Reborn 1980: Marry a rough soldier
Chapter 655 New Year's Eve
After returning home, everyone started to pack the fish. Aunt Xia went to cook, and Father Xia and Uncle Xia cleaned it together.
Xia Jin heated up the stove in the house, and then dried the clothes of his two brothers, so that they could warm up here after they finished taking a bath.
When they left, they boiled two large pots of hot water early, just in time to use it when they came back. After all, they had stood in the biting ice water for so long.
It is indeed necessary to be warm when you come back, otherwise it is easy to leave the root of the disease and catch a cold. Xia Jin also boiled a pot of ginger tea for them to drink some when the time comes.
As for the fish brought back, it must be processed immediately, otherwise if it is frozen outside, it will harden and there will be no way to process it when people come later.
After all, everything is frozen together. Even if it is taken out and thawed, it will not be as convenient as handling it now.
After all, it's all taken care of. If someone comes there, you can just cook it with a fish. You don't have to waste time handling it, and you don't have to dirty your hands anymore.
When they came back, Xia Jin counted them. They caught a total of 14 fish, the heaviest one was a little over two kilograms, and there was also a big fish weighing seven kilograms.
Everyone is happy to see it.Xia Jin also thought to himself that his second brother really didn't brag this time, and no one else had this skill.
But of course they were not the ones who caught the most. After all, they only went down in two. There were other people who went down together, three or four of them, and they caught three or four buckets.
But Xia Jin is not envious, after all, this food is enough to eat, these few fish can already eat them for the whole winter.
After all, although it is good food, you cannot eat it all day long. If you eat it all day long, you will get tired of it.
So these are just right. You can swap them with other things when the time comes. Eat this today and that tomorrow, and you don’t have to eat the same thing all the time.
After the ginger tea was boiled, Xia Yanbing and the others came down from upstairs, wiping their hair and sitting by the stove.
Xia Jin was about to take the pot of the wounded soldiers and pour ginger tea into bowls for them, when he heard his second brother sitting next to him saying:
"How's it going? I'm pretty good today. I caught so many fish. Am I not bragging to you?"
After Xia Jin heard what she said, he smiled and nodded and said:
"It's amazing, you are the most powerful in the village, you are the one who has caught the most.
"That's my ability, but not everyone has it. The bunch of people who came to rub my hair before were just jealous. They were jealous that I could catch so many fish."
Xia Jin handed them the ginger tea in the bowl and let them drink it, then sat there and warmed themselves by the fire.
I threw in two sweet potatoes and some chestnuts, and sat there to warm myself while eating.
In the evening, they couldn't wait to make braised fish. After all, this was today's harvest and they had to taste it first.
It was fresh at this time. If we don’t eat it at this time, we will save it for when. So I made one first and let them taste it.
……
After lunch the next day, while the sun was shining, Xia Yanbing called Xia Jin and the two of them went out.
He took her to the small hillside where they often skied. He also held an iron ball and asked Xia Jin to sit on the shovel. He pulled her forward.
After Xia Jin had enough fun, he sat on it and let Xia Yanjun pull him around. The group had a great time.
After having enough fun, she found a simple wooden board for her to sit on, and then she pushed him down the hillside, and he slid down in a whoosh.
The three of us had a lot of fun playing together. When it got dark, they all packed up and went home. After all, it was getting dark.
As soon as they entered the door, they were greeted with a scolding, and then received three large bowls of ginger soup. Xia Jin couldn't help but frowned when he smelled the smell.
When she watched others drink it yesterday, she didn't feel anything. But when she let herself drink it today, she realized it was difficult. After all, the taste was really unpleasant.
But looking at the people watching eagerly on the side, he had to hold his nose and drink it in one breath. Fortunately, the temperature of the tea was not too high.
After drinking it, they immediately felt warm on their bodies. Father Xia asked them to take off all the wet clothes on their bodies, and then sit by the stove to warm themselves.
Aunt Xia watched them drink this stuff and then went to the kitchen to make dinner. After all, everyone was back now and it was time to eat.
