Daddy's Gourmet Store
Chapter 12 Why are preserved eggs steamed again?
Chapter 12 Why are preserved eggs steamed again?
9 points.
Xiao Yang, Xu Donglin's assistant, sent a luxurious cold drink display cabinet.
After receiving the instructions, he quickly installed and adjusted the cooler.
After confirming that there was no problem, he quickly took apart the drinks he brought.
Those with high profit should be placed in the most conspicuous position of the cold drink cabinet; those with low profit should be placed under the cold drink cabinet as much as possible.
At the bottom of the cold drink cabinet, there were two rows of canned beer.
He also thoughtfully put price tags on all these drinks and drinks so that customers can choose them, and saves Huang Tao from bothering to remember the prices.
"Boss Huang, it's done. Now it's time to sign an exclusive supply agreement. This is the agreement. Look at it..."
Xu Donglin handed the agreement to Huang Tao.
Huang Tao looked through it.
The agreement stated that all the delicious drinks must be supplied by Xu Donglin.
Of course, the rebate details are also listed in detail.
In short, the more drinks and drinks sold in Huang Tao's store, the more rebate points he got.
It's a win-win deal!
"Boss Huang, the deposit for the cold drink cabinet originally required 600 yuan. Since you are Guowei's friend, I will not charge you for the deposit for the cold drink cabinet."
Xu Donglin's words were sincere.
Of course, he also has a small calculation in his heart.
If he has a good relationship with Huang Tao, he won't have to worry about whether he has money or can't buy Huang Tao's delicacies in the future.
When Xiao Yang heard that his boss directly said that the deposit would be waived, he couldn't help showing a look of surprise on his face.
In other words, what is the origin of this "delicious" boss!
My boss not only personally called his assistant to bring over a cooler, but also specially ordered him to deliver a luxurious cooler.
Now, the deposit for the cold drink cabinet is also directly exempted.
Although the deposit for the cold drink cabinet will be returned directly to the merchant in the future.
But it was the first time that the deposit was waived directly like this moment.
This really broke the precedent!
Xiao Yang expressed his incomprehension.
But he knows very well: Don't guess what the boss is thinking, you won't be able to guess after guessing, ah, you can't guess!
I also know that as a qualified assistant, not only must have excellent business work ability, the most important thing is not to beep.
"This...then thank you, Boss Xu."
After the two parties signed the agreement, Huang Tao paid 500 yuan for the goods.
I also gave Xu Donglin several people, all wrapped 10 pan-fried buns.
"Boss Xu, Xiao Yang, I don't smoke, so I won't pass you cigarettes. Take these fried buns home and give them to your family to try."
"Boss Huang, you are too polite, no need..."
Xu Donglin and Xiao Yang quickly waved their hands and declined, but they both felt that Huang Tao was a good person and could get along with him.
"It's just a few pan-fried buns, and it's not worth anything. Take it."
Seeing that Huang Tao persisted, they accepted it.
Human relations, isn't that what it is!
send them away.
Huang Tao cleaned up the hygiene in the store.
With the 90% cleaning power of the system blessing, the table and the floor are quite clean.
In addition, customers consciously threw disposable cups and chopsticks into the trash can, and even those plates were neatly stacked together by that kind customer.
This invisibly reduced Huang Tao's workload.
The sanitation in the store can be done in a few minutes.
Back in the kitchen, after washing the dishes in the dishwasher, he looked at the empanadas.
There is not much left of the 15 catties of pork repurchased, only about 2 catties by visual inspection.
A total of 266 pan-fried buns stuffed with pork and 152 pan-fried buns stuffed with pork and shiitake mushrooms were sold in the morning.
15 catties of beef have all been used up.
Fried buns stuffed with beef, sold 243 pieces.
I opened the collection account and counted it. The turnover this morning was actually 1976 yuan.
After deducting the cost of buying pork, beef, shiitake mushrooms, some ingredients, water, electricity and coal, the net profit is about 1000 yuan.
wow~
This is the first day of business in the morning, and it's so good!
This was completely unexpected to him.
So!
Just set a small goal for yourself first!
Monthly profit strives to reach 100 million yuan.
"According to this rhythm, we will complete the task of selling [-] pan-fried buns a week, and it will be just around the corner."
Huang Tao checked with confidence, the sales task progress in the system panel had become 661/3000 copies.
The current point balance has also become 1976.
Even the progress of the task that won the favor of 300 repeat customers has become 128/300.
Awesome!
Thinking of the not-too-distant future, there will be two system rewards in hand.
Thinking that it won't be long before the daughter and parents can live a rich material life.
He was full of energy.
There is no pain in the back and no soreness in the arms.
