The Golden Age of China Entertainment

Yi Qing felt her heart beating violently.

Brother-in-law, I am married to your sister, we are already a family, do we still have to continue the test! ?

It has to be said that these days at the old man's house were the most comfortable days Yi Qing had ever lived in her two lifetimes. Although Fu Xiaofei, an unscrupulous uncle, was forced to drink alcohol every day, the two lives were human and lived well. Like the lone star of Tiansha, Yi Qing felt very satisfied when he suddenly felt the warmth of his family.

The only bad thing is that you can't be too presumptuous in the old man's house. Although they live in the same room with Fu Yiwei every day, they still share the same bed. Not to mention that Yi Qing doesn't have the guts, even Fu Yiwei doesn't dare to cross the line. half a step.

Calculated, if it was in the previous life, they should go on honeymoon now, but as the Chinese New Year is approaching, even if they want to go, they can't.

On the first new year after rebirth, Yi Qing spent time with Fu Yiwei at their home in the capital. At that time, there were Jin Lili and Guo Xiaozhen as guests. insufficient.

It’s different in the old man’s house. Just on the 23rd of the twelfth lunar month, all the Fu family mobilized and started to work. All kinds of New Year’s goods were constantly shipped home. Fu’s mother and Fu Yiwei’s sister-in-law walked around the kitchen every day. Today’s stew, tomorrow Fried fish, and steamed sticky bean buns the day after tomorrow.

Looking at the freshness, Yi Qing couldn't bear to show his hands at the end, and immediately conquered the stomachs of the whole family of the Fu family. After a democratic vote, he was given the position of master chef for the New Year's Eve dinner.

The days of comfort always pass quickly, and in a blink of an eye, it will be New Year's Eve. Just like in the capital, the custom here is that whoever sets off the cannons early can make a fortune in the coming year.

Before dawn, Yi Qing was woken up by the sound of firecrackers. When she opened her eyes, it was only 03:30. If it is Chinese New Year, I don’t know how to sleep more!

Other families started to prepare, and the Fu family naturally couldn't lag behind. Soon, Yi Qing heard the commotion outside, and got up quickly, waking Fu Yiwei up by the way.

"Why!?"

Fu Yiwei was sleeping soundly, when he was suddenly woken up, he must have felt upset, struggling to wrap the quilt around his body again, refusing to get up.

"Get up quickly, big brother and his family should come later."

Fu Yiwei was stunned, no matter how much reluctance she felt in her heart, she could only get up, she didn't know about Fu Xiaofei's problem, so she didn't bother to knock, just went in, even if she was a brother and sister, she had to avoid it Son!

Bang!Bang!

"Sister! Brother-in-law! Are you up?"

It's Fu Yimin, this girl is over 20, why is she still fresh for Chinese New Year?

At her age, she should be able to stay in bed the most, yet she can get up so early.

"Get up, wait a minute!"

Fu Yiwei quickly got dressed, and went out with Yi Qing. Sure enough, Fu's mother and Fu's father were already preparing breakfast.

Yi Qing had just washed her face when she was told by Fu's father to go downstairs to set off a cannon.

As soon as he walked out of the unit, Yi Qing could smell the smell of gunpowder in the air, mixed with the smell of meat. It's Chinese New Year, no matter how tight the usual life is, you have to last two days. Oil and water.

Yi Qing took the firecrackers, walked under a big tree, threw the firecrackers on it, hung them on the branch, lit a cigarette, lit the twister, turned around and ran, and there was a crackling sound behind him.

Every household around is also setting off firecrackers to welcome the New Year. Everyone's face is filled with smiles, and they all firmly believe that the good days belonging to the Chinese are coming.

"Uncle! Happy New Year!"

"Uncle! Happy New Year!"

Dad Fu stood at the door and responded with a smile: "Happy New Year, Happy New Year!"

I don't know if it's an illusion, but Yi Qing always feels that the people passing by, especially the young guy, look at him in a strange way, as if ~~~~~~~~ It's like, he is a thief!

After thinking about it, I understood that it would be shameful if few people cared about such a beautiful girl as Fu Yiwei. These are probably Fu Yiwei's admirers.

As a result, the object of their love, the most fairy flower in the whole neighborhood, is now pinched away by Yi Qing, a big pig from the capital. They can't feel depressed, and they also come here during the New Year's greetings for Dad Fu. Take a closer look, is Yi Qing worthy of being the goddess of their dreams?

Watch it if you want, raw rice is known as porridge, so what else?

