Siheyuan: Sizhu starts with copying top cooking skills

In the 1950s, in the old city, in a courtyard.

"Zhu Zi, don't sleep... wake up quickly."

In a daze, He Yuzhu always felt that someone was calling his name.

He subconsciously opened his eyes, but saw his biological father He Daqing, who had abandoned him and his sister for many years and eloped with the White Widow.

He Yuzhu couldn't help rubbing his eyes.

"Dad, didn't you leave?" he asked subconsciously.

"Let's go, Dad is leaving now." He Daqing responded, then scratched his head, "Dad just wanted to ask you if you want to go to the restaurant with Dad."

He Yuzhu frowned, as if he couldn't understand what He Daqing said.

How is this going?

Suddenly he shuddered and many memories came to his mind.

After He Daqing left, he and his sister Yu Shui lived a hard life in the courtyard.

Later, he worked as a chef in a steel mill, and life at home became better.

Unexpectedly, Qin Huairu sucked his blood from him later.

Any food that was available was taken to their home.

That’s fine, He Yuzhu thought that it’s not easy to take care of three children.

But I didn't expect that the three kids from Banggeng were ungrateful.

He was driven out of the courtyard in the middle of winter and lived under a bridge, but that winter was really too cold.

He suffered from hunger and cold, and finally died under the bridge.

Unexpectedly, God gave him a chance to start over.

It took him back to the time when He Daqing had not left yet.

When he thought about how he had done all the good things in his previous life, but was morally kidnapped by the moral master Yi Zhonghai and had his blood sucked by the white lotus Qin Huairu.

A hint of cruelty appeared in his eyes.

In this life, he must not live in such a miserable state again.

He wants to change his fate and live a wonderful life!

When He Yuzhu was thinking about his previous life, He Daqing asked again, "Zhuzi, what are you thinking about?"

"Would you like to go to the restaurant with Dad?"

He Yuzhu finally came to his senses.

He Daqing is the inheritor of Tan family cuisine and is now the chef at Fengze Garden.

As He Daqing's only son, He Daqing naturally wanted to entrust the important task of promoting Tan's cuisine to himself.

It’s a pity that I looked down on Tan’s cuisine in my previous life and didn’t want to go to Fengze Garden.

Finally, he had an epiphany after He Daqing left.

Nowadays, the most important thing is to learn cooking skills.

If I could learn how to cook Tan family cuisine, I would have a good life in the future.

It’s just a pity that he remembered that in his previous life, not long after he rejected He Daqing, he eloped with the White Widow.

In such a short time, I can’t learn the essence of Tan’s cuisine.

Just as He Yuzhu was struggling over what to do, a mechanical voice suddenly sounded in his mind.

[Ding——The host's strong desire to learn is detected, and the god-level copy system is binding. 】

He Yuzhu was frightened and looked at He Daqing.

But He Daqing was looking at him expectantly, and he didn't look like he heard the voice.

At this moment, the voice in my mind came again.

[It has a god-level copy system that can copy all skills. When a skill is perfected, you can receive a skill package. ]

He Yuzhu swallowed.

Although according to his current thinking, this system is still difficult to accept.

But after hearing the explanation, his heart was beating again.

I was just thinking that it was impossible to learn the essence of Tan’s cuisine in such a short time.

If we have this system, can we copy it directly?

It seems that the blessings from the previous life have come now, and He Yuzhu felt excited.

With this system, what is difficult to do?

Are you still afraid of being morally kidnapped and sucked dry?

He Yuzhu looked at He Daqing and nodded seriously, "Dad, I'll go to the restaurant with you."

Thinking he would be rejected, He Daqing stood up somewhat depressed.

But when those words passed his mind, He Daqing looked at He Yuzhu with a confused face.

"What? Zhuzi, what did you just say?"

Looking at He Daqing's appearance, He Yuzhu couldn't help but smile.

"Dad, I said, I'll go to the restaurant with you."

"Hey, hey, that's good, that's good." He Daqing couldn't help laughing out loud.

Although I don’t know why my son agreed so readily today.

But it’s also good that he can learn by himself.

No matter what, if I learn cooking, I won’t starve to death in the future.

So He Yuzhu got up quickly and went to Fengze Garden with He Daqing.

He Daqing has a very high status in Fengze Garden. As the successor of Tan family cuisine, he is also highly respected in the restaurant.

This time he brought He Yuzhu along, saying that he wanted the kid to help in the kitchen and learn something.

The restaurant owner quickly agreed.

He Yuzhu was led into Fengze Garden and looked around.

In the 1950s, Fengzeyuan could be considered a relatively high-end restaurant in downtown Beijing.

The decorations outside are very exquisite.

It can be said that it is much better than the Red Star Steel Mill where he was a chef in his previous life.

Thinking about what he had rejected in his previous life, he felt distressed.

Fortunately, there is still a chance to start over in this life.

"Zhu Zi, it's not easy to be a chef."

"Before learning, you have to learn how to wash vegetables, use a knife, cook, and prepare ingredients. Everything has to be done slowly."

"Dad knows that you are young and can't calm down, but you have to know that these trivial matters are the most basic."

"I just got here today, so let's learn how to wash vegetables first."

He Daqing arranged for his apprentice Li to be the kitchen assistant and guide He Yuzhu.

Chef Li knew that this was He Daqing's son and was very enthusiastic towards him.

After all, in this era, a master is like half a father. Chef Li has to work with He Daqing, and he feels in his heart that it is his duty to help He Daqing take care of his son.

So He Yuzhu followed him to learn how to wash vegetables.

Don’t think washing vegetables is easy, it requires some knowledge.

While washing, Chef Li followed He Yuzhu's explanation, "Look at the cabbage here, you have to break it apart so that you can wash it cleanly."

Watching the actions of Chef Li, He Yuzhu heard the mechanical voice again in his mind.

【Copy skill——washing vegetables.】

In an instant, He Yuzhu felt that the action was instantly mastered.

He quickly followed the actions of chef Li and started washing the vegetables.

Because of the support of the system, He Yuzhu felt that this was extremely simple.

He followed every move as chef Li taught him, exactly.

Not only that, he works very hard.

The kitchen was busy, but he not only did not get in the way, he also helped in various ways.

In the end, even Chef Li was amazed.

"This kid is really hardworking. It seems that he often works at home."

"It seems like a good father will have a good son!"