Start with delicious food
Chapter 1590: Unnamed Ingredients, Tasting Earth Bamboo Jelly
……
Follow that enticing scent.
Qin Hao set foot on the dreamy island that looked like a paradise.
The moment Qin Hao stepped onto the island, the ground beneath his feet suddenly began to ripple in circular shapes like water waves.
Then the surrounding environment changed instantly.
The land under Qin Hao's feet turned into an endless starry sky, while the scenery in the sky turned into an inverted island.
The next second, the sudden feeling of weightlessness caused Qin Hao to fall rapidly towards the starry sky below.
Feeling the extremely real feeling of weightlessness, Qin Hao smiled and shook his head, then decisively released the breath he had suppressed for a long time.
Boom~
The surrounding scene shattered in an instant.
Everything that happened before was just an illusion. Qin Hao was still on the island.
However, unlike when Qin Hao just stepped onto the island, there was a group of creatures about ten centimeters long on the surrounding beaches, which looked like a combination of earthworms and leeches.
Because of the pressure released by Qin Hao, the creators of these illusions were stunned.
Qin Hao waved his hand and used gravity to pick up a 'worm leech'. He found that this was indeed a food ingredient he had never seen before.
So Qin Hao immediately asked the system.
"System, identify this guy."
[Okay, host, please wait...]
[Emm... Host, this should be a brand new ingredient that has never been discovered. So it has no name.]
[If the host wants, you can also name him yourself. 】
Qin Hao waved his hand.
"Not for now. My intuition tells me that the taste of this ingredient should not be bad. So let's skip the name and identify the other contents first."
[Good host. Unnamed creature, single individual capture level 150. Live in groups in wet sand. The number of each group will not be less than 1000. ]
[After gathering into groups, these unnamed creatures will release special gases that can create illusions to create an illusion. The larger the number of the group, the more real the illusion created. ]
[Whenever prey approaches their territory, these unnamed creatures will collectively release a special gas that causes the nearby creatures to fall into an extremely real illusion.]
【Kill prey through illusions. 】
[However, these creatures do not eat their prey themselves. Instead, they wait for the prey to degrade naturally and the nutrients to be incorporated into the sand. Then, these unnamed creatures eat the nutrient-rich sand.]
After listening to the introduction of the system, Qin Hao nodded.
"So, these guys are soil eaters...hiss~why do I feel like this thing is a bit like the legendary earthworm..."
Thinking of earthworms, Qin Hao instantly recalled the local specialty dish, earthworm jelly, which he had only heard of but never tasted before he traveled through time.
It is said that this local specialty is made from a kind of insect called earthworm that is dug out from the beach.
Looking at the earthworms all around him, Qin Hao suddenly wanted to try a dish he had only heard of.
Use gravity to collect all the unconscious earthworms around.
After counting, there were more than 5000 of them. Although each one was small, more than 5000 of them were enough for Qin Hao to have a meal.
Qin Hao created a set of kitchen utensils on the spot through void creation.
Then, all the internal organs and impurities in the earthworms were squeezed out through gravity.
After cleaning all the earthworms, Qin Hao put them into the pot, added onions, ginger and a large amount of air water, and cooked them over high heat.
When the soup in the pot boiled, Qin Hao used gravity to take the green onion and ginger out of the pot. Then he turned down the heat, covered the pot and simmered it.
As the collagen in the earthworms is cooked out at high temperature, the soup in the pot begins to become gradually viscous.
After the soup in the pot becomes gelatinous, Qin Hao uses gravity to pour the cooked soup into a container.
Then it releases cold air to quickly cool the container.
As the temperature continued to drop, the collagen-filled soup in the container gradually began to solidify, and eventually became as bouncy as jelly.
Cut the prepared beetroot jelly into half-centimeter thick slices.
Qin Hao began to prepare the accompanying sauce.
Crush the meteorite garlic into minced garlic and put it into a bowl, then add a little meteor icing sugar to enhance the flavor.
Then Qin Hao poured in the royal vinegar, delicious soy sauce and the chili oil that Qin Hao made himself and mixed them together.
Then Qin Hao took out the sky onion and cut the white part into onion shreds.
Then mix the sauce, scallion shreds and sea cucumber slices together and evenly.
Although the sea cucumber jelly after being cut into thin slices does not look very appetizing.
But it tastes delicious.
The earthworm jelly has a cool and chewy texture, is sour and spicy, and is appetizing, with a hint of sweetness in the aftertaste.
After taking a few sips, Qin Hao took out a bottle of rainbow fruit wine that was aged for a thousand years from the king’s treasure.
It would be a shame not to pair such a delicious dish with a bottle of good wine.
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