System: Achieve the first restaurant at the start

If it’s dry and well stored, it can be stored for a year, but what if it’s not good?It germinated shortly after.
"How do you do this 'appreciation' of the four seasons?" Li Xinxin asked suspiciously, and her tone gradually rose, which was simply a perfect interrogative sentence.

After hearing her words, Cheng Yuan glanced at her silently, and said after a long time: "I'll show you a demonstration later, you just need to know that there is such a thing."

"Oh~"

In fact, it was because he hadn't preached by example, and Li Xinxin couldn't make Li Xinxin feel as if he had experienced it himself, so there was no need to waste too much words.

"Look, I'll teach you five blue dragons." Cheng Yuan looked at Li Xinxin's questioning eyes, and directly chose to change the subject. This is the best way.

"The five blue dragons need five things to form a dragon. Forget the five dragons in your memory, you know?" Cheng Yuan emphasized it before doing it.

Nowadays, many people's understanding of the five green dragons is five dragons, so even if they make it, they will subconsciously put various ingredients into the weight of five dragons, which is absolutely not acceptable.

Li Xinxin nodded heavily. Although he didn't understand why it was a dragon, Cheng Yuan would definitely explain it!

Sure enough, Cheng Yuan really explained
"As for why it is a dragon, listen to me."

After listening to Cheng Yuan's words, Li Xinxin suddenly realized that it was so~
Immediately, Cheng Yuan started his demonstration, and the two steps of absorbing yang energy and dragon energy were still planned to wait for the words and deeds to come.

Now I just mention it first, don't go into details, it's a waste of time.

"Then when will you explain it in detail!" Li Xinxin was a little upset. Is there anyone as tempting as you? You said it, but you didn't say the most important thing!

Cheng Yuan shrugged helplessly, there was nothing he could do, you couldn't do it after talking, but Cheng Yuan could only calm her emotions first, and said: "Within two months, I promise!"

Two months, a bit long
Li Xinxin thought so, but this can just consolidate what he learned before, so it's not unacceptable.

"Okay." Li Xinxin said two words, turned around and plunged into the kitchen, ignoring this cheap master.

In fact, Cheng Yuan's conservative estimate this time was really too conservative. He could never have imagined that such a thing would happen in a month and a half.

The next day, Cheng Yuan set off early in the morning and arrived at the Tuanyuanyuan restaurant, but he found his restaurant surrounded by people as soon as he got off the car.

This is no different from when it first opened. Cheng Yuan really didn't expect that after more than half a month, this Tuanyuanyuan restaurant is still very popular.

It was even more popular than when it first opened, and Cheng Yuan saw that many bosses who had attended the birthday banquet were waiting here.

I didn't expect these people to come here and wait in person. This is really unbelievable. Logically speaking, they should ask their assistants or secretaries to help them buy food or wine.

"Boss Cheng!" One person recognized Cheng Yuan who was walking this way, and shouted at him, and then the others also looked at Cheng Yuan.

However, before they could speak, several people with cameras and microphones surrounded Cheng Yuan in advance.

"Hello, Mr. Cheng, I'm a reporter from the New Media newspaper office. I have a few questions to ask you. Do you think it's okay?" A good-looking female reporter held a microphone and looked at Cheng Yuan expectantly.

The reporters from other newspapers were also not to be outdone, and asked at the same time:

"Hi, Mr. Cheng, I'm a reporter from Xinzhong News, and I have a few questions for you."

"I'm a reporter from Huazhong Daily, I..."

Cheng Yuan looked at the passionate reporters in front of him, and couldn't help but twitch a little at the corner of his mouth. Why are the reporters in Beijing so enthusiastic?
Cheng Yuan quickly took two steps back, waved his hands and said to them: "Don't worry, everyone, I will answer for you."

Cheng Yuan couldn't leave now even if he wanted to, the road was surrounded, and other customers who were waiting outside to open the shop also passed by curiously, wanting to hear what these reporters wanted to ask, but Cheng Yuan had a question how to answer.

"Hello, Mr. Cheng, I heard that your Tuanyuanyuan restaurant has become very popular within less than a month since it opened. Do you have any secrets?"

The female reporter's first question is very common, and this is actually a question that many catering business owners are concerned about. After all, who doesn't want to be popular?

Cheng Yuan smiled a little, he knew someone would definitely ask this.

Cheng Yuan smiled politely and replied: "Actually, it can't be regarded as a secret. The main reason is that the prices of the food sold in my restaurant are relatively low, and ordinary people can afford it, and the taste is not bad, which can attract people."

Cheng Yuan's answer was very tactful, he shouldn't be high-profile at this time, it would be troublesome if someone took this opportunity to criticize him.

After the female reporter recorded Cheng Yuan's answer, she was about to ask a question, but was cut off by a reporter from Xinzhong News.

The female reporter gave him a dissatisfied look, but there was nothing she could do. Everyone asked, but she could remember it herself! .
"Hi Mr. Cheng, just now you said that the price of the restaurant is relatively low, then we would like to know, your restaurant is so popular, not inferior to some high-end hotels, will your price be adjusted upwards?"

Cheng Yuan kept smiling politely, and replied unhurriedly: "No, the pricing of the Tuanyuanyuan restaurant has always been like this, a fair price, and the price will not be raised just because of a small increase in fame. , everyone can rest assured."

As soon as Cheng Yuan said this, the customers from ordinary working families immediately became excited. In fact, they were also worried that the price of the Tuanyuanyuan restaurant would increase after it became so popular.

So I wanted to enjoy it a few more times before the price was raised, but I didn't expect Cheng Yuan to have no idea of ​​raising the price at all, which surprised everyone.

"Boss Cheng, always be a god!"

"Boss Cheng, long live!"

The customers around praised Cheng Yuan one after another. After hearing this, Cheng Yuan still kept a polite smile. In fact, his expression was stiff.
"Mr. Cheng, may I ask?"

"Mr. Cheng, please ask."

Next, these reporters launched a round of offensive against Cheng Yuan. They didn't give up until Cheng Yuan's mouth was dry, but they still left unsatisfied.

Cheng Yuan looked at the back of them leaving, and he should be able to imagine what kind of climax the Tuanyuanyuan restaurant will usher in after the report comes out in a few days.