After traveling through time, she took her husband to be a food doctor

"Someone we all know? Qingyun? Ruyi? Who are they?" Lin Mingxuan began to screen them one by one.

"Banxia?" Lin Mingxuan stared at Banxia.

"No! Young master, don't make random guesses." Banxia denied repeatedly.

"Okay, don't think about it, pack up and get ready for dinner." Ding Xirui couldn't help but smile, closed the window, and walked to the table.

The waiter knocked on the door and entered the room:

"Sir, the hot water is here." He walked in with a pot of tea and a bucket of water, and then continued, "The hot water room is in the backyard. If you want to wash up, you can go to the backyard, or you can call a waiter and he will bring it to you."

"Thank you, second brother." Ding Xirui said.

"Little Brother, is there anything interesting or fun to see around here?" Lin Mingxuan asked. Tomorrow is Ding Xirui's birthday, and he wants to take her out for a walk.

"Go out from this street and walk east, and you will reach the main street of our Qizhou city. There are all kinds of delicious food, beautiful things, and fun things. It is very lively from morning to night. Sir, you will know everything when you get there." The waiter replied.

"Okay, thank you, second brother." Lin Mingxuan nodded in thanks.

"You're welcome. I'll go to the kitchen to see if everyone's food is ready. Wait a moment."

Banxia scooped a ladle of water from the bucket, put it in the basin, and said:

"Master, Madam, come and wash your hands."

"Okay. Banxia, ​​you don't have to worry about us, go and call Nanxing." Ding Xirui ordered.

"Yes." Banxia went to another room.

The waiter was very considerate and filled the bathroom with warm water. After Ding Xirui washed her hands, Lin Mingxuan picked up the towel and helped her dry them.

The smell of food wafted in, and the waiter came back.

"Sir, the food is here."

Two small plates of lamb were still sizzling, and the aroma of lamb mixed with spices instantly filled the entire room. Cabbage, tofu stew, and scrambled eggs were placed on the side, which looked very attractive and appetizing.

Several people sat down. Banxia and Nanxing were very happy and couldn't wait to eat the roasted lamb. Ding Xirui asked:

"Waiter, is roasted lamb roasted over fire?"

"Yes, sir. Don't worry, the firewood we use to roast lamb in our restaurant is fruit wood, not the messy firewood used by outsiders."

"Okay, thank you, Brother Xiaoer. May I ask if there are any other fresh vegetables in the kitchen besides cabbage?"

"And spinach and leeks."

"Please ask the kitchen to add a dish of pineapple and let it cook in boiling water."

"Sir, may I ask how to eat this?"

"Excuse me, little brother. We have come a long way and would like to eat some fresh vegetables with a light taste."

"Okay, wait a moment."

The waiter went downstairs.

"When eating roasted food, you need to have some vegetables to relieve the greasiness. Right, Madam?" Banxia asked.

"Well, this is one of them." Ding Xirui nodded.

"Secondly, spinach is beneficial to the five internal organs and can remove heat from the stomach and intestines. You eat roasted lamb today and then eat some spinach, which is good for the stomach and intestines." Lin Mingxuan said.

Ding Xirui smiled and decided that she didn't need to answer, as it would save trouble.

In fact, there is another more important reason. When grilling food, the fat of meat drips onto the open flame, forming polycyclic aromatic hydrocarbons. Grilling also causes meat to produce heterocyclic amines, which are harmful to the body. Certain ingredients in fresh fruits and vegetables, such as vitamins, can inhibit these substances to a certain extent.

Although he was only going to eat it once and the amount was not much, Ding Xirui didn't want to let it go casually.

"Nanxing, Banxia, ​​each of you should take half of this plate of spinach and finish it." Ding Xirui ordered.

"But, Madam, I don't like spinach very much. Sometimes my teeth feel very uncomfortable after eating them, as if they were covered with something and are very astringent." Nanxing said.

"Try this and see if it's astringent." Ding Xirui pushed the dish over.

Nanxing picked up a piece of food with chopsticks, tasted it, and did not taste any obvious astringency.

"Madam, this one doesn't taste bitter. Why?"

"When eating spinach, you have to blanch it in hot water so that the astringency will be eliminated. If the kitchen uses it directly to stir-fry without blanching it in water, it will not work," Ding Xirui explained.

"I see. Thank you, Madam."

Nanxing enjoyed the meal very much, taking a bite of spinach and a bite of roasted lamb.

Spinach is a vegetable that is only available in winter. It is probably because the vegetable farmers choose a cool place to grow it. Spinach contains a lot of oxalic acid, which can be removed by boiling it in hot water. If it is not removed, it will not only affect the taste, but also affect the absorption of many minerals, which is bad for the body.

"Is it delicious?" Lin Mingxuan asked, looking at Nanxing.

"Well, no wonder their store is called "Smell the Fragrance and Get Off the Horse", it really smells so good." Nanxing said.

Haha, I thought the 'fragrance' was wine, but it turned out to be roasted lamb. The "fragrance" of roasted lamb is indeed strong and can be smelled from far away.

After finishing their meal, they went downstairs and wanted to take a walk on the street, but they heard a flurry of activity coming from the backyard of the inn.

"Lao Mi, what's wrong with you?" It was the voice of the second brother.

"Dad!" Xiaomi started crying.

