Rebirth 1981: Kick your scumbag wife away and become rich instantly
Chapter 263: The Art of Leadership Speech.
As Zhao Shanhe arranged for the carefully prepared meals to be served, he saw Song Yuanchao and Teng Jianshe drinking tea and smoking, and chatting passionately about reform and opening up, which is also a required course for leadership at this level.
Zhao Shanhe heard them talk about the current domestic situation, and he still had doubts about the current degree of openness of the country. Whether it was crossing the river by feeling for stones, or whether a black cat or a white cat catching mice is a good cat, he was also discussing.
"Today's dishes are quite thoughtful. I think it's hard to get such dishes even in Ancheng..."
Teng Jianshe was surprised when he saw that the dishes Zhao Shanhe had carefully prepared and cooked by himself were all delicious and full of flavor, some of which even he couldn't name.
As a state-owned enterprise directly under the ministry of the state, Teng Jianshe has many opportunities to travel across the country, and his horizons are endless.
But seeing Zhao Shanhe arrange for waiters to serve these dishes, whether he went to the provincial party committee guest house or went to the capital to report for work, he was amazed.
At this time, Song Yuanchao began to introduce Zhao Shanhe, from resigning to give his job to his compatriot brother, to setting up a wonton stall and later opening a restaurant.
The whole process is quite legendary.
Especially when Mr. Qin from the capital came to inspect, he was always served by Zhao Shanhe himself as the chef, not to mention the Director of Ancheng Light Industry and other leaders from the bureau who recognized Zhao Shanhe's craftsmanship and came to the machinery factory from time to time.
Even if they have important guests, they sometimes invite Zhao Shanhe to be the chef, but now Zhao Shanhe is getting busier and busier, and he often doesn't get the call.
After hearing Song Yuanchao's introduction, Teng Jianshe became even more interested in Zhao Shanhe. Is it an exaggeration to say that he would taste it later?
As the dishes came on the market one after another, Zhao Shanhe began to personally introduce the dishes on the table. Today, the main dishes prepared are Cantonese dishes.
I saw plain-cut chicken on the table, Teochew roasted eagle and goose, braised pork with pickled vegetables, crispy squab, sweet and sour pork, fried pork neck fillet with cucumber, pot-shaped bone with seasonal vegetables, Hong Kong-style garlic bone, and salt-baked crispy pork. There was a dazzling array of dishes such as tripe tip, steamed Haihe fresh food, and fragrant fish balls, and Song Yuanchao secretly praised them.
It seems that Zhao Shanhe really spent a lot of money today. It was the first time for him to eat some dishes, so he started drinking.
Zhao Shanhe originally prepared Feitian Moutai, but Song Yuanchao recommended the sorghum sorghum wine from Zhishui Village, saying that the wine is grain essence and makes you look younger the more you drink it. This effect can only be achieved after heating sorghum to [-] degrees.
Teng Jianshe readily agreed and started to drink. The dishes prepared today instantly conquered the taste buds of Teng Jianshe and the others, and they were full of praise for Zhao Shanhe's craftsmanship.
Today, Zhao Shanhe and Cong Kui mainly poured wine. Song Yuanchao, as the host, was very interested and kept raising glasses with his witty remarks to adjust the atmosphere on the table.
There were four people including Teng Jianshe and the driver, and everyone had a good capacity for drinking. Especially after eating this delicious meal with the leader, they were still very excited and naturally raised their glasses frequently.
Zhao Shanhe and Cong Kui finally relaxed when they saw the lively atmosphere of the wine shop.
Just thinking about having to name the dishes when serving today made Zhao Shanhe feel a little depressed, and suddenly thought of Zhang Xiaohua.
In the past, he was often invited to cook in the factory canteen. At this time, it was Zhang Xiaohua who cooperated to help him. Zhao Shanhe admired Zhang Xiaohua's intelligence, quickness and diligence.
Especially after a brief training by myself, I quickly understood whether it was service etiquette or introducing the names of dishes to the private room.
Today Zhao Shanhe was cooking in the kitchen.I originally asked the waiter in the store to bring the dishes, but I told her to tell her the name of the dish, but she couldn't remember it at all.
Not to mention telling the guests the story behind each dish.
Finally, when all the dishes were served, Zhao Shanhe, as the boss, appeared in person to explain. After the winter introduction, the dishes were all cold.
Not the best result.
However, the atmosphere at the wine table was very good today. Although no one mentioned the calendar checkout, Zhao Shanhe would not be so ignorant. He just stood up and kept toasting.
In the end, everyone broke up happily.
But before leaving, Teng Jianshe stood up and commented on today's dishes, saying that these dishes were indeed of high quality and that important guests would bring them to them for recommendations in the future, but he was a little confused about making reservations in advance.
Song Yuanchao explained that Shanhe Restaurant is usually run by Zhao Shanhe’s mother and eldest sister, who mainly cook iron pot stew.