However, the most urgent task is to replenish the ingredients.
After all, it was less than 2 hours before lunch.
In order to save time, he directly contacted Lao Wang and the vegetable vendor owner on WeChat, told them the amount of ingredients needed, and then asked Lao Wang to tell Chen Weihao to help deliver the vegetable vendor's vegetables along the way.
This incidental matter, Old Wang naturally agreed.
After finishing these, Huang Tao turned on the porridge cooking mode.
He took some rice from the rice bag, washed the rice, drained it, and put it in the refrigerator to freeze.
Then, he took out the preserved eggs purchased in the morning, put them whole in the cage drawer, and steamed them.
Don't ask why the washed rice is frozen in the refrigerator, and why the preserved eggs are steamed in the cage.
Asking is the experience given by the system.
Because frozen rice is easy to scatter, it is easy to cook and sticky.
Moreover, the steamed preserved eggs have no fishy smell and are easy to cut into cubes.
Take out a piece of washed lean meat, slice the lean meat, chop it into shreds, and put it on a plate.
Add shredded ginger, salt, cooking wine, and starch, stir together evenly, and set aside to marinate for 10 minutes.
He quickly took out the rice from the refrigerator, stirred it up with chopsticks, poured it into a pot, added water, and boiled it over high heat.
Take off the lid of the cage drawer, take out the preserved eggs, carefully peel the preserved eggs, slice and dice them, and set aside.
Green vegetables are also cut into minced vegetables and set aside.
After the preparations for cooking were ready, he started kneading the noodles.
At this time, Chen Weihao delivered the goods.
"Boss Huang, I'll bring you the meat and vegetables you asked for."
"Okay! Thank you! I'll move right away..."
Huang Tao washed his hands, and when he was about to go out to carry the ingredients, he found that Chen Weihao and Jiang Guowei had moved the ingredients into the store and put them in the kitchen.
"Chen Weihao, this is the pan-fried bun in the store. If you don't mind it, you can take it back and try it with your uncle."
"Then... thank you, Boss Huang."
Chen Weihao originally wanted to decline, but Huang Tao had already stuffed the food bag with fried buns into his hand, so it was difficult for him to refuse.
After accepting it, Chen Weihao thanked him and left by bicycle.
"Brother Jiang, I'll cook the porridge with preserved egg and lean meat later. I'll send you and my sister-in-law two bowls to try, and taste it for me."
"Then...then I won't be polite."
Jiang Guowei was as happy as a 200-pound fat man: "In the future, if you have something to do, feel free to ask, then you should do your work first, and I will go back to the shop first."
After sending Jiang Guowei away, Huang Tao went back to the kitchen and packed up the raw materials.
Wash what should be washed, cut what should be cut, and what should be marinated.
10 minute later.
The rice in the pot emits bursts of tempting fragrance.
He lifts the lid off the pot.
The rice is already very silky.
He poured all the marinated shredded pork into it.
Stir the shredded pork and rice with chopsticks, and add a small amount of salt and white pepper.
After waiting for 1 minute, he poured the diced preserved eggs into the pot again, and still stirred them up.
Then, pour in the chopped green vegetables.
After 2 minutes, a pot of porridge with preserved egg and lean pork, full of aroma, smooth and tender, attractive in color and without a trace of fishy smell, is perfectly out of the pot.
Huang Tao put some into a bowl, scooped up a spoonful, blew on it, and put it in his mouth.
The Q-bomb of the preserved egg, the firmness of the lean meat and the softness of the rice porridge collided together, instantly making his lips and teeth fragrant.
Sure enough, it is produced by the system, it must be delicious!
Seeing that it was getting late, he started to get busy again.
Prepare to pack different flavors of pan-fried buns, wrap some in advance.
There are 150 pieces of pork stuffing, beef stuffing, and pork mushroom stuffing, respectively.
There are also meat fillings that can wrap about 300 pan-fried buns.
Even with the blessing of the system, his buns are extremely skillful and quick, and the efficiency of frying buns is also extremely high.
But after a long morning of busy work, his physical strength has almost reached its limit.
My hands are sore.
At most, that's the amount.
He rubbed his sore hands, filled two bowls of preserved egg and lean meat porridge, and gave them to Jiang Guowei and his wife to taste.
Amidst the thanks of Jiang Guowei and his wife, they returned to the door of their store and added preserved egg and lean pork porridge to the price list.
【本店主营:生煎包(猪肉馅、),3元1个,生煎包(猪肉香菇馅)3元1个,生煎包(牛肉馅)4元1个,皮蛋瘦肉粥8元1碗。欢迎进店品尝。】
At this time, his shop also welcomed the first batch of customers at noon.
