Tianchuang system
Chapter 57 Tortillas
After thinking about it, I finally decided to make tortillas for them. Tortillas were one of the author’s favorite foods when I was a child. At that time, my family was poor and couldn’t afford pork and chicken.
Prepare all the necessary things first, cornmeal (fine flour), pots, spring water, salt, monosodium glutamate, soy sauce, sesame oil.Once you're ready, start.
Han Ling walked over curiously, and asked, "Brother Xinglong, what are you going to do delicious?"
Li Xinglong replied with a slight smile: "In my hometown, I loved cornbread when I was young."
Han Ling tilted his head, with a puzzled expression: "I've never heard of corn cakes."
"You haven't heard of it. That's just right. I have to let you try something new today. Take the flashlight and give me light." Li Xinglong handed the flashlight to Han Ling.
Han Ling took the flashlight with a curious look on her face. She really didn't understand, what is this shining thing?
Seeing Han Ling's curious look, Li Xinglong shook his head, and bought a few lights with batteries in the system mall, and put them on both sides, so that he can start cooking with peace of mind.
First of all, set up the big pot first, put Lingquan water in the pot, remember not to fill it up, just half a drop, and then turn on the fire to boil.
Take out the prepared basin, pour cornmeal into it, put in spiritual spring water, and use your ancestral small hands to knead the dough. Remember that there should be a little more water. We are not comparing with that kind of white dough, but with that kind of moisture When the big dough is mixed by hand, it still emits water, so it should be mixed like this.
When the whole big iron pot is already hot, it means that the pot is not far from boiling. What you have to do now is to lift the lid of the pot, take out a small ball of corn dough in the pot, knead it into a cake shape with your hands, and get ready , push hard against the wall of the pot, and it becomes a tortilla, and then we start the second one, the third one, and so on.
Someone asked if this is pot stickers?Yes or no, it depends on how it is done and how it is called.
When I grabbed the last tortilla, I found that the last dough was too sticky, and I didn’t know how to drip it after shaking it several times, but I just couldn’t shake it off. Li Xinglong was very angry at that time, and he used all his strength to shake it suddenly, only to hear a crackling sound. With a sound, Li Xinglong looked towards the wall of the cauldron, no, and questioned: "Where is my tortilla? I remember shaking it hard just now, it should be stuck to the wall of the pot, why is it gone?"
Li Xinglong searched carefully, looked and looked, but did not find the last tortilla. He even picked up the pot to see if it fell on the ground or into the fire. In the end, it didn't.
Just when Li Xinglong gave up searching, he suddenly heard a humming sound, and when he looked back, he couldn't help being happy.The tortillas that Li Xinglong was looking for were stuck on Han Ling's pretty face, and, I don't know if Li Xinglong's technique was good, they were all over his face.
Li Xinglong was very embarrassed and said: "I'm sorry Lingling, it's all my fault, if you are not careful, you put the cornbread on your face, bear with it for a while, and I will help you get it off."
With that said, Li Xinglong picked up a kitchen knife.
The voice of Tianchuang system came: "Master, are you going to kill someone?"
"no?"
Tianchuang System: "No, you still have a kitchen knife."
Li Xinglong scratched his head: "I was so excited, I almost forgot." As he spoke, he picked up a small basin, and Li Xinglong slowly removed the corn cakes stuck to Han Lingqiao's face with his hands, although most of the corn cakes were gone He got down, but felt that there was still a lot of sticking on his face, Han Ling said with a mournful face: "Brother Xinglong, I blame you, look, what should I do."
"Don't get excited, don't get excited, I have spiritual spring water, just use it to clean it." He said, pouring half a basin of spiritual spring water into the basin.
Han Ling walked forward, bent down, and began to wash his pretty face with Lingquan water.
Li Xinglong suppressed a smile at the side, thinking, "There are so many tortillas on the pot, why did you get the last face, this is too bad luck." Thinking of her expression just now, Li Xinglong couldn't help but puff A laugh.
