Infinite Postman/Dreadful Postman

How does experience come from, of course it comes from eating.

It's unpalatable to cook, eat by yourself.

It's delicious and you have to eat it yourself.

If you eat, you will gain weight.

"I'll make a dish first. If I'm satisfied, I'll stay. If I'm not satisfied, I'll leave."

As Zhao Ke said, he didn't care about the boss' eyes.

He walked into the kitchen first.

The shop assistant and the boss stood up together and followed Zhao Ke to the kitchen.

Of course, it's not to look at Zhao Ke's cooking skills, but to prevent him from stealing things.

I saw the boss grabbed one of the guys and walked to the back.

"Go to the cellar and watch closely. If he goes in, you will give him a stick."

"okay!"

The man nodded and turned to go to the cellar.

The boss had a dark face, but there was a burst of joy in his heart.

It's like wishing Zhao Ke could steal something.

"Hmph, look! I'll let you take a good look!"

Thinking of Zhao Ke's expression just now, the boss felt itchy with hatred.

It's just a delay in talking like this. When the boss walked into the kitchen, he heard a burst of frying in the kitchen.

"So fast??"

I saw a few guys standing outside the kitchen, staring at Zhao Ke dumbfounded.

Behind the boss, it is not clear what happened.

People anxiously scratched their ears and cheeks.

At this time, a strong fragrance has begun to overflow the kitchen.

"Get out of the way, damn, make room for me."

The boss waited and dragged, and finally squeezed his head in to have a look.

A dish has been placed on the table by Zhao Ke.

The raw material of the dish is the simplest sunflower dish.

It's just that the sunflower vegetables cooked by Zhao Ke are completely different from the sunflower vegetables in the boss's impression.

Green as emerald, full of vitality.

If it wasn't for the heat coming out of it, the boss even wondered if this dish hadn't been fried.

He raised his nose and took a sniff.

I felt a scent of sunflowers coming to my nostrils.

Small pale golden sunflowers, the buds are half open and half closed, less than half of the little thumbnail.

It was placed on top of the dishes by Zhao Ke as a decoration.

I saw sunflowers stacked together, green and fresh, with a few sunflowers.

It's a very simple technique, but to Zhao Ke, it's insignificant.

But it has already made the boss's eyes straighten.

For comparison, the sunflower dish made by Li Dazui.

Every time it is fried until it turns black.

It is simply the gap between heaven and earth.

I haven't eaten yet, just the visual effect is already unbearable.

And for this dish, it took less than 2 minutes before and after.

At this time when he came in.

Zhao Ke has already started to carefully scrub the iron pan.

Of course I didn't forget, and I threw the kitchen knife into the puddle aside.

Such a speed is unbelievable.

Look again, my fellows are all stunned and shocked.

His eyes stared at the dish, and his saliva flowed out.

They stood there one by one, but the sound of swallowing saliva was endless.

The boss looked at Zhao Ke suspiciously.

He thought to himself: "It doesn't matter if it looks good, delicious food is the key, hum, it doesn't look familiar at first sight."

While thinking about something in his heart, he picked up the chopsticks and put them in his mouth.

It's just the entrance of the dish.

The boss's eyes suddenly widened, and in his mouth, the crisp taste mixed with the fragrance of the sunflower.

On the taste buds, the fragrance of the smell made him close his eyes involuntarily.

I thought of it in my mind, in the sunflower field, the breeze blows, making the whole sunflower shake

It seems to be like the waves of the ocean, which makes people feel refreshed.

That year, he hadn't joined the army yet, and he and he rolled in the sunflower field.

Smelling the scent of sunflowers, listening to the sound of sunflowers.

That's...the smell of spring!