Infinite Postman/Dreadful Postman

As for the state of this yoga master chef, it is as if you will never be able to understand how Indians shake their heads in such a harmonious way.

But there is one thing that everyone knows very well, and that is the magical Divine Comedy that is being played on the radio.

"I play mud in the Northeast, who doesn't have a home in Dalian—ahh!"

Even if this yoga chef wears expensive headphones,

But he still couldn't isolate it. The super high-quality sound quality and perfect surround sound of this Divine Comedy made him intoxicated.

Until the chef at the side couldn't take it anymore, he stepped forward and helped him plug the earphones into the radio.

Only then can everyone get rid of the influence of this brainwashing divine comedy.

However, the perfect sound quality in the earphones made the yoga master even more excited.

Crack a basket of eggs into the pot, stir quickly, and the golden eggs will gradually become fluffy in the pot.

Adding curry, chicken, beef, and rich ingredients at the same time makes people dazzled.

A series of seasonings were stirred quickly, and finally a pot of khaki soup gradually began to boil.

Although this magical delicacy has not been cooked yet, everyone has already felt the power of this delicacy.

Just like the magical country where this yoga master was born.

A delicacy that can turn any food into shit.

On the other side, the man in the suit had already put fresh slices of meat on the judges' table.

But the result was the same as that of the female chef, although it received great praise.

It's just that what was harvested was still just a shocking plate, other than that, there was no sound coming from the sedan chair.

"Humph!"

Seeing this, the man in the suit frowned suddenly, looked around, and began to look for ingredients for the next dish.

Just then.

A special fragrance began to diffuse in the steamer.

It's the small steamer on the monk's stove.

Not long after, the steamer was opened, and a pot of casserole was placed in front of the judges.

When the casserole was opened, the judges were stunned for a moment, and then stared at the casserole, their eyes became kinder.

A pot of clear soup, two slices of tofu, three-leaf greens, and four shallots floating in the soup.

Simple to the extreme, but also amazing to the extreme.

White mountains and clear waters, sailing boats with green leaves, accompanied by the neatness in the pot.

It gives people an illusion that a river painting is in a bowl.

"It's him!"

Zhao Ke looked at the picture scroll in the casserole at that moment, his mind buzzed, and he finally thought of the origin of this monk.

I have never seen this monk before, so I have to say that it looks familiar to me.

It was because I had seen a black and white photo of this monk.

And he was able to recognize it, all because of this pot of vegetarian soup "A Bowl of Rivers and Mountains".

Because of this dish, Zhao Ke was very impressed.

There is only one person in the world who can make this dish and show its meaning, and really make this soup live.

Master Su Zhai, Guanghua Temple, monk Wuchen.

Back then, when I was only in my early thirteens, the old man took his brothers and sisters to Guangzhou and Guanghua Temple.

To challenge the Wuhen monk who is known as the master of Suzhai.

As a result, after waiting in front of the temple for three days, I learned that Monk Wu'an had just passed away.

Before passing away, the monk made a pot of soup for the old man.

It's a pity that I didn't wait until the old man went in to evaluate.

After hearing the news, the old man didn't let them in, but told them to wait outside.

Just like that, Zhao Ke, his senior brother, and the three of them stood outside the temple and waited.

After waiting for a whole day, the old man came out from inside.

Taking Zhao Ke and the others to the funeral of Monk Wu'an, Zhao Ke also saw the photo of Monk Wu'an at that time.

Later Zhao Ke secretly asked the old man what the soup tasted like.

The old man didn't speak, just took a sip of strong wine.

But Zhao Ke could tell that the old man must have lost, and only when he lost would he squat in the corner and drink without talking.

Zhao Ke is sure that no one can do it except Monk Wu'an.

He raised his nose and took a sniff.

There is a special bitter taste in the soup, more like the smell emitted when boiling medicine.

Not all delicacies have to be fragrant.

Some weird delicacies often rely on their unique taste.

Such as stinky tofu, hairy eggs, etc...

But it is difficult to achieve a balance that everyone can accept with this smell!

The judges tasted it carefully, swallowing the soup in one gulp, and the original bitterness in the nose was replaced by a special fresh fragrance.

The slight bitterness improves the umami taste of the soup.

But after watching the scene carefully, it is not only fresh, but also a wisp of the fishy smell of the sea that is muted.

This is the taste of crab, and it also has the unique fishy smell of crab.

The first time you eat it, you may not be used to it.