Thank you for being rewarded with 100 starting coins (#^.^#)
(End of this chapter)
9 points.
Xiao Yang, Xu Donglin's assistant, sent a luxurious cold drink display cabinet.
After receiving the instructions, he quickly installed and adjusted the cooler.
After confirming that there was no problem, he quickly took apart the drinks he brought.
Those with high profit should be placed in the most conspicuous position of the cold drink cabinet; those with low profit should be placed under the cold drink cabinet as much as possible.
At the bottom of the cold drink cabinet, there were two rows of canned beer.
He also thoughtfully put price tags on all these drinks and drinks so that customers can choose them, and saves Huang Tao from bothering to remember the prices.
"Boss Huang, it's done. Now it's time to sign an exclusive supply agreement. This is the agreement. Look at it..."
Xu Donglin handed the agreement to Huang Tao.
Huang Tao looked through it.
The agreement stated that all the delicious drinks must be supplied by Xu Donglin.
Of course, the rebate details are also listed in detail.
In short, the more drinks and drinks sold in Huang Tao's store, the more rebate points he got.
It's a win-win deal!
"Boss Huang, the deposit for the cold drink cabinet originally required 600 yuan. Since you are Guowei's friend, I will not charge you for the deposit for the cold drink cabinet."
Xu Donglin's words were sincere.
Of course, he also has a small calculation in his heart.
If he has a good relationship with Huang Tao, he won't have to worry about whether he has money or can't buy Huang Tao's delicacies in the future.
When Xiao Yang heard that his boss directly said that the deposit would be waived, he couldn't help showing a look of surprise on his face.
In other words, what is the origin of this "delicious" boss!
My boss not only personally called his assistant to bring over a cooler, but also specially ordered him to deliver a luxurious cooler.
Now, the deposit for the cold drink cabinet is also directly exempted.
Although the deposit for the cold drink cabinet will be returned directly to the merchant in the future.
But it was the first time that the deposit was waived directly like this moment.
This really broke the precedent!
Xiao Yang expressed his incomprehension.
But he knows very well: Don't guess what the boss is thinking, you won't be able to guess after guessing, ah, you can't guess!
I also know that as a qualified assistant, not only must have excellent business work ability, the most important thing is not to beep.
"This...then thank you, Boss Xu."
After the two parties signed the agreement, Huang Tao paid 500 yuan for the goods.
I also gave Xu Donglin several people, all wrapped 10 pan-fried buns.
"Boss Xu, Xiao Yang, I don't smoke, so I won't pass you cigarettes. Take these fried buns home and give them to your family to try."
"Boss Huang, you are too polite, no need..."
Xu Donglin and Xiao Yang quickly waved their hands and declined, but they both felt that Huang Tao was a good person and could get along with him.
"It's just a few pan-fried buns, and it's not worth anything. Take it."
Seeing that Huang Tao persisted, they accepted it.
Human relations, isn't that what it is!
send them away.
Huang Tao cleaned up the hygiene in the store.
With the 90% cleaning power of the system blessing, the table and the floor are quite clean.
In addition, customers consciously threw disposable cups and chopsticks into the trash can, and even those plates were neatly stacked together by that kind customer.
This invisibly reduced Huang Tao's workload.
The sanitation in the store can be done in a few minutes.
Back in the kitchen, after washing the dishes in the dishwasher, he looked at the empanadas.
There is not much left of the 15 catties of pork repurchased, only about 2 catties by visual inspection.
A total of 266 pan-fried buns stuffed with pork and 152 pan-fried buns stuffed with pork and shiitake mushrooms were sold in the morning.
15 catties of beef have all been used up.
Fried buns stuffed with beef, sold 243 pieces.
I opened the collection account and counted it. The turnover this morning was actually 1976 yuan.
After deducting the cost of buying pork, beef, shiitake mushrooms, some ingredients, water, electricity and coal, the net profit is about 1000 yuan.
wow~
This is the first day of business in the morning, and it's so good!
This was completely unexpected to him.
So!
Just set a small goal for yourself first!
Monthly profit strives to reach 100 million yuan.
"According to this rhythm, we will complete the task of selling [-] pan-fried buns a week, and it will be just around the corner."
Huang Tao checked with confidence, the sales task progress in the system panel had become 661/3000 copies.
The current point balance has also become 1976.
Even the progress of the task that won the favor of 300 repeat customers has become 128/300.
Awesome!
Thinking of the not-too-distant future, there will be two system rewards in hand.
Thinking that it won't be long before the daughter and parents can live a rich material life.
He was full of energy.
There is no pain in the back and no soreness in the arms.
However, the most urgent task is to replenish the ingredients.
After all, it was less than 2 hours before lunch.