Zhao Shanhe also has to run business for Fengtian Printing Factory and often travels on business. If he comes here, he can only try his luck.
Hearing what Song Yuanchao said, Teng Jianshe patted his head and said as if he suddenly realized it, "Look, I have forgotten about this. The calendar order this time was completed well. If there is no problem with the inspection and storage, it will be shipped tomorrow." Go over and find Zeng Keriang to go through the payment process."
He also said that the Chinese New Year is coming soon, so we must hurry up and get it done, otherwise all departments will be distracted when the New Year is approaching and they may not be able to find anyone.
Teng Jianshe's words were as good as the sound of nature to Cong Kui, and he finally let go of his hanging heart.
Zhao Shanhe repeatedly expressed his gratitude and cast a grateful look at Song Yuanchao.
The leader's speech level was different, even though during the whole process of drinking and eating, no one mentioned the payment.
However, before leaving, Song Yuanchao was able to leave no trace. When he talked about Zhao Shanhe's identity as a salesman, he was actually reminding and hinting.
Seeing the taillights of Teng Jianshe's car getting further and further away, Song Yuanchao, who had been standing at the door, was about to turn around and go back, but was stopped by Zhao Shanhe and said, "Thank you, the leader, for speaking for me. Otherwise, the payment for the goods would be heavy on my heart. Cong and I would The factory director may not be able to sleep tonight."
Song Yuanchao was used to Zhao Shanhe's frankness and would rather be a real villain than a hypocrite. In fact, this was also to Song Yuanchao's liking.
"If you think about how big a steel mill is, what do you have to worry about? How can the Lord of Hell still owe the kid money? It's really worthless."
After Song Yuanchao finished speaking, he turned around and strode away.
His home was in the family area, so Chu Jian was not asked to drive over to see him off. The soldier stood upright against the biting north wind and crunched forward on the thick snow on the ground.
"Brother Jian, no matter it was last time or this time, I really want to thank you. These will be remembered in Shanhe's heart, and I will definitely repay you when I look back."
Zhao Shanhe saw that Chu Jian was also about to leave, so he caught up and expressed his sincere thanks.
"You and I are destined to follow two political and business paths. Let alone a relationship like Atian's. In fact, I admire your courage to venture and fight. Now that the national policy is favorable, seize the opportunity to realize your ideals. I will also It’s just a little effort, why are you so polite to me?”
After Chu Jian finished speaking, he turned around and left without any hesitation.
Zhao Shanhe was left standing there, looking up at the bright moon, and saw a cold star looming.
Zhao Shanhe suddenly felt a surge of pride in his chest!
Zhao Shanhe heard them talk about the current domestic situation, and he still had doubts about the current degree of openness of the country. Whether it was crossing the river by feeling for stones, or whether a black cat or a white cat catching mice is a good cat, he was also discussing.
"Today's dishes are quite thoughtful. I think it's hard to get such dishes even in Ancheng..."
Teng Jianshe was surprised when he saw that the dishes Zhao Shanhe had carefully prepared and cooked by himself were all delicious and full of flavor, some of which even he couldn't name.
As a state-owned enterprise directly under the ministry of the state, Teng Jianshe has many opportunities to travel across the country, and his horizons are endless.
But seeing Zhao Shanhe arrange for waiters to serve these dishes, whether he went to the provincial party committee guest house or went to the capital to report for work, he was amazed.
At this time, Song Yuanchao began to introduce Zhao Shanhe, from resigning to give his job to his compatriot brother, to setting up a wonton stall and later opening a restaurant.
The whole process is quite legendary.
Especially when Mr. Qin from the capital came to inspect, he was always served by Zhao Shanhe himself as the chef, not to mention the Director of Ancheng Light Industry and other leaders from the bureau who recognized Zhao Shanhe's craftsmanship and came to the machinery factory from time to time.
Even if they have important guests, they sometimes invite Zhao Shanhe to be the chef, but now Zhao Shanhe is getting busier and busier, and he often doesn't get the call.
After hearing Song Yuanchao's introduction, Teng Jianshe became even more interested in Zhao Shanhe. Is it an exaggeration to say that he would taste it later?
As the dishes came on the market one after another, Zhao Shanhe began to personally introduce the dishes on the table. Today, the main dishes prepared are Cantonese dishes.
I saw plain-cut chicken on the table, Teochew roasted eagle and goose, braised pork with pickled vegetables, crispy squab, sweet and sour pork, fried pork neck fillet with cucumber, pot-shaped bone with seasonal vegetables, Hong Kong-style garlic bone, and salt-baked crispy pork. There was a dazzling array of dishes such as tripe tip, steamed Haihe fresh food, and fragrant fish balls, and Song Yuanchao secretly praised them.
It seems that Zhao Shanhe really spent a lot of money today. It was the first time for him to eat some dishes, so he started drinking.