Han Ling was washing her pretty face, when she heard Li Xinglong's heartless smile behind her, she immediately became angry: "You still laugh."
"I don't laugh, I don't laugh, blame me, blame me." Li Xinglong apologized hastily, girls can't be messed with, they are anxious, but there is no good fruit for him.
Han Ling continued to wash his face carefully. Li Xinglong looked at the water in the pot. It was almost boiled. Then he poured some cornflour to make a paste, poured it into the boiling water, put some salt, and used a spoon to keep it clean. Stop stirring to prevent the cornmeal and water from being incompletely fused, cover the pot again, and wait for the second time to open the pot. During the waiting process, keep stirring to allow the cornmeal and water to fully blend.
After just a few minutes, the corn paste in the pot has boiled. Smelling the fragrance of the corn carefully, Li Xinglong nodded in satisfaction, covered the pot, and turned off the fire. It is said that it will simmer for another five or six minutes, and the corn paste will It will be more sticky.
At this moment, Li Xinglong saw Wang Sanyan waking up for the second time lying on the ground, and he asked in a daze, "Who are you? Where is this?"
Li Xinglong came over and said with a smile: "Hello, my name is Li Xinglong, and the one behind who washes his face is called Han Ling. How do you feel? We are still in the ancient tomb."
"Oh! My name is Wang Sanyan. I feel okay now." Wang Sanyan struggled to sit up and asked, "Did you see a ghost just now? I seem to have seen a ghost just now."
Li Xinglong smiled happily, because he played the ghost before, of course he would not say it himself.He stretched out his palm and touched the brow of Wang San's eyes and said, "Do you have a fever?"
Wang Sanyan hurriedly avoided Li Xinglong's palm and asked, "I really saw it. It looks similar to yours. It's very scary."
Li Xinglong's eyes turned into crescents, but his expression immediately became serious and he said: "Where did the ghost come from? Believe in science, not feudal superstition, ghosts do not exist, you must have been in an illusion just now."
"Really?" Wang Sanyan was a little dubious, because he was sure he saw a ghost just now, why didn't it disappear again.He couldn't figure it out.Just when he was in a trance, a fresh fragrance came into his nose, and his stomach rumbled for a while, it seemed that he was hungry.
Li Xinglong smiled and said: "You're hungry, come and have some food together."
Wang Sanyan was a little embarrassed, but the feeling of hunger came from his stomach, so he and Li Xinglong came to the cauldron, and Han Ling also sat here after cleaning.
Li Xinglong took out three small bowls and one large bowl. Put more than half of the spiritual spring water in the large bowl, add an appropriate amount of salt, monosodium glutamate, soy sauce, sesame oil, and peanut oil, and stir with chopsticks.
Lifting the lid of the pot, filled a bowl of corn tortillas with one tortilla, and handed them to two people respectively, and he also had one in his own bowl. Seeing that the two of them were at a loss, Li Xinglong smiled and said: "You follow my method. eat."
As he said that, he used chopsticks to pick up a piece of the tortilla in the bowl, put it in the bowl he had just adjusted the seasoning, dipped it in, and put it in his mouth. Well, it tastes delicious. Li Xinglong nodded and said: "You guys Eat it too, it tastes good."
Wang San saw how delicious Li Xinglong ate. He was already hungry. He picked up a large piece with his chopsticks, dipped it in a bowl, and started to eat it. After chewing two mouthfuls, his eyes instantly became as big as copper bells. He shouted loudly: "It's so delicious!" After finishing speaking, he didn't care about burning his mouth, and started to eat with big mouthfuls.
And Han Ling eats like a lady, and she is very polite in terms of etiquette. She picked up a small piece of corn cake with chopsticks, dipped it in a bowl, put it in her mouth, chewed it lightly, and her eyes lit up. A fragrant taste filled the whole mouth.
Li Xinglong was very happy to see the two eating very deliciously. The happiest thing in life is to make delicious food by himself, so that others can eat happily, and he feels very happy.
