I live a slow life in Genshin Impact

Feng Luo was stunned beside him.

???

Is it so simple and crude?

I thought there would be some tricks!

So that’s how it is, just go up and pick it off!

But when I think about it, it seems to be true.

The best ingredients often require only the simplest cooking methods.

Flowers like glass lilies perhaps also require the simplest way of picking?

"Ah? Brother Feng Luo, what did you say just now?"

Xiao Liu moved quickly. After he finished, he heard Feng Luo seem to be saying something, so he turned his head in confusion.

"No...it's nothing serious. Just put it aside for now and give it to Xiaobai when you get back."

Feng Luo's mouth twitched and he said nothing more.

"Well, let's start harvesting now!"

Xiaoliu nodded as if he understood, then turned around and shouted to the boys.

"Ouch!"

"The sickle in my hand can't wait!"

"Let's get started! I want to start harvesting!"

The children were full of energy and rushed into the wheat field, howling like little wolves.

The wheat fell down before them one by one, just like wheat being cut.

Although they are young, they work more efficiently than Feng Luo.

Without him, only familiar with Seoul.

Because when the young people in the village came back, they would go to the fields to work, and these children naturally followed their adults, and gradually learned how to harvest wheat by osmosis.

Just for safety reasons, they generally don't allow people to go down to the fields to harvest.

Moreover, the children who grow up in these mountains drink mountain water and eat pure natural plants.

They jump around like monkeys every day, and there are no mobile phones or the Internet to kill their energy.

So every child was full of energy and specialized in harvesting. In just 10 minutes, nearly one third of the wheat in the field had been harvested!

The first one to bear the brunt was of course Xiaoliu. She bent over, and her movements were quick and decisive, putting her far ahead of the other children!

Ranked second is Dongdong. The knife skills developed by his father seem to be really useful.

Following closely behind was Ayi, who lagged behind Dongdong with a slight disadvantage. However, each of his harvests was very steady and his speed remained constant. If he continued like this, it would not be impossible for him to surpass Dongdong!

"At this speed, it seems that I don't even need to play?"

Feng Luo was watching the children working hard to harvest wheat. When he was about to go down to help, he realized that his sickle was in Xiaoliu's hands.

"Well... in that case, I'll go prepare other things."

Feng Luo looked around, picked up a few large, slightly flat pieces of earth, and piled them up to make an earthen stove. Then he chopped the dry firewood he had brought with him into thin strips, put them in, added some fire starter, and lit them.

call--!

The flames rose up, and a large iron pot that Feng Luo carried from the garbage was placed on top.

Swish—swish—

He took a natural loofah, poured in mountain spring water and scrubbed the iron pot.

Although the iron pot has been cleaned very well, it is Feng Luo's habit to clean it a little before using it.

"Brother Feng Luo is going to cook!"

"After we finish our work, we can have delicious food again!"

"Hurry up and finish your work so you can eat early!"

The children also heard the noise coming from behind, and suddenly they became more motivated.

Feng Luo's craftsmanship is recognized and praised in Qingce Manor!

Many people even believed that Xiangling must have taught him some special cooking skills.

"Maybe the next chef god of Wanmin Hall will be Feng Luo!"

When Master Chang Jiu said this, it was rare that he did not receive denial from everyone.

Because of Feng Luo's cooking skills, everyone saw it and tasted it.

Because cooking for one person is too boring, Feng Luo sometimes makes a big pot of rice after getting extra ingredients, and then shares it with everyone in Qingce Manor.

Every time at this time, the village is like a festival. Everyone has a smile on their face, takes out the wine imported from Mond, eats and drinks, and has a great time.

The children prefer the dishes cooked by Feng Luo.

Because he takes children's favorite tastes into consideration, he adds more fragrant ingredients and makes the food look particularly bright and beautiful.

This is also why they are so willing to help.

"I must be the first to eat the food that Brother Feng Luo cooks!"

Xiaoliu's movements became faster.

She has been with Feng Luo for a long time, so naturally she knows some little tricks.

When Feng Luo cooks, some by-products often appear.

For example, the chicken nuggets may be slightly burnt because they were put into the pot first.

Or it could be the fragrant and crispy oil residue after refining the oil.

These by-products are usually not placed on the table, so they are handed over to Xiaoliu for disposal.

But now there are so many little kids here.

If you don’t finish it quickly, you won’t be able to enjoy those delicious by-products!

Thinking of this, Xiaoliu moved even faster!

"Hoohoo~ Your story is passed on by thousands of people, your story is told by thousands of families~ The fire stick will always flicker~"

Feng Luo hummed a song while taking out all the ingredients from the bag.

Potatoes, onions, carrots, meat...

This is the material used to make red stewed beast meat.

The method is also very simple. Just pour in some oil, heat it until it starts to smoke, then add some bean curd and chili to fry until fragrant.

Then add the chopped meat, fry it in oil over high heat, then add potatoes and carrots, and stir-fry until there is a slight burnt aroma.

Add clear spring water, it is best to just cover it. Simmer for a while and then add onions.

After stewing in this way, the rich soup and mellow meat blend together to form a perfect taste.

And the irresistible meaty aroma, which is impossible to resist just by smelling it.

The vegetables added in it make the dish taste richer and more nutritious.

So far, these are the top three dishes that Feng Luo has made at Qingce Manor and are most popular among children.

Of course, the reason for choosing to make it is not just because it is delicious, but more because of its convenience and nutrition.

It can be made with just a big stew!

It can be said to be the most suitable dish to warm up the atmosphere.

After putting most of the vegetables in, the next thing you need to do is increase the heat.

Feng Luo took out a blower, which he also made in his spare time.

The specific method is not difficult. He communicated and studied with the village carpenter Lu Ye and developed this portable blower.

Huhu——!

A strong wind blew in, making the fire burn even more vigorously.

Soon, the meat inside became soft, tender and fragrant, making people salivate.

Feng Luo kept blowing air and gently stirring the vegetables in the pot to prevent them from sticking.

Wow~

After Feng Luo's operation, the braised beast meat was quickly taken out of the pot and all put into a huge wooden bowl.

This is a large wooden bowl he made using the leftover scraps, with a capacity of about two liters.

It can hold enough food for 5 people!

"Great, then next up."

Feng Luo nodded, very satisfied with the completion of the dish.