After I Transmigrated into the Book, I Pampered the Villain Boss

Chapter 70 Teaching An's Brewing

Su Yunnian said hesitantly: "I saw it by accident in the book before, so I know a little bit."

Before An Shi could ask again, Su Yunche said from the side: "Mother, don't talk about making wine. You didn't see how my sister was saving people in the hospital today. That's serious. Even the doctor All the shopkeepers in the restaurant admire her."

Su Yunnian frowned, she really hoped that Su Yunche could say a few words less, and others wouldn't treat him as dumb if he didn't speak.

As expected, An Shi asked: "Girl Xiaoyun, when did you learn medical skills again, and you can even save people?"

Su Yunnian smiled awkwardly, and then said: "It was the time when I got lost in the mountains when I was a child, do you still remember, mother, I met an old woman wandering in the mountains, she was proficient in medical skills, and she said that she was destined for me, so that's why I'm so happy." Taught me something."

An Shi nodded. Although she always felt that there was something wrong, girl Xiaoyun did know a lot, and she had to believe it.

After Su Yunnian finished explaining, he brought the topic back to the wine: "I thought of a way to make this wine have a higher concentration and a more mellow taste."

Lin Jian was a little curious when he heard it: "What way?"

Raising the concentration and taste of the wine to a higher level is done little by little with the experience of continuous brewing and production. It requires the efforts of many people, but this woman Su Yunnian actually said that she has a way.

"Distillation."

Due to the difference between the brewing level of ancient wine and the modern one, and the fact that the raw materials are very simple, the alcohol produced is not high in alcohol content, the color is not as high as modern wine, and there are many impurities.

Many modern wines are around degrees, and people with an average capacity for alcohol will get drunk after only a few drinks.But the ancient wine was only about ten degrees.Su Yunnian often drinks spirits like whiskey, so drinking the wine here is like drinking water.

The raw material for their brewing is mainly rice grains, and the degree gradually increased after entering the Song Dynasty, and it was also from that time that there were not many people with a large number of historical records.That is to say, it is not because the ancients had a really high alcohol capacity in history, but because the alcohol content in ancient times was relatively low.

However, Su Yunnian still needs to study on this method of brewing wine.

And the wine she wants to teach An's is another kind.

Wine uses grapes as raw materials, so it will have a strong fruity aroma, and it tastes sweet and sour, while red wine is more astringent and white wine is more sour.

Thinking of this, Su Yunnian is going to take An's to make a can of wine for a try tonight. If it succeeds, An's family will not dare to be angry with her any more when she goes back to rely on her ability to make wine.

Su Yunnian specially took out a lot of grapes from the consciousness space, and then told Anshi to put the salt into the water and stir it evenly to make light salt water, and then put the grapes in to soak.

He also specifically told An Shi to be careful in selecting grapes, and it is best not to put grapes with damaged skins, because it will affect the quality of the wine.

Since we want to make wine, of course we should do it better.

After soaking for several hours, Su Yunnian rinsed it with clean water, drained the water, crushed the grapes and put them in clay pots for fermentation.

This process normally takes about a week, but the temperature has risen recently, and Su Yunnian calculates that it will take about two or three days. She can put this jar in her consciousness space to preserve the high temperature.

At that time, I will tell An Shi to let it ferment for a few more days.By this time tomorrow, the jar will have to be opened, and the sugar will be stirred in for the first time.Then seal it up for a few more days, wait until the grape skins no longer float up, and then pour out the juice. At that time, the wine may still be a little cloudy, and then seal it for fermentation for a few more days, and wait until the wine becomes clearer. .

An Shi nodded, and couldn't help asking: "Little Yun girl, is this really a good idea?"

Su Yunnian said: "Okay, just trust me, mother. This wine is delicious, unlike the white wine we drink today, many women would also like to drink it, and it is made of grapes, and it can also beautify the skin. "

An's eyes lit up when he heard it: "Really? Is this wine really beautifying?"

Su Yunnian smiled and said, "Yes."

After finishing the wine, Su Yunnian began to change Lin Jian's bed.

Lin Jian was a little surprised. He originally thought that Su Yunnian made the bed for her, but unexpectedly it was for him.

His bed was a little worn out, and it creaked when he slept, and one of the legs of the bed seemed to be broken. If it was tilted in that direction, the bed would make a sound and shake violently.

Su Yunnian helped Lin Jian out of bed, and a scent rushed into Lin Jian's nose, it was a woman's fragrance.

After realizing it, Lin Jian scolded himself severely in his heart, he must be crazy to smell this woman.

Su Yunche moved the original bed away, and moved the new bed in.

She purposely bought a lot of quilts and the like. Most of the quilts in this family used to be on Su Yunnian's bed, but those quilts were so dilapidated that they were not much better.

Now that she has made a new quilt, she thinks about changing the quilt on her bed as well.

Su Yunnian not only sighed that tonight finally he didn't have to sleep on the floor anymore, Su Yunche could sleep in Lin Jian's old bed.

The three little dumplings had a new bed, so they didn't have to sleep with Anshi anymore.It is better for Su Yunnian to sleep on the same bed as An's than to sleep on the floor with her.

In the evening, she gave Lin Jian another medicine, but seeing that Lin Jian hadn't improved recently, it stands to reason that, given the time, Lin Jian's eyes should also improve.Why is there no improvement now?
Thinking of this, Su Yunnian decided to put some medicinal herbs for invigorating blood into Lin Jian, and there were quite a few precious medicinal herbs.Although she felt distressed, she thought that if Lin Jian could get better sooner, and the two of them would reconcile, she would be able to start her own business sooner, earn more money to support the three small groups, and put a handful of medicinal materials in her hand.

After Lin Jian drank the medicine, he paused and called Su Yunnian: "I have been drinking this medicine for more than half a month, and I could see a glimmer of light in my eyes that day, but until now there is no Get better. What the hell did you give me to drink?"

Su Yunnian was stunned, and then he said angrily: "The drink I give you is to promote blood circulation and remove blood stasis, and to prescribe the right medicine for your eye disease. How can I still harm you?"

Lin Jian didn't mean to say that, but just thought of asking about the smell of Su Yunnian's body just now, and then felt his heart move.Because of this emotion, he was very depressed, and the medicine was very bitter, so he asked.

(End of this chapter)