good-looking, with long faces and a somewhat stupid look.

But the little donkey that was born was so cute and adorable that it melted people's hearts.

It turns out that no matter what animal it is, it is extremely cute when it is young.

This female donkey should be able to produce about three or four pounds of milk a day. The little donkey was born not long ago and can't drink much a day. One or two pounds can be squeezed out every week or month.

Zhou Yue heard from others that donkey milk is very good and cannot be compared with cow's milk or goat's milk.

In terms of nutritional content, donkey milk is very similar to human breast milk, with the similarity reaching 99%!

Moreover, donkey milk tastes refreshing and sweet, without any peculiar smell.

If the mother has no breast milk after the child is born, she can feed the child with donkey milk, which is no worse than milk powder.

In modern times, donkey milk costs hundreds of yuan, and it is not as easy to obtain as cow's milk and goat's milk. Even if you want to drink it, you can't find anywhere to buy it.

Zhou Yue carefully carried the large bowl of donkey milk back to the kitchen, closed the kitchen door, and started preparing the delicious food.

She planned to make a dessert for everyone to try, which was fresh milk mochi, which was also one of her favorite desserts in her previous life.

Fresh milk mochi is really popular in dessert shops, and the price is not cheap. A small box costs twenty or thirty yuan.

In fact, the method of making fresh milk mochi is super simple and you can make it at home.

Pour milk, appropriate amount of tapioca flour and sugar into the pot, and stir slowly over low heat.

Stir for a while until it becomes thick and becomes sticky and delicious milk mochi.

By coating the fresh milk mochi with soybean powder, matcha powder or chocolate powder, you can make various flavors.

Zhou Yue’s favorite is the matcha flavored milk mochi. It’s so sticky when you take a bite, and the flavors of milk and matcha mixed together, it’s so delicious.

However, in that era, there was no such thing as matcha powder, so Zhou Yue used soybean powder, and the taste was also very good.

Making matcha mochi consumes a lot of milk. The fresh milk mochi made from the basin of donkey milk I just received is definitely not enough for so many people in the base.

However, Zhou Yue had a system mall, so she ordered a lot of milk from the mall and then made fresh milk mochi.

Anyway, the kitchen door is closed and no one is peeking, so who knows how much milk she used.

The preparation of fresh milk mochi is super simple. Zhou Yue made a lot of it in a short time.

After all, this fresh milk mochi is not meant to be a staple food, but a dessert before a meal. The amount made is more than enough for everyone to enjoy!