System: Become stronger from the heartbeat

At the same time, Zhang Yang was having a cordial conversation with the chef of the park.

However, after chatting for a while, Zhang Yang knew that the head chef of the park was not the head chef of this hotel, but the head chef of the entire Shanghai.

The position is the chef team leader, which is very high-ranking. The general manager of this hotel is several levels lower than him.

But even though he has yellow hair and blue eyes, he can speak Chinese very well.

Finally, there is no need to "Nastumi spit yo", and there is no barrier to communication, and Zhang Yang is in a good mood.

"Mr. Zhang, hello!"

"Hello, Boss Pa!"

"It's too inconvenient to stand and talk here. Why don't Mr. Zhang move inside and let me show you our restaurant first."

"thank you very much!"

Zhang Yang was overjoyed, he finally didn't have to stand at the door as a flagpole, it was so embarrassing.

A group of people entered in a file. Manager Kaer may feel that he is not high enough, so he stopped talking. He just stood aside and kept a respectful smile to accompany him.

However, as soon as he walked in, Zhang Song called, and when Zhang Yang answered the phone, he heard him say in a low voice: "Xiaomeng and the others are going to the hotel right away, I'll pick it up."

"Okay, I'll trouble you about the reception and accommodation arrangements. I have something to do here. I'll go find you when I'm done."

"Good, good, good!"

Zhang Yang's "I'm sorry for your trouble", made Zhang Song happy and nodded hastily.

After hanging up the phone, Zhang Yang went on to inspect the work of the hotel.

In fact, the most distinctive dish in Odyssey Restaurant is steak, which is very Western style. Although Zhang Yang doesn't like it, after a little understanding, he knows that the price here is not expensive.

However, Kaer and Park didn't know that in Zhang Yang's dictionary, the word "benefit" does not exist.

Uh. Of course, in all fairness, the chef of Shanghai is next to him, so the steak here should be pretty good.

According to Kaer's introduction, a private box plus the location of the lobby can accommodate more than 100 guests at the same time. It is basically full on Saturdays and Sundays, and reservations are often required.

In fact, the steak did not meet Zhang Yang's requirements.

From Zhang Yang's point of view, it's either expensive, which is his favorite, but if it's affordable, in Zhang Yang's mind, the most suitable place to hold a banquet is a well-decorated charcoal barbecue restaurant.

Hey!

As soon as the small barbecue is served, two bottles of beer come, the atmosphere should not be too good!

It's not that Zhang Yang has low requirements for ingredients, but that Zhang Yang pays more attention to the occasion and atmosphere.

However, people who understand understand it naturally. On the surface, these two points are not contradictory, but in reality, they are a problem that is difficult to reconcile.

The park is very particular about steaks, and has built a visible meat room, but the kitchen is not open. Zhang Yang looked at the environment of the restaurant all the way, and the more he looked at it, the more harmonious he felt.

In the end, Zhang Yang had no choice but to ask, "Chef Pa, I don't know my cooking requirements. Do you have a way to solve it?"

Park smiled mysteriously, and replied, "Mr. Zhang, now I'm just taking you to see the raw materials. The real cooking place is on the other side."

"Ok?"

Zhang Yang's eyes were full of doubts, Park didn't hold back any more, and said with a smile, "Our hotel also has a Theok restaurant, which focuses on self-service and has [-] open kitchens, which can fully meet your needs."

After a pause, he said, "Tonight, I have reserved two Korean barbecue tables for you. Please rest assured that everything is perfect."

"Wow Rui od!"

Zhang Yang deliberately replied with the highest etiquette - Mining Province English, and gave a thumbs up to the park manager.

Excited, the room for storing beef arrived.

Park very proudly commanded a fellow, using a silver dinner plate.Bring a piece of meat and show it to Zhang Yang.

"Mr. Zhang, this is the best beef in our shop: Kobe beef imported from Japan with the best quality!"

