Only this green, not disappointing the spring

There are three ducks, one is spicy, and the other two are brushed with honey water. The duck skin is sweet and crispy and is very popular with children.

After roasting the duck, they continued roasting the chicken in the same way. The children were very sensible and just watched how to roast it out of curiosity, then took the money and went home one after another.

Even though they kept sip- ing saliva and looked back every few steps, reluctant to leave.

After roasting the three chickens, insert the iron plate in the middle of the oven, then place the prepared croissants on the iron plate and close the oven door.

There is no need to add more firewood, just burn the rest and use the residual heat in the oven to bake the bread.

After all, it was her first attempt, and Shangguan Qingyue was unsure. She was worried that the oven temperature would be too high and burn the bread, and she was also worried that the oven temperature would not be high enough to bake the bread.

Fortunately, the craftsman's skills are very exquisite, and the oven is airtight, which can well preserve the temperature. Within two quarters of an hour, an attractive sweet smell is emitted.

Zhao has also made the roast duck pancakes. Her years of cooking experience have made her very familiar with this matter. Each pancake is as thin as a cicada's wing but still chewy.

Shangguan Qingyue prepared a few side dishes, including coriander. As a spicy food lover, she certainly wouldn't forget the chili pepper.

Since there was no sweet noodle sauce, she simply went into the kitchen and made some egg sauce. It was the first time for everyone to see eggs being used as a sauce and they were all very surprised.

The duck meat needed to be sliced ​​into pieces. Shangguan Qingyue had a hard time holding the kitchen knife, and the people watching were also terrified. Baili Nanqing was about to stop him when she heard Xuanyuan Yan say:

"Wait a moment. I'll have someone fetch a dagger so it's easier to use."

The inn was not far from Zhao's home, and the guard came back soon and handed Xuanyuan Yan a dagger inlaid with colorful gems.

He washed his hands again, brought the duck in front of him, and sliced ​​the duck meat very skillfully.

Shangguan Qingyue saw that the dagger was extremely valuable, but now it was used to cut meat. She couldn't help but sigh: having money means you can do whatever you want! She also saw that the cut duck meat was so thin that it was almost transparent, and she didn't know whether to laugh or cry.

"Sir, you can just cut it thicker so it will taste like meat."

Xuanyuan Yan paused with the dagger in his hand, feeling a little embarrassed. He thought the slices should be as thick as the cake. He was just dissatisfied because they were too thick, but it turned out to be superfluous...

After everything was ready, Shangguan Qingyue first demonstrated to everyone how to eat the roast duck.

She picked up a pancake and put it in her palm, then used chopsticks to pick up some vegetables, chopped green onions, and two slices of duck meat, and finally scooped a spoonful of egg sauce with a small spoon.

Wrap the fillings in a pancake and stuff it into your mouth. Your mouth instantly becomes bulging like a greedy hamster. Because it is too full, a few cilantro accidentally slip into your mouth.

Only after she finished eating did she chuckle:

"I put too much stuffing. You can use me as a negative example."

Everyone laughed and soon started trying it, all praising it highly.

Only Nan Rongyuanzhi was not very satisfied.

"What a fancy thing! Qingyue, you're not going through all this trouble because you're worried that there won't be enough duck meat?" He simply picked up a duck leg and started chewing it happily.

"Master, if you don't like vegetables, just tell me. I really like the way my sister taught me to eat it. It just eliminates the greasiness of duck meat and is very refreshing."

The others nodded in agreement, and Zhao smiled and said:

"I didn't expect that this meat would be so delicious when grilled. After adding this dish to the canteen, it will probably attract a lot of tourists."

Xuanyuan Yan suddenly said:

"Isn't there still bread in the oven? How long will it take for it to be cooked?"

Shangguan Qingyue had just stuffed the meat into her mouth when she suddenly stood up when she heard it. There was something in her mouth and she couldn't speak. She just hummed twice and ran out.

Behind him followed a little kid with a small stool in his hand, shouting happily:

"Hehe, I can't wait to see what the bread looks like when it's baked." He supported Shangguan Qingyue, swayed on a small stool, and stretched his neck to stare at the oven intently.

Although the others did not follow out, they all leaned over and couldn't help but look outside.

Shangguan Qingyue handed Xiao Shitou a bamboo basket with a piece of oil paper inside. She took a deep breath, put on thick cotton gloves and slowly opened the oven door.

"Wow~~~ Ruoxi, you are so amazing! This looks delicious!"

Little Stone's eyes lit up as he looked at the bread. It had a mixture of milk, sweet and wheat aromas. It was truly a delicious bread.

When Li Daniu heard this, he could no longer sit still. He trotted over and helped Xiao Shitou carry the bamboo basket.

Shangguan Qingyue used a bamboo clip to pick up the breads one by one. There were twelve in total, and except for three that were a little burnt on the bottom, the rest were good.

The strawberry jam she made earlier finally came in handy. She tore a hole in the middle of the bread, scooped a spoonful of jam and spread it evenly on the bread, then opened her mouth and took a bite.

Even though I don’t really like sweets, I ate it with gusto because I hadn’t had it for a long time.

Baili Nanqing couldn't help laughing:

"The food made by Qingyue is delicious, but the way to eat it is a bit rough. Can you make the bread smaller next time?"

Although Baili Nanqing is a casual person, the capital is different from other places. There are noble families everywhere, and it is inevitable to abide by some rules and etiquette.

Although she hopes that her daughter can live a comfortable and carefree life, she has to be on guard against what people say.

Shangguan Qingyue smiled and said:

"Mother is right. I was a little rude just now. This bread can be torn directly and eaten with jam, but the way I ate it just now is more enjoyable."

"Since we are at home and there are no outsiders, we can just be casual. I, an old man, also want to try Qingyue's way of eating."

After Nan Rongyuanzhi finished speaking, he opened his mouth wide, took a big bite, and was very satisfied with the meal.

Both the host and the guests enjoyed the meal very much. Although there were no delicacies from land or sea, they were novel and interesting and tasted very good.

Nan Rongyuanzhi suddenly became in high spirits and asked his servants to dig a jar of pear blossom wine. They drank happily and had a great time.

Zhou Xiaonan couldn't help but mutter:

"Master, you are too impatient! The pear blossom wine was supposed to be drunk next year. My sister and I buried six jars in total, and you have already drunk half of them.

Besides, it’s not tasty in such a short time!”

"What do you know, little girl? The most important thing about this wine is timing. If the timing is wrong, no matter how good the wine is, it will be hard to swallow.

I am an old man and I am in a very good mood today, so I want to make it clear!"

After that, he picked up the chopsticks on the table, tapped the cup, and hummed a little tune. He felt it was too monotonous, looked at Xuanyuan Yan and said:

"Changqing, go play a piece of music. Everyone has overeaten today, so you can use the five-tone therapy to help regulate the spleen and stomach.

Let Qingyue see what it means to play. After all this time, she still hasn't learned the fingering for both hands.

I remember that you were able to play the "Xianweng Cao" in just one day. Was it because you, the teacher, didn't teach well, or was it because the student was too stupid?"

Shangguan Qingyue was originally leaning back in her chair, looking like she was enjoying a good show, but who would have thought that she would be subjected to 10,000 points of personal attack!