I am Qinxing No.1

Chapter 509 Don't underestimate the folding dishes!
Zhou Dong's arrival turned the Lu restaurant on their backs.

Zhou Dong, with his name, the shadow of a tree, and all kinds of halos, is no longer the fledgling little master Zhou. Is there anyone in Huaxia Qinxing who doesn't know this young big cow?

What's more, Zhou Dong's earliest fame was in Kyushu Dingshi, which can be called "beautiful and famous four broadcasts".

"Oh my God, my male god is here, is he here for dinner!"

"Get out of the way, the Kyushu male gods have been silent for too long, let's get excited at this moment!"

"Are we sure we have something he likes to eat here? The male god is now a master cook, so this is a homecoming?"

"Go, go, is the male god the kind of showman? He used to stay in our Lu kitchen, and he probably came back to visit because of the nostalgia for the past."

The ladies and sisters in the Lu restaurant were in a panic at that time, and they all speculated on Zhou Dong's purpose here.

When Zhou Dong, Huai Liangren, and Yan Yi, two chefs, really entered the private room, the ladies and sisters looked at each other and ran to the private room at a speed of [-] meters. The young lady who was in charge of the private room Almost crying: "Mine, that's mine!"

Chef Lu was really flattered.

After receiving the news that Zhou Dong and others were coming, Shen Cheng rushed over first. When he learned that one of his companions was a well-known island chef in the world's culinary world, Shen Cheng turned around and ran away as soon as possible. Notify uncle, otherwise he will be scolded to death if uncle finds out.

As a result, he almost bumped into Shen Gongdao as soon as he went out. Shen Gongdao frowned and looked at this useless nephew and said angrily: "Why are you in a hurry? How many times have I told you that you are always so frizzy? How can I Don't worry about handing Lu Chu to you?
Look at Chef Zhou, hey, you are much older than him, why can't you be proud of yourself! "

"Uncle, it's not only Chef Zhou, but also two chefs, Huai and Yan, as well as Masada Takemiya, the master chef of the island country."

"What? So, there are two master chefs coming to our place for dinner today?"

Shen Gongdao is so beautiful, I almost didn't laugh out loud,
Suddenly remembering that he had reprimanded his nephew just now, he hurriedly said seriously: "So what?
Chef Zhou is one of us, why are you nervous?As for Mr. Takemiya from the island country, no matter how famous he is, it has nothing to do with our Huaxia Qinxing.

Take it easy!Don't let outsiders see the joke.

Well, Chef Zhou, have they ordered?Looks like I'm going to be in charge of it myself today."

"Not yet, I'll ask the waiter to come over."

"No, I'll go in myself,

The people who came were all experts in the same industry, how could ordinary waiters understand their requirements?

You go to the back kitchen now, inspect all the ingredients, and pick out the freshest ones for me.Looking back, no matter what Chef Zhou and the others order, we must bring out the best dishes! "

Shen Gongdao ordered his nephew to go to the back kitchen, and then he opened the door and walked in, laughing loudly: "Oh, what kind of wind is blowing today, I am flattered that Zhou Shenchef of our Kyushu Dingshi is here."

"Mr. Shen, you are too polite, I hope I didn't disturb you."

Seeing that it was Shen Gongdao, Zhou Dong got up quickly,
He used to be an intern in Lu Chu, and no matter what time it was, he would respect Shen Shen and call him "teacher".

"Don't dare to do it, don't dare to do it! Chef Zhou, please sit down, please sit down."

Shen Gongdao smiled wryly, Zhou Dong's politeness is Zhou Dong's business, he should have self-knowledge,
The so-called one moment and another moment, what is Zhou Dong's identity now?That's the master chef of the world, and it was also sealed by the old man himself. How much face did the Four Kingdoms Banquet earn for Huaxia?
Moreover, he could see clearly that Takemiya Masada, the master chef from the island country, was clearly respectful in front of Zhou Dong. When he saw Zhou Dong get up, he also stood up quickly. They sat down at the same time, but waited for Zhou Dong to sit down completely, and then sat down very carefully and slowly.

