The strongest God of Cookery system

Yuanjiang City, Dingli Group Building, the secret meeting room on the top floor.

Chen Shaozhe took over the tea set collected by Chairman Lin, and after a closer look, he knew that this set of tea set was extraordinary.This set of tea sets is mainly used to make Kung Fu tea, and Kung Fu tea is a very famous tea art in the Chinese tea ceremony.

Chairman Lin's tea set, from the Six Gentlemen of Tea Art, to Ruoshen Ou, and even the oven, are all made of excellent materials.As far as the sea of ​​tea is concerned, it is made of golden nanmu, which looks extremely gorgeous.

People say that before brewing Kung Fu tea, you need to burn incense and clean the stove to purify your body and mind, so that your heart and tea become one.

Therefore, even those who make tea all the year round, if they want to make really good tea, they still need to burn incense and clean the furnace, so that they can be one with nature, and the heaven, earth and man are three in one.So Chairman Lin planned to prepare an incense burner for Chen Shaozhe, but Chen Shaozhe refused.

"There is no need to burn incense to clean the furnace." Chen Shaozhe smiled slightly, and then looked at the tea leaves in the tea tube.Inside the precious purple sand tea tube, there are tea leaves with a strange fragrance. Just by smelling the fragrance, you can know that the tea is definitely valuable.

Chen Shaozhe used the system to browse in his mind, and instantly found the tea for comparison.

"The color is dark brown and oily, and the taste is rich... The shape is like a tight tea strip..." Chen Shaozhe said slowly, then looked at Chairman Lin and said: "This is probably one of the four famous teas in China, Phoenix Dancong. Bar?"

"Fenghuang Dancong, one of the four famous teas in China..." Even Chairman Guo, who was standing aside, couldn't help being speechless when he heard Chen Shaozhe's words.

Dahongpao, Fenghuang Dancong, Chairman Lin is really refined, he doesn't even bat an eyelid when buying tea.

The four famous teas in China are Wuyi Mountain Dahongpao, Longjing tea, Pu'er Jingua tribute tea, and Phoenix Dancong tea.Among the four famous teas, Wuyi Mountain Dahongpao is the most expensive, the highest price can reach 500 million Huaxia coins, which only weighs one catty.The Dahongpao they drank just now, after a few cups, the tens of thousands of yuan will be gone.

This is much more expensive than Lafite, but it's a pity that Scryon is not proficient in tea.

Take the Phoenix Dancong in Chen Shaozhe's hands as an example, it is not more than 20 Huaxia coins per catty, and it is absolutely impossible to take it down.It's no wonder Chairman Guo feels that Chairman Lin is really willing to spend money.

From tea leaves, to tea sets, to the maintenance of tea sets, there are so many things, and it is estimated that there are tens of millions of them together.

Chairman Lin was born in the real industry. His family has been a Confucian businessman for generations. He was deeply influenced by his parents, and he has a deep sense of traditional culture in his bones.Chairman Guo is a new businessman, and he has more eyes on money, especially after getting close to the thigh of Tencent Group, he seems very impetuous.

Chen Shaozhe put Fenghuang Dancong down, then slowly closed his eyes, and took a deep breath.

Between exhaling and inhaling, Chen Shaozhe's mood gradually calmed down.When Chairman Lin saw him, he gave a slight appreciation in his eyes. It was rare for a young man who achieved peace of mind so quickly without the help of burning incense to purify the stove.Lin Yun looked at Chen Shaozhe curiously with her beautiful eyes. At this time, Chen Shaozhe was as quiet as a virgin, sitting there quietly, with a peaceful expression between his breaths and breaths. Just looking at Chen Shaozhe like this, he could already feel It feels like the years are quiet.

Lin Yun looked at Chen Shaozhe sitting like a jade man, and his originally handsome face became even more handsome because of Chen Shaozhe's peace of mind. Lin Yun saw a slight change in her heart.

However, as the eldest lady of the Lin family, she still calmed down the change in her heart slowly.As the future successor of the Lin Group, this young lady who is currently worth hundreds of millions has long learned to be calm and wait.

Just like Chen Shaozhe at this time, it is quiet and the years are as old as ever.

Scryon looked at Chen Shaozhe's meditation like a Zen master, which reminded him of an eminent monk he once met in Huaxia Tibetan area.The eminent monks did not set up altars to preach scriptures, nor did they enlighten the world. They just sat there quietly in meditation without saying a word.Although the eminent monk didn't say a word, all the people who passed by him couldn't help but shut their mouths tightly, and then walked past him reverently.

The eminent monk sat there, looking ethereal and not like a person in the world, it is really intriguing.

Chairman Guo saw Chen Shaozhe sitting there completely dry.He doesn't understand the tea ceremony, so naturally he doesn't understand the meaning of Chen Shaozhe sitting cross-legged.In addition, he had a prejudice against Chen Shaozhe, so he was impetuous and couldn't feel the Zen brought by Chen Shaozhe at all.

But even if everyone reacted differently, it didn't affect Chen Shaozhe's state of mind at all.When he comes into contact with tea art, it is like he is exposed to cooking art. He is still in a peaceful state of mind despite the wind from east to west.

Slowly opened his eyes, after reconciling his mood, Chen Shaozhe's eyes appeared more energetic.

