Whose farming family has the male protagonist giving three piglets as a gift at the beginning?
Chapter 327 Braised Pigeon
(The previous chapter was revised during the day and added 700 words about the origin of Qingyi Guard. If you are interested, you can go back and take a look)
There were green and red peppers at home. She cut some and used them to fry the roasted fish that Li Zelan brought. She cut the green and red peppers into shreds and added minced ginger and garlic.
After the fire-baked fish is fried and crispy, pour it out. Add green and red peppers and minced ginger and garlic to the pot. Stir-fry until fragrant. Add the fire-baked fish. Add a handful of wild garlic leaves, add salt, soy sauce and Sichuan pepper to taste. It is a spicy dish. The spicy, fragrant and crispy fire-baked fish is ready.
Thinking of the white peppers, she grabbed another handful, washed them with water, and cut them into sections with her hands. Put oil in the pot. When the lard was completely melted, she poured the white peppers and slowly of frying.
The fire should not be too high, otherwise the white pepper will turn black before it is cooked. Fry slowly over low heat until it turns slightly yellow and sprinkle some salt before serving.
Frying this pepper requires speed. If it is slightly browned and still not out of the pan, the pepper in the pan will turn into a pot of charcoal in the blink of an eye.
Now that the family has no debt and still has a small surplus, Su Ziling mostly makes dry rice when cooking. She rarely cooks porridge or polenta unless she really wants to eat it one day.
Today's staple food is brown rice, pure brown rice. Although it is still not as good as polished rice, it is much better than the corn mush.
As soon as the food came out of the pot, Li Zelan and the others came back. As soon as they entered the yard, Li Zelan rubbed his nose and his eyes lit up when he smelled the fragrance that filled the yard.
"My cousin has prepared delicious food!"
Su A'nai raised her head and glanced, "Sanlang and Mr. Lu are back? Did you catch the prey?"
Lu Yan corrected him several times and asked everyone to call him by his first name or Xiao Lu, but everyone basically called him Master Lu, and Li Zelan called him Brother Lu.
This was because Li Zelan changed his tune after he made a small mistake today.
"I've hit it, I've hit it!" Li Zelan came over with a basket on her back to show Su Ah Nai, "There are no big ones, but there are quite a few small ones, especially the pigeons. There are quite a few of them, and they are so fat!"
As he said this, he took out one by one and showed it to Su Ah Nai.
Su A'nai took a look and raised her brows, "Oh, they are quite fat! Where did they get this? We haven't seen such big pigeons here!"
"It's from the mountains. I don't know what kind of mountains it is..." He raised his hand and pointed at the continuous mountain peaks in the distance. As soon as he raised his hand, he saw Su Ziling coming out, and his voice became louder.
"Cousin! Look at the pigeons we shot!" He picked up one in one hand and held it high.
"Okay!" Su Ziling came over and looked at the row of prey on the ground. There were four pigeons, two pheasants, two rabbits, and even two bamboo rats. They had fat heads and big ears. .
"Hey! There are bamboo rats too!"
Li Zelan raised his chin, "I caught the bamboo rat, and Brother Lu shot the others. You don't know that his archery is so accurate. I can't even pick up one of them."
Speaking of Lu Yan, Li Zelan was extremely excited. He was gesticulating while talking and saliva was flying everywhere.
Su Ziling took two steps back and waited for him to finish speaking before answering. She lowered her voice and glanced at Lu Yan quietly, "When did you become so familiar with him? I remember you called him Lu when you got up in the morning. When the young master came, he even called him Lu when he got angry."
Li Zelan scratched his head, with an unnatural look on his face, "Really? Cousin, did you remember it wrong? Didn't I always call him Brother Lu? You must have remembered it wrong!"
After speaking, he nodded heavily.
Su Ziling: "..."
I feel like I've been stabbed in the back!
traitor!
Seeing the changing expressions on her face, a smile flashed in Lu Yan's eyes.
"You can hunt now. I think Mr. Lu's injury has healed a lot, right?"
The smile in Lu Yan's eyes disappeared instantly. He blinked, a little confused about what she wanted to say, and didn't answer for a while.
Li Zelan raised his head and looked at her, "Cousin, why do you still call him Mr. Lu and Mr. Lu? It's such a privilege. Do you also call him Brother Lu or Xiao Lu?"
Lu Yan nodded and said seriously: "Well, I don't mind."
Su Ziling muttered, "Brother Lu? You have a pretty good idea!"
Su A'nai looked at the prey on the ground and said, "Xiao Qing, there are so many game meats, why don't you pick up two and stew them to eat? It won't be long now since the weather is hot."
"I got it, grandma!"
Su Ziling put the pigeons back into the basket and said to Li Zelan: "Sanlang, come and pluck them."
"Hey, here we come!" Li Zelan followed and took the basket in her hand, "Cousin, how do you get this pigeon? I heard that the pigeon soup is very delicious, and I even dug up a Amomum villosum root and brought it back. It just happened to be Used to stew pigeons.”
"I cooked chayote soup today, and I'll stew some pigeon soup tomorrow, and I'll braise one for you."
"That's okay, but what about rabbits? How do you eat rabbits?"
"Rabbit? Double pepper rabbit, and fry some pickled peppers. Don't you like it very much?"
"Okay, let's get some food!"
The two siblings were walking and talking, Su A'nai looked at their backs, shook her head slightly and laughed.
She looked at Lu Yan aside and said warmly: "Mr. Lu, don't mind. This girl has always been outspoken. She didn't mean any disrespect."
It is an indisputable fact that Lu Yan saved Su Ziling, but no one publicized it. After all, such a thing would be detrimental to a woman's reputation, so the people in the village only knew that he was a distant relative and did not know that there was something else involved. Because of this, Su A'nai was also afraid that Su Ziling's words would displease Lu Yan.
Lu Yan smiled and said, "Grandma, you don't have to worry too much. I don't take it to heart."
After saying that, he looked at the two people plucking hair over there and said, "Grandma, I'm going to help."
"Go, go!" Su A'nai smiled and waved her hand.
Lu Yan stepped forward and walked towards Su Ziling and the others.
"Brother Lu!" Li Zelan saw him and moved to the side to make room for him. He also reminded Su Ziling, "Cousin, go prepare the ingredients. Brother Lu and I will be fine here."
Looking at Lu Yan's fair and slender fingers, Su Ziling tilted her head slightly and questioned, "You know how?"
Lu Yan raised his eyebrows, "Who are you looking down on!"
Afraid of not having enough pigeons to eat, Su Ziling asked them to pick up two and fry them first. The water was still boiling in the pot, and the others could be pulled out slowly.
"No, where did you shoot so many pigeons? They weren't raised by someone else, were they?" Su Ziling raised the pigeons' feet and showed them to Lu Yan.
The pigeon's feet need to be tied with a mailbox. If they are tied for a long time, there will be a shallow mark.
Lu Yan naturally saw the traces, but he didn't expect Su Ziling to observe so carefully.
Li Zelan didn't even raise his head. Naturally, he didn't know what they were talking about. "Impossible, whose pigeons are raised in the mountains," he said in an extremely firm tone.
After pulling out one leg, he straightened up and pointed at the endless Tianmen Mountain, "Here, that's the mountain, the biggest one. The mountain is so deep, how could anyone raise pigeons in it!"
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