"Go call a doctor!" A waiter ran out of the door in a hurry and almost bumped into Nanxing.

Ding Xirui and Lin Mingxuan looked at each other, and they hurried to the backyard.

On the back porch, a middle-aged man was vomiting, his face distorted and in great pain.

"Sir, I'm sorry. There is a patient in the backyard. We are sorry for the inconvenience. Please go back to your room and have a rest." The waiter apologized while patting the middle-aged man's back.

"Sir, please go back first." said another middle-aged man next to the waiter, who might be the boss.

"Brother Xiaoer, I'm a doctor, let me take a look first." Lin Mingxuan said.

"You are a doctor! Great, please come and take a look." The middle-aged man gave up his seat.

The man stopped vomiting temporarily, his face was pale, and he felt like he had lost half his life. Lin Mingxuan stepped forward to feel his pulse, and suddenly a look of shock appeared on his face:

"Is this, poisoning?"

"Uncle, what did you eat?" Lin Mingxuan asked quickly.

The uncle seemed unable to answer.

"Xiaomi, what did your father eat?" The waiter pulled Xiaomi, who was crying beside him, up and asked.

"I don't know. Isn't it the same as what we eat?"

"I'll go to the kitchen and call someone over." The middle-aged man said and hurried to the kitchen. After a while, a fat white man ran over.

"Master, what will the guys have for dinner today?" Lin Mingxuan asked.

"Rice, cabbage, and some minced meat."

"Have you all eaten?" Ding Xirui asked.

"Yes, we all ate, but Lao Mi didn't seem to eat much. He asked me for a few fish heads and said he was going to the backyard to make fish soup."

"What fish head?"

"It's the crucian carp heads. They are all killed at night and are very fresh." The chef replied.

"That's weird."

"Brother, what did you add to the fish head soup?" Lin Mingxuan asked again.

"Yu...Yu..." Lao Mi started vomiting again.

"That won't work. I can't get the answer." Ding Xirui stood up, looked at Xiaomi, and continued:

"Xiaomi, take us to your father's room."

Xiaomi led the way, and Ding Xirui and others followed to the house where Lao Mi lived.

That was the room where several waiters of the inn lived together. As soon as the door was opened, a damp smell hit me in the face.

"This is my father's bunk." Xiaomi said, pointing to a bed.

"Where do you keep your father's things?"

"Here." Xiaomi took out a package.

"Xiaomi, we want to check your father's things. You open them. Don't worry, we won't rummage through them." Ding Xirui said.

Xiaomi opened the package and placed clothes, purses, shoes, etc. on the table.

"What is this?" Ding Xirui noticed a small pocket.

Xiaomi opened his pocket and Ding Xirui saw a few corns.

Corn, vomiting, pale face, not good! Could it be?

Ding Xirui picked up the corn and asked, "Little Second Brother, do you have a lighter candle?"

The second brother quickly replied: "It's in the main hall in front. The main hall is brighter."

Ding Xirui took the corn and ran to the main hall.

"Young Madam, slow down!" Banxia and Nanxing followed closely behind her, afraid that she would fall.

"Be careful of your wound!" Lin Mingxuan shouted.

Ding Xirui took the corn under a brighter light. The waiter took off the lampshade, and a layer of mold on the corn kernels was clearly visible.

Could it be aflatoxin?

That’s right, judging from the symptoms, Lao Mi should be suffering from acute aflatoxin poisoning.

"Xiaomi, did your father eat this?" Ding Xirui asked.

"I don't know. I went out today and didn't pay attention." Xiaomi replied.

"Yesterday, I saw Lao Mi grinding this thing with a small stone mill." The waiter frowned and added.

"Yes, he sometimes eats this as a midnight snack when he is on duty at night. This afternoon, he said he wanted to make pancakes in the backyard, so the pancakes should be made of this." At some point, another chef from the kitchen came over and added this information.

"Have you eaten?"

"I didn't eat it," said the chef.

"I'll go ask if anyone else has eaten." The waiter said and ran away.

Ding Xirui ran to the backyard with the corn, a little out of breath, and said to Lin Mingxuan: "Look, it's food poisoning, the corn is bad."

Lin Mingxuan nodded and took the corn to check it. At this time, the waiter came in with the doctor, and Lin Mingxuan gave up his seat and let the doctor feel his pulse.

After the doctor took the pulse, he came to the same conclusion as Lin Mingxuan. Lin Mingxuan handed the corn to the doctor and said, "Look, we found this in Lao Mi's room. He must have eaten moldy corn and got poisoned."

The doctor took the corn and saw the mold on it. He took the corn to Lao Mi and asked:

"Did you eat this?"

"Yes." Lao Mi was barely breathing.

"Did you eat anything else?" the doctor confirmed with Lao Mi again.

"No..." Lao Mi was almost unable to make a sound.

"Doctor, what should we do?" said the man who looked like the boss.

"I'm sorry, but you still need to let him continue vomiting and get all the poison out. Go to the pharmacy and get some Guatisan."

"Hurry up and go to the pharmacy to get some medicine." the man said to a clerk.

"Yes, boss."

While the waiter was getting the medicine, the waiter came over with a kid who was feeding horses and said, "Doctor, please take a look at him. He said he ate some biscuits."

The young man was trembling with fear and stretched out his hand for the doctor to feel his pulse.