On Chen Shaozhe's right is Meng Chen's red pot, and then from right to left, there are ovens and tea seas.Above the sea of ​​tea are four Ruoshen bowls, and then there are three bowls.Then to the left, there are the Six Gentlemen of the Tea Art, and then the tea pot.

Chen Shaozhe lit the oven, and then put the purple sand pot on top of the oven to heat up the active spring water inside.While waiting for it to heat up, Chen Shaozhe turned the Ruoshen Ou that had been upside down on the sea of ​​tea.After the water in the purple clay pot is ready, the first step is to wash the cups.

The hot spring water was poured into the Sancai bowl immediately.The Sancai Bowl, which contains the Confucian culture of "heaven, earth and man", was gently shaken by Chen Shaozhe, and then the water was quickly poured into the four deep cups with extremely fast techniques.Then gently turn the Ruoshen Ou by hand to enter another Ruoshen Ou, and so on, completing the step of washing the cup.

This step is called Meng Chen dripping.

After Chen Shaozhe finished washing the cups, he opened the tea pot, took out the Phoenix Dancong worth several hundred yuan, and put it into the tea lotus.It is often said that making tea requires displaying tea leaves to guests like a peacock spreading its tail.But in view of Scryon's lack of proficiency in tea art, Chen Shaozhe omitted this step, and directly used the tea spoon in Six Gentlemen of Tea Art to take Phoenix Dancong out of the tea lotus.

Fenghuang Dancong has entered the Sancai bowl.

The soup was poured into the Sancai bowl, and Chen Shaozhe showed the yin and yang Tai Chi technique with his hands, and slowly turned the Sancai bowl, so that the Phoenix Dancong could better exert its fragrance.Different from ordinary tea masters, Chen Shaozhe's shaking technique requires a lot of effort.Of course, the effect after shaking is also more obvious.

After shaking, Chen Shaozhe brewed tea for the four Ruoshen Ou with extremely fast speed.After brewing the tea, it was another time to wash the cups, just like the first time, Chen Shaozhe finished washing the cups very skillfully.

Poured out the water in Ruoshen Ou, and Chen Shaozhe started making tea.Use the purple clay pot to hit the Sancai bowl again with high mountains and flowing water, and then pour the tea in the Sancai bowl into the justice cup.

Chen Shaozhe took the fairness cup, and then poured the tea in a circle with four of them like deep cups.

This step is the most famous step in Kung Fu tea, called "Guan Gong Touring the City".

After "Guan Gong patrolled the city", Chen Shaozhe dripped the remaining tea into Ruoshen Ou bit by bit. This step is also very famous in Kung Fu tea.It's called "Han Xin's Order of Soldiers".

After finishing Han Xin's order, Chen Shaozhe smiled slightly at Scryon, and said, "Please!"

Seeing Chen Shaozhe's fluent technique just now, Scryon couldn't help being stunned.Only then did he realize that tea can be drunk like this.Scryon secretly counted the tea sets, just this one set, all the big and small tea sets made him dazzled.

At this time, Scryon felt a little emotional, thinking, the Chinese people will really enjoy it.

But what Scryon didn't know was that there were very few Chinese people who would enjoy it now.

Hearing the word "please" from Chen Shaozhe, Scryon held the Ruo Shen Ou in his hand, and when he was about to drink it, he suddenly noticed Chen Shaozhe's gesture.Chen Shaozhe holds the cup with his thumb and index finger, then supports the bottom of the cup with his middle finger, and puts his ring finger and little finger together, showing the standard posture of three dragons protecting the tripod.

So Scryon also imitated Chen Shaozhe, and came up with a posture of three dragons protecting the tripod.

It was because of this detail that Chen Shaozhe immediately had a deeper understanding of Scryon's confidence. This is a person with an extremely delicate mind.Don't look at the conflict between Chairman Lin and Chairman Guo, the conflict is well hidden.However, I am afraid that this delicate foreigner has already seen the contradiction between the two of them.

Scryon imitated Chen Shaozhe's hand gestures, and then slowly picked up the Ruoshen Ou.Gently smelling the fragrance of the Phoenix Dancong, Scryon suddenly felt a fresh fragrance rushing towards his face, which made him calm down immediately.

A look of astonishment flashed in Scryon's eyes, and then he slowly poured the tea into his mouth.The moment his tongue touched the tea, Scryon immediately felt a very mellow taste, although it was slightly bitter, but later on, it became sweeter and sweeter.

The scent of tea leaves kept swirling on the tip of Scryon's tongue, and these faint scents seemed to put Scryon in the dreamlike end of the Southern Song Dynasty.He stood on Yashan, watching the battle on Yashan, and the little emperor threw himself into the river.He also looked at the top of the cliff, where tens of thousands of scholars hugged and wept, and fell into the billowing waves together.

Even as a foreigner, seeing such a tragic scene, his heart could not help but twitch.

As a Chinese, if you see this scene, you will probably cry, right?
The corners of Scryon's eyes were slightly moist, and then he put down Ruo Shenou, but saw that Chairman Lin's eyes were already filled with tears.

"As expected of Master Chen who can defeat the golden chef..." Skryon said with a little emotion: "This is what you Chinese people usually call artistic conception, right?"