I Became the Prime Minister’s Adored Wife after Transmigrating

Mother, don't worry, even if I can't do business with Hongxing Restaurant, I won't be discouraged, Ji Zhao sweetly smiled, and explained obediently, Actually, the reason why I asked my sister-in-law to dry the small fish Sending it to the second shopkeeper of the restaurant to try it out is not entirely for business.

I heard that the eldest brother and the second shopkeeper have always been friends. Didn't the relationship between this friend arise from this kind of exchange between you and me? I hope the second shopkeeper can look after the bowl of dried fish and take care of him more in the future. The business of the shop, in this way, I will be satisfied.

Zhao Lanhua didn't expect Ji Zhao to think so long-term, and her eyes couldn't help but glow with relief.

Half an hour later, Ji Zhao glanced at the marinated pork belly, and immediately cracked two eggs into the bowl, then added starch, and stirred well for later use.

When the oil in the pan was 60% hot, she picked up the chopsticks, put the pork belly into the oil pan one by one, fried it until golden brown, and then took it out.

For a moment, the whole kitchen was filled with a spicy smell.

Mother, this snack is called Pepper-flavored Crispy Pork. Would you like to try it? Ji Zhao took a piece of crispy meat and handed it to Zhao Lanhua's lips, and asked with a smile.

Crispy on the outside and tender on the inside, Zhao Lanhua nodded in agreement, Delicious!

Ji Zhao couldn't help but tasted one, and then nodded in satisfaction.

As a descendant of the royal chef, her cooking skills have never been dropped!

Mother, let's try our luck now? Ji Zhao said with a gentle smile after finishing everything, See if we can sell all of these?

Success, let's go out now!

To Ji Zhao's surprise, the crispy dried fish and crispy peppery pork that she made were sold out within a quarter of an hour.

And the person who bought these was the second shopkeeper of Hongxing Restaurant who had tasted dried fish.

Shopkeeper You Er was full of praise for Ji Zhao's delicious food.

Before noon tomorrow, I will prepare 30 catties of each of these two delicious foods and send them to the restaurant, will it work?

When Ji Zhao saw the two white ingots of silver on the table, he was in a daze.

A whole twenty taels of silver!

No problem! Ji Zhao readily agreed.

By the way, shopkeeper You Er thought for a while, and asked curiously, Can you make stewed vegetables?

Hongxing Restaurant was originally equipped with six chefs, and one of them was the stewed vegetable chef, but the taste of the stewed vegetable chef became heavier as he got older, and he also wanted to quit, so the two shopkeepers of the restaurant I have been recruiting masters who can cook stewed vegetables.

Originally, shopkeeper You Er just asked with the mentality of giving it a try, but he didn't expect Ji Zhao to really know how to cook stewed vegetables.

The stewed vegetables chef of our Hongxing restaurant is treated very well. There is six taels of silver every month, and various gifts will be given out during the three festivals of the year. Would you like to try it? Shopkeeper You Er Inviting with a smile.

I have to discuss this matter with my husband. Ji Zhao smiled and said something kind.

Then, if you want to come, just come to me!

Now, shopkeeper You Er is completely convinced by Ji Zhao's cooking skills!

When only his family was left in the pastry shop, Ji Zhao quickly handed all the money to Zhao Lanhua.

What are you doing? Zhao Lanhua raised her eyebrows in doubt.

Mother, I will keep all this money for you. Ji Zhao had a cute smile on his face, Can you help arrange it?