The old woman became rich by relying on the supermarket instead of selling her granddaughter

"Xiuqing..." Just when Meng Lan was about to say something to her daughter-in-law.

Yang waved her hands and said, "Mom, you don't have to say more. I'll take this matter to heart, don't worry."

Waving your hand is not a refusal, but it means that the mother-in-law doesn't need to say more.

Two horizontal strokes and one vertical stroke means do it, two strokes and one force means do it.

It all depends on whether she understands what she does for her mother-in-law. If her mother-in-law takes her to eat meat, then she is her real mother.

When Meng Lan heard what Yang said, she was stunned at first. After she reacted, she couldn't help but pat the back of her hands and laugh. Why didn't she realize that he was such a talent before?

"Xiuqing, I'm confident in your work. Do your best and I'll give you more meat for your meals in the future." Meng Lan said to Yang with a smile.

"Don't worry, mother!" After Yang answered her mother-in-law's question with these three words in a sonorous and powerful voice, she rolled up her sleeves and rushed towards the bucket of pig intestines.

When she was actually washing, Yang's mind finally came to its senses.

Looking at the pile of smelly intestines in her hand, Yang's small eyes were filled with great doubts.

Who is she? Where is she? What is she doing?

But when Yang thought of her mother-in-law's praise, her mind suddenly tensed up and she felt full of energy again.

Seeing Yang working so hard that she forgot everything else, the second son's wife Jiang couldn't help but twitch her eyes, and the look she gave Yang was filled with a bit of imperceptible sympathy.

She had wronged this third brother's wife before.

It turns out that she is just a person with a weak brain. She thought this person was very powerful! Unexpectedly, after her mother-in-law gave her a few sips of magic potion, she didn't know who she was.

Jiang felt that based on Yang's attitude, she would probably be happy if her mother-in-law asked her to eat shit next time.

Yang was washing pig intestines in the yard, and Meng Lan and the others were not idle either.

Seeing He Chuanzong and He Chuanjia there, she directed her two sons to chop the meat. Men were stronger and worked faster. After the meat was chopped, she made some sausages and hung them in the shade of the yard.

Only a small amount of pork was used, and the sky became much darker.

Meng Lan was not in a hurry. She asked her two sons to put the wild boars into the storage room. After they entered, she closed the door and transferred the pork to the storage space of the supermarket.

The storage space in the supermarket stands still for time, which is more convenient than a refrigerator. You don’t have to worry about things going bad when you put them in it.

Meng Lan was very tired after a busy day and was too lazy to prepare some complicated meals.

There was some marinated meat left after making sausages. Meng Lan asked her daughter-in-law to mix some fine flour and wrap the remaining meat into buns. Their family will have big steamed pork buns for dinner today.

Meng Lan had been busy all day and was really hungry now.

As soon as the pork steamed bun was served, she took one and took a big bite, and her mouth was immediately filled with the rich aroma of meat. Because it was too hot, Meng Lan could only eat it in small bites even if she was very hungry.

I have to say that these buns are really delicious, not greasy, and leave a lingering fragrance in your mouth.

But Meng Lan always felt that something was missing from the buns, but she was too hungry and could not remember what was missing.

Meng Lan ate four before stopping. Except for Yang who ate five, the others didn't eat as much as Meng Lan, but they all ate with a mouthful of deliciousness.

We made a lot of steamed pork buns, and everyone was relaxed during the meal and ate their fill.

Even so, there were still a lot of buns left, so Meng Lan asked Tian to put them away and eat them tomorrow.

Of course she asked Tian to put it away because she trusted Tian, ​​and Jiang probably wouldn't cheat on her, but after all, Tian was the eldest wife, and there was order of seniority.

As for Yang, Meng Lan would never let her be alone with Roubaozi.

After dinner, Meng Lan instructed Yang to make pork skin jelly. After all, if they waited until tomorrow to make it, it would probably be too late.

After doing all this, Meng Lan went back to her room and lay down. The moment she lay down, she remembered that something was missing from the buns - pickles.

She didn't even dare to think about how delicious it would be if she could have a plate of pickled vegetables with the steamed pork buns.

Pickled cucumbers, diced radish, shredded mustard tuber, shredded pickled cabbage…

Unable to sleep late at night, Meng Lan went to the vegetable section of the supermarket and bought a bunch of vegetables, planning to make pickles the next day. She would not have time to make pickles tomorrow, so she would be busy with half a pig.

After getting up in the morning, she stewed the pork elbow first, and she didn't have to worry about the rest. Today was the second house's turn to set up the stall, and He Chuanjia and Jiang packed their things on the cart and pushed it to the town.

Meng Chuncao also brought his son and daughter-in-law to the He family. After giving Meng Lan the money that had been agreed upon before, he went to the kitchen to pack up their share of things and went to the town to set up a stall.

In the morning, Meng Lan took Tian and Yang to make the remaining sausages and hang them up to dry. Then she started to busy herself with preparing the half pig.

Last night Meng Lan roughly figured out the use of this half pig.

First, the cold series, including but not limited to cold pork head, cold pork ears, cold pork heart, cold pork liver, and cold pork tenderloin.

Second, the fried series, including but not limited to fried crispy pork, crispy pork belly, fried pork meatballs, and fried pork chops.

Third, the home-cooked dishes series, including but not limited to braised lion's head, stir-fried pork with green onion, pork and cabbage vermicelli, and fish-flavored shredded pork.

Fourth, the pasta series, including but not limited to pork steamed buns, pork wontons, pork pies, and pork pot stickers.

As for the braised series, she has almost developed it these days.

Meng Lan, along with her son, daughter-in-law, granddaughter, second daughter and everyone else at home, worked for most of the day. By noon when the sun was at its hottest, they had finally managed to prepare a bunch of dishes.

Because business in the town was so good, Meng Lan had the foresight to buy a bunch of bowls, plates and dishes for her home, which came in handy now.

Now everything is ready, except for the east wind.

The dishes are all ready, now all that’s left is for the whole village to tour the “performance”.

Meng Lan looked at her honest and simple eldest son He Chuanzong, and then at her slick and slippery youngest son He Tianci.

In the end, He Tianci had to go to the village chief He Dazhu's house to borrow a donkey cart. Of course, this donkey cart was not borrowed for free.

He Chuanjia borrowed money once last time when he went to town to deliver rice to the Fu family. This is the second time in recent times.

This time, Meng Lan specially asked He Tianci to bring a small piece of pork as a reward.

He Tianci went out very quickly, but came back much slower. He was panting as he pulled the donkey cart, with beads of sweat the size of beans on his forehead. It was obvious that he was very tired from driving the donkey cart.

"Mom, I'm finally home." When He Tianci saw Meng Lan standing at the door of his house, it was like a drowning man seeing a life-saving straw.

Meng Lan nodded slightly at He Tianci. Seeing that there was someone following him, Meng Lan couldn't help but watch. When they got closer, she saw that the person following was the village chief's youngest son, He Gui.

Without waiting for Meng Lan to speak, He Gui explained his purpose, "Aunt, I came to see the house and calculate how many bricks and tiles are needed."