Grandpa Xia went to his brother's house for a visit and did not come back. When it was time to eat, Xia Yanbing went to call him.
-
Time soon came to New Year's Eve. This day was very lively. I heard the sound of firecrackers everywhere early in the morning.
After Xia Jin was awakened by the sound of firecrackers, she got dressed and went downstairs, and then saw Aunt Xia making buns there.
Xia Jin hurriedly washed her hands and wanted to go over and help, but Aunt Xia said that she was almost finished wrapping the bags, so she should not let her touch them.
So Xia Jin sat there and watched him make steamed buns. They had these steamed buns stuffed with cabbage and meat for breakfast.
After finishing breakfast, they began to prepare the lunch dishes, putting one and two pieces of fat and lean meat into the pot to stew, and then prepared for dinner.
Looking at the meat there, I thought of the pig-killing dish before. I have to say that this is the most delicious dish Xia Jin has ever eaten.
The taste may not be as good as what the chef makes, but the atmosphere comes naturally there, and it becomes the most irreplaceable dish in my mind.
Everyone is sitting together, your family and mine are enjoying themselves, we are very happy, and the freshly killed pork is delicious and fresh.
Aunt Xia was busy working in the kitchen, while Father Xia and the others took Xia Jin out to post couplets.
People in the village also came out to post couplets, and there were children playing with various firecrackers.
After posting the couplets, Xia Jin stood in front of the door and looked at the completely new scene, feeling indescribably satisfied.
They had a simple meal for lunch. After all, there was a New Year's Eve dinner in the evening, and then they would have a big meal.
After lunch, everyone helped prepare dinner together, even cutting out all the side dishes so that they could be used directly.
The dishes cooked in the evening were sumptuous, and everyone brought out their own special dishes. You and I filled the whole table one by one.
Xia Jin stewed a pot of pig's trotters, Aunt Xia made chicken stewed with mushrooms, and Grandpa Xia's specialty was, of course, the braised fish.
There are meat and vegetables, braised pork.Sauerkraut and White Meat Pot Wrap Pork. Even before it is served, the smell of this dish makes people drool.
Xia Jin heated up the stove in the house, and then dried the clothes of his two brothers, so that they could warm up here after they finished taking a bath.
When they left, they boiled two large pots of hot water early, just in time to use it when they came back. After all, they had stood in the biting ice water for so long.
It is indeed necessary to be warm when you come back, otherwise it is easy to leave the root of the disease and catch a cold. Xia Jin also boiled a pot of ginger tea for them to drink some when the time comes.
As for the fish brought back, it must be processed immediately, otherwise if it is frozen outside, it will harden and there will be no way to process it when people come later.
After all, everything is frozen together. Even if it is taken out and thawed, it will not be as convenient as handling it now.
After all, it's all taken care of. If someone comes there, you can just cook it with a fish. You don't have to waste time handling it, and you don't have to dirty your hands anymore.
When they came back, Xia Jin counted them. They caught a total of 14 fish, the heaviest one was a little over two kilograms, and there was also a big fish weighing seven kilograms.
Everyone is happy to see it.Xia Jin also thought to himself that his second brother really didn't brag this time, and no one else had this skill.
But of course they were not the ones who caught the most. After all, they only went down in two. There were other people who went down together, three or four of them, and they caught three or four buckets.
But Xia Jin is not envious, after all, this food is enough to eat, these few fish can already eat them for the whole winter.
After all, although it is good food, you cannot eat it all day long. If you eat it all day long, you will get tired of it.
So these are just right. You can swap them with other things when the time comes. Eat this today and that tomorrow, and you don’t have to eat the same thing all the time.
After the ginger tea was boiled, Xia Yanbing and the others came down from upstairs, wiping their hair and sitting by the stove.
Xia Jin was about to take the pot of the wounded soldiers and pour ginger tea into bowls for them, when he heard his second brother sitting next to him saying:
"How's it going? I'm pretty good today. I caught so many fish. Am I not bragging to you?"
