Kneeling in front of my wife’s tombstone and crying bitterly, I was reborn

"coming!"

Shen Qiansan simply greeted Zhao Hanyu, then looked at Tang Mingzhu and said with a smile: "Hello, Miss Tang, dinner will be served soon!"

The moment he caught a glimpse of Tang Mingzhu, Shen Qiansan was certain that the woman in front of him was the Tang Mingzhu he knew in his previous life.

However, when he met Tang Mingzhu in his previous life, she was already in her forties. At that time, she had short hair and wore a professional suit. She looked capable and was a true strong woman.

Now, Tang Mingzhu is only in her early twenties. She wears a fashionable down jacket, has flowing long hair, and exudes youthfulness all over her body.

She was completely different from the one he had met in his previous life.

Shen Qiansan greeted her naturally, as if he was meeting an old friend. He did not use the "official" title of reporter Tang, but instead called her the beautiful Tang.

It's only 1991 now, and people's minds are not open, but no one calls a woman a beauty when they see her.

Even though Tang Mingzhu was very fashionable, she was still surprised by this title.

But she found it particularly pleasant to hear, and the tone of Shen Qiansan's greeting to her made her feel comfortable. There was no false politeness, and he said directly and down-to-earth that dinner would be served soon.

She hadn't eaten breakfast and was a little hungry. The aroma from the pot was so tempting. When she heard such down-to-earth words, her mouth almost watered. She nodded like a chick pecking at rice and said, "That's great."

After that, he asked naturally, "Is there anything I can help you with?"

At this time, the dishes in the pot were already cooked, and Shen Qiansan was putting them on the plates. While scooping them into the plates with a spatula, he pouted at the dishes on the stove and said, "If you want to help, just take the dishes on the stove out."

"Okay!" Tang Mingzhu agreed happily and asked, "Where should it be taken?" She did not see the restaurant or the dining table.

Shen Qiansan said: "On the fire table in the main room, we will eat there."

"Okay!" Tang Mingzhu agreed, walked around Shen Qiansan, went to the stove, picked up a plate of food and walked towards the main room.

Zhao Hanyu stared at Tang Mingzhu's back in a daze, then looked at Shen Qiansan. Suddenly, he felt that the two of them were so familiar that he seemed like an outsider.

"Why are you still standing there?"

At this time, Shen Qiansan had already put the plate on, handed it to Zhao Hanyu and said, "Hurry up and serve the dishes!"

"Oh oh..." Zhao Hanyu responded twice hurriedly, took the plate, and walked towards the main room.

Immediately afterwards, Tang Mingzhu returned to serve the dishes.

Chen Wentao also came with her.

Even Tang Mingzhu was serving the dishes, so as the host he couldn't just sit there and wait for the food!

Soon, all the dishes were served on the fireplace table.

In the middle is a hot pot, which is stewed with pork ribs and radish.

Eat radish in winter and ginger in summer. Winter is the season for eating radish, and the so-called pig bones are just the pig bones, which only retain the bone tube part.

The main feature of this dish is to suck the marrow from the leg bones, which is paired with the delicious radish and bone soup, and is especially delicious.

The reason why Shen Qiansan made this dish today was because Tang Mingzhu had invited him to dinner in his previous life. They went to a small restaurant, and the specialty of that restaurant was pork ribs.

Tang Mingzhu especially likes to eat.

Of course, she fell in love with it after she had eaten the marrow bones. She has never eaten the marrow bones in this life.

Shen Qiansan wanted to know what would happen if Tang Mingzhu ate her favorite pork ribs in advance in this life?

In addition to this hot pot, the other dishes are stir-fried and steamed, including stir-fried beef, Kung Pao chicken, halal sea bass, sweet and sour spare ribs, pan-fried beef steak, etc. There are also several Qingwa local dishes, such as fried bacon, etc.

There is a table full of dishes, all delicious and fragrant.

"Miss Tang, would you like some wine?"

When Shen Qiansan last appeared, he was holding a bottle of red wine and several wine glasses.

He remembered that Tang Mingzhu liked to drink a sip of red wine.

Tang Mingzhu's eyes sparkled. There were many dishes on the table that she liked.

Well, and red wine.

Although it is not suitable to drink red wine with Chinese food, red wine is her favorite.

She really couldn't imagine why this man, whom she had never met before, was so to her liking.

Could it be that... he also likes to eat these dishes?

"Drink some!"

Tang Mingzhu's beautiful eyes curved into crescents, and she said with a smile, neither pretentious nor polite, "There are so many delicious foods, it would be a shame not to have a sip."

Zhao Hanyu had no interest in drinking red wine. He curled his lips and said, "Third brother, why did you take the red wine? Is there no Moutai at home? If not, I will move a few boxes over later."

Chen Wentao was also wondering when there was red wine at home?

Tang Mingzhu directly confronted Zhao Hanyu, "You are just a country bumpkin, you only know how to drink Moutai. What's so good about Moutai? You should drink some red wine!"

After the argument, he felt that Shen Qiansan was more considerate, and said carelessly: "Third brother, let's drink red wine!"

Before I knew it, my third brother was called.

To be honest, the two of them hadn't even said a few words to each other since they met, and there wasn't even a formal introduction.

Zhao Hanyu was present throughout the whole process, and he now almost suspected that the two of them had known each other for a long time.

This is too familiar!

The red wine was originally prepared specifically for Tang Mingzhu, so Shen Qiansan naturally agreed and said with a smile: "Okay, let's drink red wine."

After opening the red wine, he poured a glass for Tang Mingzhu, Zhao Hanyu, Chen Wentao, and Luo Rong.

Of course, red wine glasses are larger, so pouring red wine is impossible to fill the glass like pouring white wine. You only need to pour a little at the bottom.

He was also worried that his father-in-law might not be used to it, so when pouring the wine, he said, "Dad, try red wine. Although it's not as strong as white wine, it has a unique fragrance."

The guests all wanted to drink red wine, so Chen Wentao naturally didn't know what to say and just nodded.

The wine was ready, and everyone clinked their glasses and took a sip.

Zhao Hanyu was fine. Although he didn't like drinking red wine, he drank it quite often. But it was the first time for Chen Wentao and Luo Rong to drink red wine.

As for Luo Rong, I can’t say I like her, but I can accept her.

Chen Wentao was different. He was used to drinking white wine, so after taking a sip of red wine he felt the taste was weird and as light as water. He was totally not used to it.

If Tang Mingzhu hadn't been on the table, he would have almost vomited.

Can't get used to drinking it!

I can't get used to drinking it at all!

He glanced at Zhao Hanyu and said, "Qian San, you drink red wine with reporter Tang, and I'll drink white wine with Hanyu!"

After saying that, he stood up and went to get the Moutai liquor.

Shen Qiansan didn't care and said to Tang Mingzhu: "Don't worry about them, Miss Tang, please eat the food and taste my cooking skills."

"It looks delicious!" Tang Mingzhu couldn't help herself and said, then immediately started eating.