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Chapter 882 Preparing for the New Year's Eve Dinner

When the end of the new year was approaching, Liu Xiaoguang sent He Guizhi home early to celebrate the new year.

The children of the poor have long been in charge of the house, Liu Xiaoguang has been able to cook since he was a child, and Huang Linlin is also good at cooking.

Liu Xiaoguang and Huang Linlin were busy in the kitchen, preparing for the New Year's Eve dinner.

After lunch, Yang Leping and Hu Yan came to Liu Xiaoguang's house.

The snow has fallen heavily, and Yang Leping and Hu Yan's coats are covered with snow.

"Why didn't Auntie come, let's have fun together!"

"She's cleaning up at home, come over at night, what are you two doing?" Yang Leping brushed off the snowflakes on his body.

"Prepare the New Year's Eve dinner! Come and wash your hands, come and help!"

"Where's Aunt Guizhi?"

"Going home for the New Year!"

Yang Leping and Hu Yan came to help after washing their hands.

Liu Xiaoguang set up his mobile phone and started the live broadcast in his kitchen.

"Brothers, Happy New Year to everyone!"

Liu Xiaoguang cheerfully greeted the water friends in the live broadcast room.

"Happy New Year, Brother Guang!"

"Happy New Year to Brother Guang!"

"Brother Guang, is this in the kitchen?"

……

"Yes, today is Chinese New Year, and some of us are preparing for the New Year's Eve dinner!"

Yang Leping came to the camera and said, "Happy New Year, brothers!"

"I'll go, Brother Ping is here!"

"There are so many people, it's so lively!"

"What delicious food does Brother Guang cook?"

……

“Let’s fry the meatballs first!”

Liu Xiaoguang added oil to the pot and began to prepare the croquettes.

This is the tradition of celebrating the New Year in Liujia Village.

The living conditions were not good in the early years, and croquettes, fried fish, and fried meat could only be eaten during the Chinese New Year.

Although the living conditions are better now, the tradition cannot be lost after all!

Yang Leping came over to help Liu Xiaoguang make meatballs.

There are noodles and shredded radish in the big basin.

Liu Xiaoguang heated up the oil pan, Yang Leping kneaded the meatballs and carefully put them into the oil pan.

Immediately there was a sizzling sound in the oil pan.

"Brother Ping, this skill is good!"

"I didn't expect Brother Ping to have this ability."

"Underestimate Brother Ping, Brother Ping is really a treasure boy!"

……

Seeing the bullet screen complimenting him, Yang Leping smiled and said, "Let you all see what ingenuity is!"

Yang Leping didn't brag, the shredded radish balls he made were uniform in shape and the same size, it was indeed a bit of effort.

"Oh, this is so old-fashioned, brother Guang, do you remember that when we were young, we stayed by my mother's side, and she fried a ball, and we ate it directly! The taste is simply too sweet." Absolutely!"

Yang Leping cheerfully recalled the past.

The young ones have poor living conditions, so the two of them are especially looking forward to the Spring Festival.

Only during the Spring Festival can two people eat what they like.

Although these croquettes only have shredded radish and noodles, they are already delicious to young Liu Xiaoguang and Yang Leping.

Huang Linlin and Hu Yan, who were mixing dumpling stuffing, looked at them with some distress.

When Huang Linlin and Hu Yan were young, their families were not bad.

Although it is not a rich family, but it is not enough compared to the top, and it is more than the bottom.

Life is much better than that of Liu Xiaoguang and Yang Leping.

"Brother Guang and Brother Ping, they all came from hard times, it's not easy!"

"This is truly self-made, Brother Guang Niu!"

"That's right, this is the most authentic Chinese dream. The poor boy can change his life with his own efforts! It's so inspiring!"

The water friends exclaimed!

Liu Xiaoguang took the fried meatballs out of the oil pan and put them in the basin.

Yang Leping picked one up with chopsticks and put it into his mouth. He grinned because it was so hot, "Hey, yes, that's the taste!"

After the meatballs were fried, Liu Xiaoguang started to fry the crispy meat.

Fried crispy meat was a luxury for them when they were young.

Only during the Chinese New Year will a dish be fried.

The fried crispy meat will not be eaten all at once, and they will be given two or three yuan for each meal.

This plate of crispy meat can be eaten for a week.

"Brother Guang's skill is really good. It's not easy to fry crispy meat. If you can't control the heat well, the meat may become mushy!"

"Unexpectedly, the New Year's Eve dinner of a billionaire is no different from mine!"

"My family's food may be better, but the dog's head will save his life."

"Brother Guang is down to earth!"

……

After the crispy pork was fried, Liu Xiaoguang brought over a large bowl of whitebait!

"Next, let's fry the whitebait!"

This time, the friends in the live broadcast room were no longer calm.

"I just said that Brother Guang's New Year's Eve dinner is no different from my family's, so this is a hard dish!"

"This big pot of whitebait will cost several thousand yuan at least!"

"The gap widened instantly, woo hoo!"

……

The market price of a catty of whitebait is around 200 yuan.

The big pot of whitebait that Liu Xiaoguang brought weighed at least a dozen catties!

This is two to three thousand yuan!

When Liu Xiaoguang was young, whitebait was not so expensive.

It's just that the weather is cold and it's not easy to catch.

However, every year before the Chinese New Year, Liu Tiezhu would go to Laolong Lake to catch a pot of whitebait.

The deep-fried ones are crispy and crispy, for Liu Xiaoguang and Yang Leping to eat.

"Brother Guang, do you remember that it was very cold at that time. The old man used a big net to catch whitebait in Laolong Lake. After a day's work, he could only catch a small pot! It was not enough for the two of us to eat. !”

When he said this, Yang Leping's eye circles were a little red.

Liu Tiezhu has always treated him as his own child, even if he eats whitebait, he will call him.

Liu Xiaoguang patted Yang Leping on the shoulder.

Everything is silent.

Liu Xiaoguang fried meatballs, crispy meat and whitebait!

Huang Linlin and Hu Yan's dumpling fillings are also ready.

"What stuffing are you mixing?" Yang Leping asked Hu Yan.

"There are two types, the one with three delicacies and the one with beef and scallions!"

"I want to eat beef and green onions!" Yang Leping said cheerfully.

"Let's prepare to order other dishes!" Liu Xiaoguang fished out a big lobster from the water tank.

"Let me go, this lobster is big enough!" Yang Leping reached out to touch it, but was frightened by the lobster's claws.

The big pliers were almost like a vise, and Yang Leping didn't want to get caught.

"I'll go, Brother Guang has finally become rich!"

"This big lobster looks exciting!"

"The life of the rich is so boring and boring!"

"This is authentic Australian lobster. It was just delivered yesterday. There are also oysters, beef, and black pork chops. Let's see how we do it?"

Rich ingredients, eye-opening for the water friends in the live broadcast room
"Damn, Brother Guang ate croquettes because Brother Guang wanted to eat them, and I ate croquettes because I had no choice."

"Stop talking, brother, it's Chinese New Year, my tears are about to fall!"

"To be honest, Brother Guang eats this food, which is no different from us eating steamed buns!"

"These things can be up to 2 yuan. Guangge's net worth is tens of billions. These things only account for one millionth of Guangge's assets! We count one yuan for a steamed bun. Dude, you are also worth a million dollars!"

"Damn, it's not like I don't know, it's a shock!"

(End of this chapter)