I fought back after reselling my engagement
Chapter 501
Ke Shen stared at the screen and swallowed repeatedly. The food made by the princess must be delicious. He asked the secretary robot to make a phone call, "Hello, I'm the secretary of Lord Ke Shen! Lord Ke Shen said that the plate of grilled Heng Heng beast meat can be auctioned. We can open an auction hall for Princess Xingyuan and auction it by the string..."
When Su Zhen didn't know, the secretary took away the meat of the beast and sent it to the auction hall for auction.
The secretary left a message below: "Twenty-eight skewers of humming beast meat will be auctioned at auction room number nine at 9 pm."
Su Zhen was still carefully making grilled chicken skewers. "In order to ensure the tenderness of the meat, I brushed vegetable oil on it and added seasonings. This is the Zuxing seasoning cultivated by plant lovers: chili peppers. This complete one is the original form, and this small bowl contains its ground powder..."
Ninety-nine percent of the ancestral planet's food civilization has disappeared. For example, ancestral planet's delicacies are gone. No one in the entire galaxy pays attention to food, but rather pays more attention to dedication and knowledge and ability.
Hundreds of people asked what the condiments were, and Su Zhen began to explain them one by one, describing everything from the name of the condiment to the taste in great detail.
In front of the screen, there is a robot chef learning on site how to make a series of barbecued Zuxing delicacies.
Robots can copy, but it is difficult to make food with soul.
Su Zhen processed a fat six-headed chicken. This thing is called a chicken star beast in the God Realm. Here it is a mutated multi-headed chicken. It is not called a chicken, but a cackling bird. "The interstellar cackling bird, the ancestral star is called 'chicken', and its ancestral star language is written like this."
She took out a picture with a picture of chickens on the top, showing the appearance of a rooster, a hen, and chicks. "This one has beautiful feathers and is a rooster. The other one is a mother hen. Look at the chicks around it. On the ancestral star, the initial form of chicks is like this, hatched by hens. Chicken is a pictographic character..."
She explained the origin of the word "chicken", the wisdom of the ancestors of Zuxing in creating characters, and said that characters were first created based on images, which were called pictograms, and later extended to ideographic characters and so on.
She used three six-headed chickens to make spicy chicken heads, crispy chicken nuggets, five-spice popcorn chicken, sweet and sour chicken wings, etc.
Countless text boxes popped up at the bottom of the screen:
"I want to eat!"
"The food culture of Zuxing is extensive and profound."
"I haven't eaten anything other than nutrient solution for many years, but now I really want to eat it."
Every time Su Zhen prepares a dish, he will hold a lottery, and all the winners can enter the dining hall to taste the dish. Depending on the size, there are three thousand to ten thousand tasting notes for one portion. In the virtual dining hall, one can feel the food as if it were the real thing.
"In the tasting room of spicy chicken, there is fruit wine that matches it. The beauty of the fruit wine, plus the spicy taste of the chicken, stimulates the taste buds and gives people an explosive taste bud..."
Su Zhen talked on and on with a look of ecstasy on his face.
In the following barrage:
“Grand Elder Xing Yan, please bless me so that I can be selected to taste the food this time!”
“I want to try it!”
"Count me in first."
Su Zhen started the lottery, and the winners could enter the dining hall to try the food.
Two chickens can be cooked in four different ways. Su Zhen feels that she can promote the food culture of the ancestral star. In the ancestral star, Eastern cuisine and Western cuisine have completely different ways of eating, and now she is talking about how to eat Eastern cuisine.
Su Zhen’s second food live broadcast expanded from tens of millions of people in the early days to more than one billion interstellar residents. The fact that multiple servings of each dish were made also meant that there were many food tasters, and one in ten people could taste the food.
Similarly, after tasting, each dish will be sent to the auction platform for auction.
The industries driven include fruit wine and fruit energy liquid. After the operation by Ke Shen's group, the formula and technology were sold to interstellar wealthy businessmen to open fruit wine factories, fruit energy liquid production plants, etc., and Su Zhen's technology and formula transfer fees were ridiculously high. After less than two months of interstellar life, Su Zhen's savings reached 28 billion energy points.
Su Zhen uses plant nutrient solution to grow various vegetables on his own balcony. Most of the vegetables grown by Su Zhen are fruits and vegetables that are recreated from the ancestral planet.
She also allows people to appreciate the various ancestral star fruits she has cultivated in the orchard on Changxing Star, which are the raw materials for fruit wine.
The fruits and animals in the interstellar space are all mutant species, and there are no authentic creatures from the ancestral planet like the one she sees now.
The plant majors took books and searched non-stop, only to find that "Princess Xingyuan" had cultivated many rare and extinct vegetables, fruits and melons, and would also explain the correct ways of eating and cooking them in the live broadcast room.
After several issues, many flowers were placed in front of her.
"What a beautiful flower. Is this a flower cultivated from the ancestral star?"
"This flower is edible. We can use it to make delicious food."
Su Zhen stood in front of the camera, "No, these flowers can be peeled and made into tea, and can also be made into rouge, lip balm, etc. Rouge and lip balm are beauty products passed down from generation to generation in Zuxing. Women in Zuxing use them to dress themselves up and make themselves look more beautiful and more radiant..."
"But today, I want to explain the tea-making technique. How to make a scented tea with a better taste while retaining the nutritional and energy components of the tea..."
Su Zhen also talked about the "Tea Ceremony" of Zuxing, which includes tea making, tasting, and tea brewing techniques. She took a basket and entered the rose garden she cultivated, explaining how to select rose buds.
Su Zhen is now a well-known celebrity in the entire galaxy, the "Princess of Star Origin". She is proficient in the food culture of the ancestral star, and has a high level of attainment in the literature, music, and painting of the ancestral star civilization. At the same time, she is also a professional plant planting and cultivation enthusiast, and a top student in science and engineering...
Su Zhen became very popular, and soon the entire food civilization website's food anchors sprang up like mushrooms after rain. Some specialize in barbecue, some specialize in soup, and some are proficient in braised dishes. They all learned a skill from Su Zhen's live broadcast. Even various restaurants in the interstellar space came into being. Few people in the restaurants really cook physical dishes. The interstellar space express delivery is very fast and developed. Once the chef prepares the food, it can be delivered within five minutes at the nearest place and half an hour at the farthest place.
You can buy the food you want through the live broadcast.
When food anchors appeared one after another, Su Zhen changed her career and started live-streaming tea art, making rouge and powder, etc., transitioning from food live-streaming to beauty live-streaming, and putting makeup on the plain-looking robot sister on the spot, turning an ordinary girl into a stunning beauty.
The first time she put on makeup and dressed up on the spot, she also explained how to match clothes to improve her temperament and cultivation. A five-point beauty became a nine-point beauty, and the entire Star Network was shocked again.
Transition from food anchor to beauty anchor and clothing anchor.
She then transitioned to a planting anchor, explaining planting techniques from vegetables, fruits to flowers and fruit trees.
Finally, I transitioned from being a planting anchor to being a literature anchor, music anchor, calligraphy anchor, painting anchor...
When she was a food anchor, she passed the examinations for postdoctoral diplomas in Oriental Cooking and Western Cuisine from the School of Gourmet at Interstellar Ancient University; when she was a beauty anchor, she passed the examinations for doctoral degrees in cosmetology and clothing from the School of Fashion at Orc University; as a planting anchor, she broadcasts once a week, and at other times she studies for postdoctoral diplomas in vegetable planting, flower cultivation, and grain planting from the School of Agriculture at Shuren University.
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