Ouyang Shu was taken aback when he saw this, he was so angry that he was about to attack the three of them, and planned to teach them a good lesson.

If it weren't for the fact that this group of people were so close to this little girl, Ouyang Shu would have had the urge to leave them all behind Hun (hun) Yundao.

But at this moment, Jiayu stared pitifully at the roast goose in the oven, pouting her mouth, with tears in her eyes.

Ouyang Shu was so angry that he couldn't express it.

This heart is full of evil fire.

Ouyang Shu endured the unbearable pain and couldn't help but snort coldly.

"Yo! I'm back."

Zhao Ke and the three looked back and saw Ouyang Shu standing there with a smile on their faces. The bright smiles of the three of them made Ouyang Shu feel distorted.

And the more twisted ones are yet to come.

Camille stepped forward courteously and brought Ouyang Shu a basin of hot water to wash his hands.

Wang Mazi brought a chair and a pot of fragrant tea.

Before Ouyang Shu understood, the tables, chairs and benches in front of him were already complete.

Zhao Ke put the dishes away and took out the hot pancakes from the steamer.

This place has no scallions, no sweet bean sauce.

But Zhao Ke couldn't help it. He found a plant that he was very familiar with in the forest behind.

Sunflower.

See these blooming sunflowers.

Zhao Ke couldn't help thinking of Wang Meiren and Xing Tian'e.

Can't help but sigh a long time, unspeakably melancholy.

The root of sunflower is very spicy, but the aftertaste is refreshing, which can replace the shredded green onion to relieve greasy.

It was cut into shreds by Zhao Ke and placed on the table.

As for the sweet bean sauce.

There is flour here, but the sweet bean sauce needs to be fermented, and I don't have that time.

So Zhao Ke temporarily found something else to replace it.

Use flour to make a thin paste to copy the fragrance, and at the same time use your hand to extract the sweet fruit sugar and mix it into the batter.

The taste is naturally not as sweet bean sauce, but it has a special flavor.

I have to say that the source camera is really easy to use.

After the roast duck came out of the oven, Zhao Ke cut it into almost transparent slices.

The blade is light and fast, the knife passes without oil, and the leaves do not stick.

The method of slicing the meat is even more dexterous, the meat slices are as thin as white paper, fat and thin, and each piece has a crimson skin.

The meat and skin are layered on the plate.

Camille looked at it in a daze.

Although she didn't know Zhao Ke's identity, such ingenious cooking skills had already made Camille somewhat suspicious.

After all, everyone knows that the guy who is tied for No. 1 with Yang Wancai on the reward list is a very skilled cook.

And she had indeed heard of it.

This guy named Wang Gouzi seems to have been abolished.

This news is not certified by the Red Smoke Pavilion, so it is not very reliable.

But these conditions are really in line with this guy in front of him called Yuan Zhen.

“Charcoal grilled goose!”

Looking at the steaming roast goose in front of him, Ouyang Shu couldn't help but his eyes lit up, looking at Zhao Ke, he couldn't help becoming a lot more friendly, it seems that this cook is quite reliable.

"Uncle Ouyang, you drink!"

Wang Mazi poured out the wine graciously, and Camille rolled the cake with roast goose, shredded sunflower, vegetable and flour sauce, and brought it to Ouyang Shu.

With such warm hospitality, Ouyang Shu felt like he was not going home, but entered Fuyun City, the largest restaurant, Yunyao Palace.

"Good good!"

It's been a long time since I enjoyed this kind of enjoyment, although with my own status, I may not be able to take a fancy to a place like Yunyao Palace.

But those who spend money and those who don’t spend money feel different.

Take a bite of the burrito, the skin is crispy and the meat is tender, the fragrance of the sunflower and the sticky sweet sauce, the unique flavor makes Ouyang Shu almost bite his own tongue.

"It smells so good!"

He had never tasted this kind of delicacy before, and it instantly conquered Ouyang Shu's sense of taste, as if it was a heavenly delicacy, but that's all.

After chewing carefully, the intuition is that the meat is fragrant and soft, and it is a match made in heaven when paired with thin noodles.

Drink another glass of old wine, it's delicious~ this taste... is incomparable.

Seeing Ouyang Shu eating happily, Zhao Ke and the others were not polite. As for Jiayu turning the pain of losing Dabai into a motivation to eat cakes continuously, after all, eating in her own stomach, she is considered to be with Dabai .

Ouyang Shu ate two mouthfuls, and couldn't help but praised Zhao Ke: "Well, well, I think you really chose the right person to be the cook."

"Wherever it is, the material is better."

Zhao Ke bowed his head politely, and at the same time quietly hid the rolled pancakes in the storage ring.

Ouyang Shu took another bite, and couldn't help but raised his head to take a look. Looking at the half roast goose left on the grill, he suddenly felt that something was wrong.

Pointing at the chopsticks in his hand, the more he looked, the more familiar he looked: "This goose... hiss... this goose..."

Seeing that Ouyang Shu was speechless, Zhao Ke reminded him from the side: "Oh, this goose is of course the big white goose raised by our family. You don't know that this goose can also practice martial arts. In order to kill this goose, we have to kill it." It took a lot of effort, but the taste, hehe, is really unique."

Zhao Ke's face was not red, and his heart was not beating. At this time, he had already called our family, this word.

Unexpectedly, after hearing Zhao Ke's words, Ouyang Shu's face froze suddenly, the chopsticks in his hands fell to the ground, and a line of muddy tears rolled down the corner of his eyes: "Disciple, Master is late!"

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