"I can assure you that this is different from the shoddy and authentic Kobe beef on the market. It is the best Kobe beef that can be found in all of China."

"Although it's not the best Mijima cow - we can't get that stuff, and every one is reserved from birth."

"But it is authentic Matsusaka beef from Mie Prefecture, and the annual output is less than 500 kilograms of real a5!"

Park's state is really fanatical, and it doesn't even fit his status as the chef of the magic city.

But if you think about it carefully, it actually makes sense.

There are more than 2250 Michelin-starred restaurants in the world, and at least 5000 star chefs, but how much is a5 Matsusaka beef a year?

Even if it is divided evenly, each chef can only get 100g!And in front of you, there are 15 kilograms of Matsusaka Wagyu beef and 30 kilograms of Kobe Wagyu beef!
It can be seen from this that the Four Seasons Hotel really took great pains for customers like Zhang Yang who spend a lot of money!

Zhang Yang carefully looked at the beef on the plate.

Don't say it, it makes sense that people are expensive.

Zhang Yang carefully looked at the beef on the plate.

Don't say it, it makes sense that people are expensive.

Once the knife is cut, the frost pattern on the cut face is fine and fine, as beautiful as snowflakes, not to mention eating, just looking at it feels beautiful.

Zhang Yang was overjoyed, and asked in a low voice, "How much is a kilogram?"

As if expecting Zhang Yang to ask the price, Park's face flashed with excitement, but he moved his mouth but did not speak.

After carefully looking at Zhang Yang's expression, he remained silent.

Zhang Yang smiled heartily, and added: "You can say what you want, not to mention the purchase price, just tell me how much you plan to sell me."

Park finally breathed a sigh of relief and made a joke: "This kind of beef is generally sold regardless of kg, let's sell it by gram, 100 grams is 2000 yuan, Zhang is always our gold customer, of course he will enjoy the most sincere price, as long as 1888. "

After speaking, he turned his face and looked at Zhang Yang cautiously.

How should I put it, Kobe beef is expensive, but the price is far higher than its normal price.

Of course, even if it’s a 330ml bottle, it’s normal to buy 2 yuan of Coke outside and sell it for 5 at the price of a five-star hotel, let alone this world-class high-end beef.

Saying cheating is also cheating, saying no cheating, I really didn't cheat you!

But, unexpectedly, Zhang Yang clapped his hands happily, very happy.

"it is good!"

Kaer and Park were instantly confused!

At this price, to be honest, the park is a bit cruel. After all, according to the information given by the hotel on the Hujiang side, this young master Zhang is definitely a high-end customer.

Can.!

I really don't understand what this young master thinks, is that okay?

Of course Zhang Yang couldn't explain it, so he just shook his head and smiled mysteriously.

The meaning is obvious: brother spends money, never follow the routine, just spend what feels good to you!

After watching the main ingredients, Park asked the chef to bring over a head of garlic, peeled off the skin, and showed Zhang Yang carefully.

"Mr. Zhang, this is sihais garlic imported from Australia. Originally, the output was too low and the economic efficiency was too low. Many farmers were unwilling to grow it."

"But it tastes sweet, not only has the taste of garlic, but also has a strong aroma of plants, and it has a good maintenance effect on the stomach, so I strongly recommend Zhang Shao to try it."

After finishing his compliments, Mr. Pa took another look at Zhang Yang's expression, only to see a look of great interest, and then proceeded to introduce the key points in peace of mind.

"Well, the price is a bit expensive. The market price is generally 10 per kilogram. I'll give you a discount, 6w8!"

After finishing speaking, Park suddenly became a little nervous. As a China hand, he did not eat less garlic at 12 yuan a catty, but the garlic was directly multiplied by more than 5000 times. Isn't it a bit excessive?
However, after a second, Park knew that his worries were unnecessary.

Zhang Yang squinted his eyes and smiled, then suddenly slapped him.

"it is good!"