This is simply the etiquette that students have for their teachers.
Shen Gongdao vaguely guessed something, but he couldn't believe his guess at all.

The master chef of Daoguo actually performed the disciple ceremony in front of Chef Zhou!My god, this is too incredible!
Shen Gongdao, who was seated with Zhou Dong, stiffened his legs, and immediately couldn't sit or stand. He was at a loss in front of the intern back then.

"Teacher Shen, please sit down, I'm here to trouble you today"

Zhou Dong secretly sighed in his heart, he knew that Takemiya Masada would cause trouble for him, and now it seems that it is so,
Now that even Shen Gongdao can't stretch himself in front of him, this is the so-called burden of fame, right?I don't know how many people dream of having fame, but when they really get famous, they realize that there will be endless troubles.

"Chef Zhou, what are you talking about? We can't even invite you on weekdays. It's an honor for our Shandong Restaurant to have you here!"

Shen Gongdao smiled and said, "Let me guess, are the chefs going to try Shandong cuisine for a change today?
But Chef Zhou, you can't make things too difficult for me. Nine-turn large intestine is still good, but you don't want to order it when it's oily and double-crispy. I dare not show off in front of you. "

As soon as this remark came out, even Huai Liangren couldn't help laughing.

He was also one of the judges for the Kyushu Dingshi rating that day. If Zhou Dong hadn't tried his best to turn the tide, Kyushu Dingshi might have been downgraded. Unexpectedly, Shen Gongdao still couldn't forget this.

Zhou Dong also smiled and shook his head again and again: "Teacher Shen, don't worry."

"Oh, I've already said that you can't call me Teacher Shen anymore. If you call me that again, I won't have the face to stay any longer."

"Okay, then I'll call you Chef Shen. Don't worry, Chef Shen, this time I won't order ordinary Lu cuisine, let alone fried double-crispy nine-turn large intestine."

"Chef Zhou, the more you say that, the more uncertain I am."

Shen Gongdao wryly smiled and said: "I can see it, I'm afraid I'm going to sit on wax today."

"That's not the case. In fact, what I want to eat today is very simple. I'm afraid you don't have it."

Zhou Dong smiled and said, "Just bring us some combined dishes. Is there Chef Shen?"

"I still think it's something, isn't it just a fold.
Comparable dishes?Chef Zhou, did you not make it clear or did I not hear clearly? "

Shen Gongdao subconsciously picked out his ears: "Why don't you say it again?"

"You heard me right, we don't eat Jiuzhuan Dachang or Fried Double Crisp today, we just eat mixed dishes!
But there is a requirement, this equivalent dish must contain green vegetables, tofu, and rice particles.”

"Chef Zhou, you have to eat folding dishes when you enter the door. I have never heard of it."

Shen Gongdao stayed for a long time before saying: "Besides, this is a five-star hotel, I sell discounted dishes?

If this gets out, do I still want to do this Lu restaurant?
Just kidding, you must be kidding! "

"Chef Shin, I'm not joking, I'm serious!"

Okay, this guest invited all the folded dishes, and they all sound fresh.

Among the people present, apart from Takemiya Masada who has a serious face, he is trying to understand Master Zhou's deep meaning. Although Master Zhou's request is strange, it must be reasonable. It must be that my realm is not enough, and I still can't comprehend it yet!Yes, it must be so!The rest, no matter Huai Liangren or Yan Yi, all looked at Zhou Dong with the eyes of an alien.

After a full five or six minutes, Huai Liang gave a strange cry: "Old Zhou, what kind of plane are you doing!
Good God, don't you know that halwa is used to kill beggars?

Are you going to treat us to this? "

Zhou Dong looked at him and shook his head: "Send the beggar?

Lao Huai, as a chef, it is your fault that you underestimate folding dishes so much.

Let me tell you, there are also ingenious things in the humble folding dishes, it depends on whether you can discover them!

Uh, Chef Shin, is there any? "

(End of this chapter)