Seeing everyone eating cornbread one after another, they were all eaten up in a short while, and they were serving a bowl of corn porridge to the two of them, and the two drank several bowls in an instant, seeing how full they were, Li Xinglong Laughed.
Prepare all the necessary things first, cornmeal (fine flour), pots, spring water, salt, monosodium glutamate, soy sauce, sesame oil.Once you're ready, start.
Han Ling walked over curiously, and asked, "Brother Xinglong, what are you going to do delicious?"
Li Xinglong replied with a slight smile: "In my hometown, I loved cornbread when I was young."
Han Ling tilted his head, with a puzzled expression: "I've never heard of corn cakes."
"You haven't heard of it. That's just right. I have to let you try something new today. Take the flashlight and give me light." Li Xinglong handed the flashlight to Han Ling.
Han Ling took the flashlight with a curious look on her face. She really didn't understand, what is this shining thing?
Seeing Han Ling's curious look, Li Xinglong shook his head, and bought a few lights with batteries in the system mall, and put them on both sides, so that he can start cooking with peace of mind.
First of all, set up the big pot first, put Lingquan water in the pot, remember not to fill it up, just half a drop, and then turn on the fire to boil.
Take out the prepared basin, pour cornmeal into it, put in spiritual spring water, and use your ancestral small hands to knead the dough. Remember that there should be a little more water. We are not comparing with that kind of white dough, but with that kind of moisture When the big dough is mixed by hand, it still emits water, so it should be mixed like this.
When the whole big iron pot is already hot, it means that the pot is not far from boiling. What you have to do now is to lift the lid of the pot, take out a small ball of corn dough in the pot, knead it into a cake shape with your hands, and get ready , push hard against the wall of the pot, and it becomes a tortilla, and then we start the second one, the third one, and so on.
Someone asked if this is pot stickers?Yes or no, it depends on how it is done and how it is called.
When I grabbed the last tortilla, I found that the last dough was too sticky, and I didn’t know how to drip it after shaking it several times, but I just couldn’t shake it off. Li Xinglong was very angry at that time, and he used all his strength to shake it suddenly, only to hear a crackling sound. With a sound, Li Xinglong looked towards the wall of the cauldron, no, and questioned: "Where is my tortilla? I remember shaking it hard just now, it should be stuck to the wall of the pot, why is it gone?"
Li Xinglong searched carefully, looked and looked, but did not find the last tortilla. He even picked up the pot to see if it fell on the ground or into the fire. In the end, it didn't.
Just when Li Xinglong gave up searching, he suddenly heard a humming sound, and when he looked back, he couldn't help being happy.The tortillas that Li Xinglong was looking for were stuck on Han Ling's pretty face, and, I don't know if Li Xinglong's technique was good, they were all over his face.
Li Xinglong was very embarrassed and said: "I'm sorry Lingling, it's all my fault, if you are not careful, you put the cornbread on your face, bear with it for a while, and I will help you get it off."
With that said, Li Xinglong picked up a kitchen knife.
The voice of Tianchuang system came: "Master, are you going to kill someone?"
"no?"
Tianchuang System: "No, you still have a kitchen knife."
Li Xinglong scratched his head: "I was so excited, I almost forgot." As he spoke, he picked up a small basin, and Li Xinglong slowly removed the corn cakes stuck to Han Lingqiao's face with his hands, although most of the corn cakes were gone He got down, but felt that there was still a lot of sticking on his face, Han Ling said with a mournful face: "Brother Xinglong, I blame you, look, what should I do."
"Don't get excited, don't get excited, I have spiritual spring water, just use it to clean it." He said, pouring half a basin of spiritual spring water into the basin.
Han Ling walked forward, bent down, and began to wash his pretty face with Lingquan water.
Li Xinglong suppressed a smile at the side, thinking, "There are so many tortillas on the pot, why did you get the last face, this is too bad luck." Thinking of her expression just now, Li Xinglong couldn't help but puff A laugh.
Han Ling was washing her pretty face, when she heard Li Xinglong's heartless smile behind her, she immediately became angry: "You still laugh."
