Gao Xiao Leng

Chapter 485 Start Grilling the Glittering Fish
Gao Xiaoleng grilled the prepared fish on a charcoal fire, and injected mana evenly into the sliced ​​fish.

Chef Li Wan, opposite Gao Xiaoleng, kept patting the fish. Although Gao Xiaoleng thought it was Li Wan's pretentiousness, even if there is a way to prepare ingredients by patting fish, it is completely unnecessary to use such a large The magnitude of the slap.

If Gao Xiaoleng was to slap the fish, Gao Xiaoleng would use a small-scale, high-density, and fast-frequency method to slap the fish. However, looking at the intoxicated expressions of the crowd, Gao Xiaoleng knew that this chef named Li Wan It should still be something real.

Gao Xiaoleng felt that he was a little distracted, so he stopped paying attention to Li Wan, but started to focus on his grilled fish. Since Gao Xiaoleng wanted to grill a glistening grilled fish, he had to concentrate so that his mana would be evenly distributed. penetration into the grilled fish.

clap clap clap...

After a burst of beating, Li Wan started to grill the fish.

At this time, Gao Xiaoleng seemed to know why Li Wan was slapping the fish, but this question still needs to be confirmed.

When the fish was ready, or to be precise, it was ready. Li Wan used three wind blades to cut the grilled fish into three pieces, and the beautiful woman who had been waiting for a long time immediately started taking away the grilled portion. fish.

Gao Xiaoleng's judgment came to a conclusion. Li Wan slapped the fish on a large scale to make the fish fluffy, and sealed a special strength in the fish. This will not only shorten the time for grilling the fish, but also make the fish more tender. Delicious, indeed there is some way.

Gao Xiaoleng continued to focus on his grilled fish, but at this time it seemed that only Gao Xiaoleng himself was still focusing on his grilled fish. Everyone else was focusing on Li Wan's grilled fish, especially the three old judges. I can't wait to eat everything off that plate.

Seeing this situation, Gao Xiao Leng felt relieved, because the three old judges didn't lick their plates, could they be full?

But it doesn't matter, because Gao Xiaoleng's grilled fish will be ready soon. At this time, Gao Xiaoleng's grilled fish has begun to shimmer. When the grilled fish starts to shine, the fish will be grilled. Immediately, Gao Xiaoleng will be noticed by everyone.

"Look, the guy who challenged Chef No. 1 is promising!"

"Hey! Why is his grilled fish so shiny?"

……

Discussions continued one after another, and eventually even the three old guys in the judges' seats noticed.

But they will be able to eat it soon, because Gao Xiaoleng's fish is ready.

Gao Xiaoleng did not cut the grilled fish with the wind blade. Doing so would not only be pretentious, but also damage the nutrition and taste of the grilled fish. As far as God is concerned, it should be avoided as much as possible.

In fact, there is not much difference between the best grilled fish and delicious grilled fish. Gao Xiaoleng just pays attention to the details that many people don't pay attention to, so that his grilled fish finally changed from quantitative to qualitative, and achieved unimaginable deliciousness.

Gao Xiaoleng has already noticed this problem when he was slicing the fish, so Gao Xiaoleng has three deep cuts in the sliced ​​fish, which can perfectly divide the grilled fish into four sections. To be honest, Gao Xiaoleng doesn’t really believe that. The level of the three old fellow judges.

Although Gao Xiaoleng's grilled fish in the preliminary round did not reach the level of the best grilled fish, it was not because Gao Xiaoleng's cooking skills were not good, but because the ingredients in the preliminary round were not fresh enough.

The three old judges should have taken this factor into consideration. Even if the ingredients were not fresh enough, Gao Xiaoleng still used the method of marinating to make use of his strengths and avoid weaknesses. It is clear evidence.

And they still insisted that Gao Xiaoleng was not needed to participate in the finals, wasn't this just a little old-fashioned and confused.

So in the final, Gao Xiaoleng divided the grilled fish into four portions. Three of them were naturally for the three old judges. As for the fourth portion, Gao Xiaoleng meant that it was for the white-haired Li The dean tasted it.

Sure enough, Miss Manners encountered this thorny problem when she divided the fish, but the sweet-looking Miss Manners was also very smart, she divided Gao Xiaoleng's grilled fish into four plates, after all, the four sections of grilled fish had already been divided It's obvious.

The cleverness of the sweet-looking etiquette lady was that she waved the tray in front of Dean Li, and Dean Li had never seen sparkling grilled fish before. How could this senior foodie let this go? What about your next gourmet experience?

Dean Li naturally also saw the four pieces of grilled fish, so he took off a plate casually and asked the hostess lady to continue delivering the fish.

There were no less than a hundred foodies who wanted to taste this sparkling grilled fish. Gao Xiaoleng actually wanted to eat a piece. Although Gao Xiaoleng was not very interested in sparkling, he was very interested in the ingredients of this grilled fish , From the grilling process, Gao Xiaoleng can conclude that the grilled fish this time is absolutely beautiful.

Of course, Gao Xiaoleng put an end to such a crazy idea. Apart from Gao Xiaoleng himself, if there is one person who is qualified besides Gao Xiaoleng himself and the three old judges present, it must be the white-haired Dean Li. .

Dean Li has been teaching cooking all his life, and of course he is also a top master of grilled fish, but this is the first time he has seen sparkling grilled fish.

Dean Li got the grilled fish first, and he has a habit of eating like crazy. Since he got grilled fish heads, this was not conducive to his crazy eating style. Of course, Dean Li ate Fish are still very skillful.

Dean Li broke open the fish head directly, and from the feel of breaking it off, he could conclude that it was the best grilled fish, or to be more precise, it was the best grilled fish head.

Dean Li started with the gills, which made it easier for him to spit out the fish bones.

Dean Li ate half of the fish head in one bite. When he was young, Dean Li had a nickname, Li Dazui. He could even swallow the fish head in one gulp, but today he doesn't understand Gao Xiaoleng. The style of grilled fish, so I only ate half of the fish head in one bite.

Bang bang bang bang
Dean Li chewed very forcefully, and his expression was particularly exaggerated. People who don't know him will think he is angry, because his two eyeballs are about to pop out.

Of course, those who know Dean Li know that this is his perfection of the best delicacy.

Dean Li quickly swallowed the half of the fish head, and then he twisted his body crazily, while he ate the other half of the fish head.

"Hahaha, delicious, delicious, really delicious..." Dean Li announced loudly with a long ending.

(End of this chapter)