Zhao Shanhe originally prepared Feitian Moutai, but Song Yuanchao recommended the sorghum sorghum wine from Zhishui Village, saying that the wine is grain essence and makes you look younger the more you drink it. This effect can only be achieved after heating sorghum to [-] degrees.
Teng Jianshe readily agreed and started to drink. The dishes prepared today instantly conquered the taste buds of Teng Jianshe and the others, and they were full of praise for Zhao Shanhe's craftsmanship.
Today, Zhao Shanhe and Cong Kui mainly poured wine. Song Yuanchao, as the host, was very interested and kept raising glasses with his witty remarks to adjust the atmosphere on the table.
There were four people including Teng Jianshe and the driver, and everyone had a good capacity for drinking. Especially after eating this delicious meal with the leader, they were still very excited and naturally raised their glasses frequently.
Zhao Shanhe and Cong Kui finally relaxed when they saw the lively atmosphere of the wine shop.
Just thinking about having to name the dishes when serving today made Zhao Shanhe feel a little depressed, and suddenly thought of Zhang Xiaohua.
In the past, he was often invited to cook in the factory canteen. At this time, it was Zhang Xiaohua who cooperated to help him. Zhao Shanhe admired Zhang Xiaohua's intelligence, quickness and diligence.
Especially after a brief training by myself, I quickly understood whether it was service etiquette or introducing the names of dishes to the private room.
Today Zhao Shanhe was cooking in the kitchen.I originally asked the waiter in the store to bring the dishes, but I told her to tell her the name of the dish, but she couldn't remember it at all.
Not to mention telling the guests the story behind each dish.
Finally, when all the dishes were served, Zhao Shanhe, as the boss, appeared in person to explain. After the winter introduction, the dishes were all cold.
Not the best result.
However, the atmosphere at the wine table was very good today. Although no one mentioned the calendar checkout, Zhao Shanhe would not be so ignorant. He just stood up and kept toasting.
In the end, everyone broke up happily.
But before leaving, Teng Jianshe stood up and commented on today's dishes, saying that these dishes were indeed of high quality and that important guests would bring them to them for recommendations in the future, but he was a little confused about making reservations in advance.
Song Yuanchao explained that Shanhe Restaurant is usually run by Zhao Shanhe’s mother and eldest sister, who mainly cook iron pot stew.
Zhao Shanhe also has to run business for Fengtian Printing Factory and often travels on business. If he comes here, he can only try his luck.
Hearing what Song Yuanchao said, Teng Jianshe patted his head and said as if he suddenly realized it, "Look, I have forgotten about this. The calendar order this time was completed well. If there is no problem with the inspection and storage, it will be shipped tomorrow." Go over and find Zeng Keriang to go through the payment process."
He also said that the Chinese New Year is coming soon, so we must hurry up and get it done, otherwise all departments will be distracted when the New Year is approaching and they may not be able to find anyone.
Teng Jianshe's words were as good as the sound of nature to Cong Kui, and he finally let go of his hanging heart.
Zhao Shanhe repeatedly expressed his gratitude and cast a grateful look at Song Yuanchao.
The leader's speech level was different, even though during the whole process of drinking and eating, no one mentioned the payment.
However, before leaving, Song Yuanchao was able to leave no trace. When he talked about Zhao Shanhe's identity as a salesman, he was actually reminding and hinting.
Seeing the taillights of Teng Jianshe's car getting further and further away, Song Yuanchao, who had been standing at the door, was about to turn around and go back, but was stopped by Zhao Shanhe and said, "Thank you, the leader, for speaking for me. Otherwise, the payment for the goods would be heavy on my heart. Cong and I would The factory director may not be able to sleep tonight."
Song Yuanchao was used to Zhao Shanhe's frankness and would rather be a real villain than a hypocrite. In fact, this was also to Song Yuanchao's liking.
"If you think about how big a steel mill is, what do you have to worry about? How can the Lord of Hell still owe the kid money? It's really worthless."
After Song Yuanchao finished speaking, he turned around and strode away.
His home was in the family area, so Chu Jian was not asked to drive over to see him off. The soldier stood upright against the biting north wind and crunched forward on the thick snow on the ground.
"Brother Jian, no matter it was last time or this time, I really want to thank you. These will be remembered in Shanhe's heart, and I will definitely repay you when I look back."
Zhao Shanhe saw that Chu Jian was also about to leave, so he caught up and expressed his sincere thanks.
"You and I are destined to follow two political and business paths. Let alone a relationship like Atian's. In fact, I admire your courage to venture and fight. Now that the national policy is favorable, seize the opportunity to realize your ideals. I will also It’s just a little effort, why are you so polite to me?”
After Chu Jian finished speaking, he turned around and left without any hesitation.
Zhao Shanhe was left standing there, looking up at the bright moon, and saw a cold star looming.
Zhao Shanhe suddenly felt a surge of pride in his chest!
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