"I don't laugh, I don't laugh, blame me, blame me." Li Xinglong apologized hastily, girls can't be messed with, they are anxious, but there is no good fruit for him.
Han Ling continued to wash his face carefully. Li Xinglong looked at the water in the pot. It was almost boiled. Then he poured some cornflour to make a paste, poured it into the boiling water, put some salt, and used a spoon to keep it clean. Stop stirring to prevent the cornmeal and water from being incompletely fused, cover the pot again, and wait for the second time to open the pot. During the waiting process, keep stirring to allow the cornmeal and water to fully blend.
After just a few minutes, the corn paste in the pot has boiled. Smelling the fragrance of the corn carefully, Li Xinglong nodded in satisfaction, covered the pot, and turned off the fire. It is said that it will simmer for another five or six minutes, and the corn paste will It will be more sticky.
At this moment, Li Xinglong saw Wang Sanyan waking up for the second time lying on the ground, and he asked in a daze, "Who are you? Where is this?"
Li Xinglong came over and said with a smile: "Hello, my name is Li Xinglong, and the one behind who washes his face is called Han Ling. How do you feel? We are still in the ancient tomb."
"Oh! My name is Wang Sanyan. I feel okay now." Wang Sanyan struggled to sit up and asked, "Did you see a ghost just now? I seem to have seen a ghost just now."
Li Xinglong smiled happily, because he played the ghost before, of course he would not say it himself.He stretched out his palm and touched the brow of Wang San's eyes and said, "Do you have a fever?"
Wang Sanyan hurriedly avoided Li Xinglong's palm and asked, "I really saw it. It looks similar to yours. It's very scary."
Li Xinglong's eyes turned into crescents, but his expression immediately became serious and he said: "Where did the ghost come from? Believe in science, not feudal superstition, ghosts do not exist, you must have been in an illusion just now."
"Really?" Wang Sanyan was a little dubious, because he was sure he saw a ghost just now, why didn't it disappear again.He couldn't figure it out.Just when he was in a trance, a fresh fragrance came into his nose, and his stomach rumbled for a while, it seemed that he was hungry.
Li Xinglong smiled and said: "You're hungry, come and have some food together."
Wang Sanyan was a little embarrassed, but the feeling of hunger came from his stomach, so he and Li Xinglong came to the cauldron, and Han Ling also sat here after cleaning.
Li Xinglong took out three small bowls and one large bowl. Put more than half of the spiritual spring water in the large bowl, add an appropriate amount of salt, monosodium glutamate, soy sauce, sesame oil, and peanut oil, and stir with chopsticks.
Lifting the lid of the pot, filled a bowl of corn tortillas with one tortilla, and handed them to two people respectively, and he also had one in his own bowl. Seeing that the two of them were at a loss, Li Xinglong smiled and said: "You follow my method. eat."
As he said that, he used chopsticks to pick up a piece of the tortilla in the bowl, put it in the bowl he had just adjusted the seasoning, dipped it in, and put it in his mouth. Well, it tastes delicious. Li Xinglong nodded and said: "You guys Eat it too, it tastes good."
Wang San saw how delicious Li Xinglong ate. He was already hungry. He picked up a large piece with his chopsticks, dipped it in a bowl, and started to eat it. After chewing two mouthfuls, his eyes instantly became as big as copper bells. He shouted loudly: "It's so delicious!" After finishing speaking, he didn't care about burning his mouth, and started to eat with big mouthfuls.
And Han Ling eats like a lady, and she is very polite in terms of etiquette. She picked up a small piece of corn cake with chopsticks, dipped it in a bowl, put it in her mouth, chewed it lightly, and her eyes lit up. A fragrant taste filled the whole mouth.
Li Xinglong was very happy to see the two eating very deliciously. The happiest thing in life is to make delicious food by himself, so that others can eat happily, and he feels very happy.
Seeing everyone eating cornbread one after another, they were all eaten up in a short while, and they were serving a bowl of corn porridge to the two of them, and the two drank several bowls in an instant, seeing how full they were, Li Xinglong Laughed.
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