I'm not a wild eater
Page 400
Put the caught crabs in front of the water pipe and wash them with hay balls.
"How about it? Steamed or braised?" Yan Shu asked Muqing's opinion while holding the crab.
"Steam it, I haven't eaten steamed crabs here yet."
Muqing hesitated for a moment, and chose a more novel way of eating.
"Isn't that supposed to make up a shelf for steaming things?"
"give it to me."
He took the crabs from Yan Shu's hand, separated them, and tied them up again.
This way they can no longer run away.
Put the earthenware pot on the stove, chop off a piece of venison with bones and put it in.
Turn up the fire on the stove.
After waiting for a while, the pot boiled.
Mu Qing took out a small grill from under the bed and put it on top of the pot, and put the three crabs that Yan Shu had caught on it.
"Okay, the soup is boiling underneath, and the crabs just happened to be steamed."
"Okay, then I'll light the fire, and you can do other work." Yan Shu took the initiative to share the work.
This job looks simpler.
【New!Wilderness eating and broadcasting. 】
[Today's new dish: steamed crab in deer bone soup. 】
[Crab is cold, venison is hot, just combined. 】
[Too extravagant, the base soup of steamed crabs is actually bone soup. 】
[Will the crabs steamed in this soup be more fragrant? 】
[Yesterday it was cassava soup, today it is steamed crab, and after Master Shu comes, there will be a new dish every day. 】
[With enough conditions, Lord Shu also knows how to eat. 】
After adding the firewood, Yan Shu added two cassava to the stove.
These cassavas were dug by Muqing before he went out, so he had to eat them quickly.
Yan Shu was in charge of the food.
Mu Qing dragged a long bamboo out, made a gesture, and chopped off a third of it horizontally.
Open up all the bamboo joints inside.
Then dragged another one and compared it from head to tail.
It just connects, and it is handled in the same way as before.
"Master Mu cut this to make bathroom plumbing?" Yan Shu saw some clues.
"Correct."
"These two bamboos are seven or eight meters long? Do they need to be this long?"
Mu Qing stood up the bamboo and let the cut off bamboo knots fall to the ground.
"needs."
"At the location where the camp used to be, I did a water diversion project so that the water can flow directly to the camp."
"The water where the crabs are caught is relatively deep. I need to connect a long pipe directly from there to the bottom of the water inlet of the camp."
"Otherwise, as soon as you take a shower, the bath water will flow directly down the pipe."
"About two meters below, there is a suitable location for the bathroom door, so the pipe needs to be this long."
Mu Qing gestured and explained to Yan Shu.
Seeing that there is no problem taking a bath, it is very milky.
Just drink the bath water.
Yan Shu is very beautiful, but not so perverted.
"Oh, so when can we fix the bathroom?"
"I'm looking forward to it, I think I should take a shower."
Yan Shu sniffed the collar of the clothes that were clearly washed yesterday, and slapped his nose pretending to be disgusted.
"Things are ready, and we can get them done later."
"You can take a bath with peace of mind. I'll go to the river to see if the fish basket has been harvested."
It has been nearly 20 days since the last time the fish basket was collected.
When Mu Qing came back, he saw the vines tied with the fish baskets.
It has been fine for such a long time, and it has not been washed out, which is quite amazing.
"Then let's have dinner quickly."
The crabs were already steamed, and Yan Shu brought the grill to the table.
Use two bamboo tongs to get the clay pot to the table.
Mu Qing took the plate and put on the two baked cassava, plus the two that had cooled down in the morning.
"Here." Mu Qing took one crab and handed the remaining two to Yan Shu.
Yan Shu was also rude and reached out to take it.
I took one, pulled off the crab legs and put them aside, and lifted the lid.
"Wow! There is yellow!"
Surprised, he picked up the crab and showed it to Mu Qing.
[Small river crabs actually have a lot of yellow. 】
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