With Pinxixi in hand, I have a supermarket in the Changzheng!
Chapter 204: Storage durability? Will steamed buns do the trick?
"You look tired and sweaty. Go take a rest. I'll help you."
A gentle female voice came from behind, wiping the sweat from Zhou Yue's forehead with a handkerchief.
The people who came were the three cousins. They had changed out of their usual clothes and were wearing coarse linen clothes.
Although their garden house was not at the bombing site, Zhou Yue was still worried about something unexpected happening, so she asked someone to bring them all over.
With the addition of the three cousins, Zhou Yue and her group continued to be busy. After all, there were too many things to do...
Today's lunch is a bowl of rice porridge with meat and dried clams for each person.
For dinner, each person had a steamed bun and a bowl of soup.
It sounds simple, but Zhou Yue added kelp, a little dried sea fish and shrimp to the soup.
The refugees who drank the soup were full of praise, saying that they were able to eat such delicious food in such a chaotic time.
It’s really unimaginable!
What followed was a war period lasting several months, with the two armies facing each other, and naturally the civilians were the ones who suffered.
There is gunfire and bullets flying outside, and this air-raid shelter is the best hiding place for the refugees.
Therefore, these refugees will have to hide down there for at least two or three months.
When cooking, it is inevitable that wisps of smoke will come out of the kitchen.
But this can easily be discovered by the enemy and suffer precise attacks.
Therefore, it is best to cook in the kitchen at night, make more storable foods, and try to reduce the frequency of cooking.
Night, kitchen.
Zhou Yue and his team had just finished their work and were so tired that they collapsed on the stools and couldn't even eat.
They sat down to rest and discussed.
"Storable? Can steamed buns do that?"
"Steamed buns definitely won't work. In such hot weather, they'll go bad in two days!"
Lin Xiuhua's eyes suddenly lit up and she put forward her own suggestion.
"How about we make fried rice? This stuff can be kept for a long time!"
"Oh yes! Fried rice!"
During the Long March, fried rice was a common food for the soldiers.
When on the road, it is often inconvenient to cook, so we fry the rice in advance and put some in everyone's pockets.
When you are hungry, take out a small handful and chew it and you can eat it.
And as long as this thing is well preserved, it can really last for a long time.
The fried rice has a low water content and can be stored for two months in winter and one month in summer.
In fact, Zhou Yue had also eaten fried rice in her previous life.
That was when she and her friends went on a trip to Inner Mongolia, and the herdsmen treated them to fried rice.
Put fried rice in a bowl and pour in fragrant hot milk tea, the taste is simply amazing.
Although you can't drink milk tea here, you can make some seafood soup, which should be quite delicious.
While others were busy frying rice, Zhou Yue thought of another delicious dish.
"We can also make Shaanxi stone steamed buns, which are not only durable in storage but also taste great!"
This is a delicacy that Zhou Yue learned to cook from her fellow villagers when she was in the Shaanxi base.
Shaanxi stone steamed buns are not only durable in storage, but also crispy and delicious.
The method is not complicated. First, you need to find some stones of appropriate size and clean them.
Heat the stones in a large pot and put the fermented dough in.
The steamed buns baked by stone have low moisture content and are not easy to spoil, making them perfect as dry food.
They were busy in the kitchen until dawn, and then Zhou Yue and his group returned to the air-raid shelter.
As soon as I went down the stairs, I saw that the air-raid shelter was full of people.
The refugees hadn't had a good night's sleep for a long time and were sleeping soundly at this moment.
Zhou Yue and his friends tiptoed and found a relatively spacious place.
Just lie down on the ground and start to rest.
The conditions are tough nowadays and it is unlikely to get any bedding you want.
The hard floor was a bit uncomfortable, but Zhou Yue had already gotten used to it. In the past few years, she had experienced all kinds of sufferings in the world.
There were indeed several explosions in the concession today, and the noise could be heard in the air-raid shelter.
Fortunately, the refugees were basically evacuated and the casualties were not serious. At least thousands of lives were saved this time.
The next morning, Zhou Yue was sleeping soundly when she was suddenly awakened by a burst of gunfire!
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