After Xia Jin heard what she said, he smiled and nodded and said:
"It's amazing, you are the most powerful in the village, you are the one who has caught the most.
"That's my ability, but not everyone has it. The bunch of people who came to rub my hair before were just jealous. They were jealous that I could catch so many fish."
Xia Jin handed them the ginger tea in the bowl and let them drink it, then sat there and warmed themselves by the fire.
I threw in two sweet potatoes and some chestnuts, and sat there to warm myself while eating.
In the evening, they couldn't wait to make braised fish. After all, this was today's harvest and they had to taste it first.
It was fresh at this time. If we don’t eat it at this time, we will save it for when. So I made one first and let them taste it.
……
After lunch the next day, while the sun was shining, Xia Yanbing called Xia Jin and the two of them went out.
He took her to the small hillside where they often skied. He also held an iron ball and asked Xia Jin to sit on the shovel. He pulled her forward.
After Xia Jin had enough fun, he sat on it and let Xia Yanjun pull him around. The group had a great time.
After having enough fun, she found a simple wooden board for her to sit on, and then she pushed him down the hillside, and he slid down in a whoosh.
The three of us had a lot of fun playing together. When it got dark, they all packed up and went home. After all, it was getting dark.
As soon as they entered the door, they were greeted with a scolding, and then received three large bowls of ginger soup. Xia Jin couldn't help but frowned when he smelled the smell.
When she watched others drink it yesterday, she didn't feel anything. But when she let herself drink it today, she realized it was difficult. After all, the taste was really unpleasant.
But looking at the people watching eagerly on the side, he had to hold his nose and drink it in one breath. Fortunately, the temperature of the tea was not too high.
After drinking it, they immediately felt warm on their bodies. Father Xia asked them to take off all the wet clothes on their bodies, and then sit by the stove to warm themselves.
Aunt Xia watched them drink this stuff and then went to the kitchen to make dinner. After all, everyone was back now and it was time to eat.
Grandpa Xia went to his brother's house for a visit and did not come back. When it was time to eat, Xia Yanbing went to call him.
-
Time soon came to New Year's Eve. This day was very lively. I heard the sound of firecrackers everywhere early in the morning.
After Xia Jin was awakened by the sound of firecrackers, she got dressed and went downstairs, and then saw Aunt Xia making buns there.
Xia Jin hurriedly washed her hands and wanted to go over and help, but Aunt Xia said that she was almost finished wrapping the bags, so she should not let her touch them.
So Xia Jin sat there and watched him make steamed buns. They had these steamed buns stuffed with cabbage and meat for breakfast.
After finishing breakfast, they began to prepare the lunch dishes, putting one and two pieces of fat and lean meat into the pot to stew, and then prepared for dinner.
Looking at the meat there, I thought of the pig-killing dish before. I have to say that this is the most delicious dish Xia Jin has ever eaten.
The taste may not be as good as what the chef makes, but the atmosphere comes naturally there, and it becomes the most irreplaceable dish in my mind.
Everyone is sitting together, your family and mine are enjoying themselves, we are very happy, and the freshly killed pork is delicious and fresh.
Aunt Xia was busy working in the kitchen, while Father Xia and the others took Xia Jin out to post couplets.
People in the village also came out to post couplets, and there were children playing with various firecrackers.
After posting the couplets, Xia Jin stood in front of the door and looked at the completely new scene, feeling indescribably satisfied.
They had a simple meal for lunch. After all, there was a New Year's Eve dinner in the evening, and then they would have a big meal.
After lunch, everyone helped prepare dinner together, even cutting out all the side dishes so that they could be used directly.
The dishes cooked in the evening were sumptuous, and everyone brought out their own special dishes. You and I filled the whole table one by one.
Xia Jin stewed a pot of pig's trotters, Aunt Xia made chicken stewed with mushrooms, and Grandpa Xia's specialty was, of course, the braised fish.
There are meat and vegetables, braised pork.Sauerkraut and White Meat Pot Wrap Pork. Even before it is served, the smell of this dish makes people drool.
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