In order to save time, he directly contacted Lao Wang and the vegetable vendor owner on WeChat, told them the amount of ingredients needed, and then asked Lao Wang to tell Chen Weihao to help deliver the vegetable vendor's vegetables along the way.
This incidental matter, Old Wang naturally agreed.
After finishing these, Huang Tao turned on the porridge cooking mode.
He took some rice from the rice bag, washed the rice, drained it, and put it in the refrigerator to freeze.
Then, he took out the preserved eggs purchased in the morning, put them whole in the cage drawer, and steamed them.
Don't ask why the washed rice is frozen in the refrigerator, and why the preserved eggs are steamed in the cage.
Asking is the experience given by the system.
Because frozen rice is easy to scatter, it is easy to cook and sticky.
Moreover, the steamed preserved eggs have no fishy smell and are easy to cut into cubes.
Take out a piece of washed lean meat, slice the lean meat, chop it into shreds, and put it on a plate.
Add shredded ginger, salt, cooking wine, and starch, stir together evenly, and set aside to marinate for 10 minutes.
He quickly took out the rice from the refrigerator, stirred it up with chopsticks, poured it into a pot, added water, and boiled it over high heat.
Take off the lid of the cage drawer, take out the preserved eggs, carefully peel the preserved eggs, slice and dice them, and set aside.
Green vegetables are also cut into minced vegetables and set aside.
After the preparations for cooking were ready, he started kneading the noodles.
At this time, Chen Weihao delivered the goods.
"Boss Huang, I'll bring you the meat and vegetables you asked for."
"Okay! Thank you! I'll move right away..."
Huang Tao washed his hands, and when he was about to go out to carry the ingredients, he found that Chen Weihao and Jiang Guowei had moved the ingredients into the store and put them in the kitchen.
"Chen Weihao, this is the pan-fried bun in the store. If you don't mind it, you can take it back and try it with your uncle."
"Then... thank you, Boss Huang."
Chen Weihao originally wanted to decline, but Huang Tao had already stuffed the food bag with fried buns into his hand, so it was difficult for him to refuse.
After accepting it, Chen Weihao thanked him and left by bicycle.
"Brother Jiang, I'll cook the porridge with preserved egg and lean meat later. I'll send you and my sister-in-law two bowls to try, and taste it for me."
"Then...then I won't be polite."
Jiang Guowei was as happy as a 200-pound fat man: "In the future, if you have something to do, feel free to ask, then you should do your work first, and I will go back to the shop first."
After sending Jiang Guowei away, Huang Tao went back to the kitchen and packed up the raw materials.
Wash what should be washed, cut what should be cut, and what should be marinated.
10 minute later.
The rice in the pot emits bursts of tempting fragrance.
He lifts the lid off the pot.
The rice is already very silky.
He poured all the marinated shredded pork into it.
Stir the shredded pork and rice with chopsticks, and add a small amount of salt and white pepper.
After waiting for 1 minute, he poured the diced preserved eggs into the pot again, and still stirred them up.
Then, pour in the chopped green vegetables.
After 2 minutes, a pot of porridge with preserved egg and lean pork, full of aroma, smooth and tender, attractive in color and without a trace of fishy smell, is perfectly out of the pot.
Huang Tao put some into a bowl, scooped up a spoonful, blew on it, and put it in his mouth.
The Q-bomb of the preserved egg, the firmness of the lean meat and the softness of the rice porridge collided together, instantly making his lips and teeth fragrant.
Sure enough, it is produced by the system, it must be delicious!
Seeing that it was getting late, he started to get busy again.
Prepare to pack different flavors of pan-fried buns, wrap some in advance.
There are 150 pieces of pork stuffing, beef stuffing, and pork mushroom stuffing, respectively.
There are also meat fillings that can wrap about 300 pan-fried buns.
Even with the blessing of the system, his buns are extremely skillful and quick, and the efficiency of frying buns is also extremely high.
But after a long morning of busy work, his physical strength has almost reached its limit.
My hands are sore.
At most, that's the amount.
He rubbed his sore hands, filled two bowls of preserved egg and lean meat porridge, and gave them to Jiang Guowei and his wife to taste.
Amidst the thanks of Jiang Guowei and his wife, they returned to the door of their store and added preserved egg and lean pork porridge to the price list.
【本店主营:生煎包(猪肉馅、),3元1个,生煎包(猪肉香菇馅)3元1个,生煎包(牛肉馅)4元1个,皮蛋瘦肉粥8元1碗。欢迎进店品尝。】
At this time, his shop also welcomed the first batch of customers at noon.
Thank you for being rewarded with 100 starting coins (#^.^#)
(End of this chapter)
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