Start with delicious food
Chapter 564 Heading to Alola
……
Afterwards, the giant fast dragon and the fossil pterosaur were handed over by Qin Hao to Bai Hailong to practice flying ability.
Bangira and Big Steel Snake were handed over to Prajna Panda by Qin Hao to hone their defense and close combat abilities.
The flashing frog continued to practice ninjutsu, and Geng Gui trained his evasion ability.
As for the training of Fritos, it is even simpler, it only needs to practice Sandstorm, Poison Ling, Saling and Invisible Rock.
Strive to release these moves as quickly as possible.Then simply practice defensive moves such as reflection wall and protection.
After arranging training tasks for the Pokémon, Qin Hao came to the Cake Castle outside the courtyard and found everyone who was chasing after his Pokémon.
At this time, Qin Hao unexpectedly discovered that there was an extra green figure beside Baby Mantis.A vine snake.
"Huh? This little guy is..."
"Qin Hao, you're back? This little guy hatched from the egg you gave me." Hearing Qin Hao's voice, Robin replied with a smile.
Qin Hao nodded, indicating that he knew.
At this time, Nakiri Alice suddenly showed a playful smile on her face, walked up to Qin Hao's ear and whispered: "Qin Hao, let me tell you. That little guy is as arrogant as Erina. "
Although Alice's voice was not loud, Nakiri Erina heard it clearly.
In an instant, Nakiri Erina frowned like a kitten, glaring at Nakiri Alice with a reddish face. "Alice!!!"
Nakiri Alice stuck out her tongue playfully. "Ah, I heard it. But the character of that little guy is indeed very similar to Erina."
Hearing Alice Nakiri's words, the rattan snake turned her head arrogantly, but still unconsciously glanced at the freshly baked biscuits on the table.
Seeing this, Robin took a piece of biscuit and offered to feed it to the rattan snake.
At this time, Qin Hao noticed the animation being played on the huge monitor that the small black box turned into.
"Zhonghua Yifan? Are you interested in this?" Qin Hao asked.
Niito Feishazi replied: "Yes, Master Qin Hao. Master Erina said that he wanted to find an anime related to food, and wanted to try to reproduce the food that appeared in the anime."
Qin Hao nodded and said, "So that's it, whichever dish you are interested in here, I have recipes here."
"Hey!? Recipe? Qin Hao, have you reproduced all of them?" Nakiri Erina asked in surprise.
Qin Hao shook his head with a smile and said: "It's not a copy, but I just got the original recipe. Liu Angxing, you still have an impression. I got it from him."
Nakiri Erina nodded. "It turned out to be him. I just said how I feel that the Shenglong dumpling in the anime feels a little familiar."
Then Nakiri Alice asked: "Qin Hao Qin Hao. Do you have the recipe for the golden smile? What is the principle of the deep-fried buns? We have tried many times. But the buns we made are not at all. I couldn’t make a laugh. And because there was a hole in the top of the bun, the stuffing was exposed many times during the frying process.”
After pondering for a moment, Qin Hao replied: "I haven't tried this either. But the recipe says that sodium bicarbonate needs to be added to the flour when kneading the dough. Also, the beef inside is cut after the steak is fried. It’s lumpy, I’ll write down the recipe for you later. You’ll know after trying it a few times.”
……
Afterwards, the giant fast dragon and the fossil pterosaur were handed over by Qin Hao to Bai Hailong to practice flying ability.
Bangira and Big Steel Snake were handed over to Prajna Panda by Qin Hao to hone their defense and close combat abilities.
The flashing frog continued to practice ninjutsu, and Geng Gui trained his evasion ability.
As for the training of Fritos, it is even simpler, it only needs to practice Sandstorm, Poison Ling, Saling and Invisible Rock.
Strive to release these moves as quickly as possible.Then simply practice defensive moves such as reflection wall and protection.
After arranging training tasks for the Pokémon, Qin Hao came to the Cake Castle outside the courtyard and found everyone who was chasing after his Pokémon.
At this time, Qin Hao unexpectedly discovered that there was an extra green figure beside Baby Mantis.A vine snake.
"Huh? This little guy is..."
"Qin Hao, you're back? This little guy hatched from the egg you gave me." Hearing Qin Hao's voice, Robin replied with a smile.
Qin Hao nodded, indicating that he knew.
At this time, Nakiri Alice suddenly showed a playful smile on her face, walked up to Qin Hao's ear and whispered: "Qin Hao, let me tell you. That little guy is as arrogant as Erina. "
Although Alice's voice was not loud, Nakiri Erina heard it clearly.
In an instant, Nakiri Erina frowned like a kitten, glaring at Nakiri Alice with a reddish face. "Alice!!!"
Nakiri Alice stuck out her tongue playfully. "Ah, I heard it. But the character of that little guy is indeed very similar to Erina."
Hearing Alice Nakiri's words, the rattan snake turned her head arrogantly, but still unconsciously glanced at the freshly baked biscuits on the table.
Seeing this, Robin took a piece of biscuit and offered to feed it to the rattan snake.
At this time, Qin Hao noticed the animation being played on the huge monitor that the small black box turned into.
"Zhonghua Yifan? Are you interested in this?" Qin Hao asked.
Niito Feishazi replied: "Yes, Master Qin Hao. Master Erina said that he wanted to find an anime related to food, and wanted to try to reproduce the food that appeared in the anime."
Qin Hao nodded and said, "So that's it, whichever dish you are interested in here, I have recipes here."
"Hey!? Recipe? Qin Hao, have you reproduced all of them?" Nakiri Erina asked in surprise.
Qin Hao shook his head with a smile and said: "It's not a copy, but I just got the original recipe. Liu Angxing, you still have an impression. I got it from him."
Nakiri Erina nodded. "It turned out to be him. I just said how I feel that the Shenglong dumpling in the anime feels a little familiar."
Then Nakiri Alice asked: "Qin Hao Qin Hao. Do you have the recipe for the golden smile? What is the principle of the deep-fried buns? We have tried many times. But the buns we made are not at all. I couldn’t make a laugh. And because there was a hole in the top of the bun, the stuffing was exposed many times during the frying process.”
After pondering for a moment, Qin Hao replied: "I haven't tried this either. But the recipe says that sodium bicarbonate needs to be added to the flour when kneading the dough. Also, the beef inside is cut after the steak is fried. It’s lumpy, I’ll write down the recipe for you later. You’ll know after trying it a few times.”
……
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