Yi Qing ignored it, and then took out another set of firecrackers, hung them on the branch of a tree like a gourd, ignited them, ran away, and crackled!

"Qingzi, Master Pao is done, go home and eat!"

After Dad Fu finished speaking, he turned around and went upstairs, Yi Qing followed behind, greeted those who came downstairs, and greeted each other, and wished each other a happy new year, just like when they were outside, everyone who passed by was sizing up intentionally or unintentionally With Yi Qing.

On the other hand, Dad Fu looked proud, and the smile lines on his face couldn't bear it at all.

Yi Qing looked at him, and now he had every reason to suspect that the father-in-law insisted on dragging him downstairs to set off cannons, simply to show off to the neighbors that he had such a good son-in-law as Yi Qing.

When Yi Qing entered the room, the cold dishes were already on the table. On the chopping board in the kitchen, all kinds of vegetables and meat had been cut, and it was up to Yi Qing to do it next.

It's the first time to celebrate the New Year with the Fu family, and Yi Qing will definitely show her skills, such as squirrel mandarin fish, Dongpo pork, Zuo Zongtang chicken, as long as Yi Qing knows, all kinds of exquisite cooking dishes are cooked Once again, a large seat was quickly set up.

Fu's father and mother watched, and then looked at Fu Yiwei who was staring at the dish and drooling. The old couple were even more convinced that their eldest daughter was really out of luck.

Chapter 245 It's Chinese New Year! (two)

245 chapter

After all, only the Lunar New Year is the most similar to the Chinese New Year.

This famous sentence by Mr. Lu Xun later became the regular opening chapter of many online articles when they advance to the New Year's plot.

However, Yi Qing did think so.

Especially in the next ten or 20 years, from top to bottom, the atmosphere of the New Year has been deliberately downplayed, and until many areas are not even allowed to set off firecrackers, the New Year has really become something similar to a conditioned reflex. Okay, wear something nice, and watch the Spring Festival Gala at night.

But that is in the future, and in the present, the Chinese New Year is still a very exciting thing. No matter young or old, the enthusiasm for the New Year has not waned.

The whole family sat around the dining table, and Fu Xiaofei and his wife also arrived. They lived not far away. Although they had separated, they were not together during the Chinese New Year. When will they be together?

On New Year's Eve, the breakfast is very rich, with two meat, two vegetables and two cold dishes, and an indispensable egg custard, which is called lamb in the northeast, which symbolizes climbing higher and higher. There is also a bamboo shoot soup, which can be enjoyed in winter. It is very rare to eat fresh bamboo shoots.

However, even if it is so rich, it is still a simple meal, because there is a more luxurious meal waiting for the evening.

Chinese New Year is like this, knowing that if you can’t eat, you will have to leave, but every household still keeps putting it on the table, even if it is a family that lives carefully on weekdays, it will let go of their hands and feet on this day, housewives seem to be juggling They also made chicken, duck and fish meat, which stunned the whole family.

After breakfast, Yi Qing was dragged out by Fu Yiwei to the street. Ice lanterns had already been set up on both sides of the street. Although the official day of the Ice Lantern Festival was the fifth day of the first lunar month, preparations had started since the twelfth lunar month.

Yi Qing also came here once in her previous life, but at that time, people's enthusiasm for the Ice Lantern Festival had long since faded, and they felt tired of watching things for more than ten or twenty years.

However, there are few entertainment activities for people these days, and it’s time to catch up with the Chinese New Year. The streets are crowded with people, and everyone’s face is filled with smiles and festiveness.

Yi Qing followed Fu Yiwei around for a while, saw the ice lanterns, and ate. The country opened up the private economy, and those small merchants who had disappeared for many years also sprung up like mushrooms, frozen pears, frozen persimmons , peanuts, melon seeds, and candied haws. Seeing that Fu Yiwei enjoyed eating them, Yi Qing also ate a lot.

In time for noon, the two returned home. After arriving home, they were about to start preparing for dinner and dumplings for the New Year.

The Fu family all knew about Yi Qing's hidden occupation, so Yi Qing did his part, and plunged his head into the kitchen, and soon there were clanging sounds inside.

Fu's mother stood aside to help, while Fu's father took a group of children outside to make dumplings.

"One chicken, one meat, one fish, another croquette, one with sauce, Xiao Yi, how did you arrange the rest!"

Yi Qing was busy with work, and put the packed fish into the oil pan along the side, saying: "Sweet and sour fish, crispy chicken, meat with preserved vegetables, mom, why don't we make croquettes, why don't we have a lion's head?" Sample?"