The strongest God of Cookery system
Chapter 210 Master-Level Tribute Golden Soup Liao Ginseng
After Chen Shaozhe finished speaking, everyone looked at him in astonishment.
Just now, the executive chef of Jingtai Hotel, a chef with silver strength, fell on this "Gongmi Golden Soup with Liaoginseng".And the chef in front of him is just a bronze chef, is he also trying to challenge this dish?
What's more, I heard from the default gold just now that this person is best at cooking home-cooked food.But just because of the words of the tattooed chef, instead of cooking home-cooked dishes, he cooks high-end dishes that he is not familiar with...
Everyone couldn't help but shook their heads. Sure enough, young people nowadays don't understand anything.
Everyone regards Chen Shaozhe as a young chef who is not afraid of tigers at birth, and they don't understand the gap between bronze chefs and default gold.Among the crowd, even if there are people who have seen Chen Shaozhe play, it is difficult to see Chen Shaozhe well.
After all, being able to defeat the silver chef on the Carnival does not necessarily mean that he can definitely defeat the default gold.
Hearing that Chen Shaozhe chose "Gongmi Golden Soup Liao Shen", the tattoo chef almost laughed out loud.He is the best at the wine-scented shad, but Chen Shaozhe actually used the unfamiliar Liao ginseng in tribute rice soup to compete with him, isn't it a bit too arrogant?
The tattoo chef took a look at Chen Shaozhe lightly: "It seems that you are really stunned. Among such high-end luxury dishes, I have seen that there are not many that can be done well."
"Then I'll let you see it today." Chen Shaozhe said slowly and calmly, and the tattoo chef's expression froze immediately.
"Hmph, what a shameless boast!" The tattoo chef sneered, and finally walked to his place in the competition.He has just made the wine-flavored shad, now let's see how Chen Shaozhe makes the Liao ginseng in tribute rice soup.
Chen Shaozhe walked slowly to the competition seats, and looked around at his ingredients.
Liao ginseng in tribute rice soup, I have never done it myself.But it doesn't matter, because he has a system.The system is also part of the strength!
"Analyzing the method of making Liao ginseng in tribute rice soup for the host..."
"The analysis of the production method is completed, and the cooking experience is being matched..."
"After the cooking experience is matched, the host can choose money or spiritual power to buy a master-level Liao ginseng with tribute rice soup... As for the god-level Liao ginseng with tribute rice soup, the host cannot buy it." The system said slowly.
Chen Shaozhe checked his mental strength and found that there was still a lot left.But he didn't have an impulse to buy it with mental power.Because he discovered that everything in this system can be purchased with mental power, and mental power is the hard currency.Money can only buy part of things, and it costs a lot.
Even based on his experience in playing games, Chen Shaozhe also knows that mental power will definitely be of great use in the later stage.Chen Shaozhe decided that he would never use his mental power again, unless there was an emergency...
I have used too much mental power these days, and Chen Shaozhe felt that it was extremely wasteful.
"Exchange it with 5 yuan." Chen Shaozhe said slowly.
After speaking, 5 yuan was deducted from Chen Shaozhe's bank card.
However, 5 yuan can buy the experience of making master-level tribute rice soup with Liao ginseng, which is considered a very conscientious price.
Just as he was thinking in his heart, Chen Shaozhe suddenly gained the experience of making Liaoshen in a master-level tribute rice soup, and felt that his whole understanding of this dish became different.
This change, in the eyes of outsiders, is a change in momentum.
When he first stepped onto the playing field, Chen Shaozhe's expression was not too determined.But at the moment when he picked up Liaoshen, Chen Shaozhe's expression became extremely resolute.
"Gongmi Golden Soup Liao Shen, as the name suggests, is divided into three parts."
"Gongmi, Jintang, and Liaoshen." The system said slowly.
"Gongmi is actually the millet or rice that the emperor paid tribute to in ancient times. Here it refers to the extremely precious millet." The system said slowly: "Golden soup refers to the pumpkin soup with excellent quality. The first of the Eight Treasures has an extremely important position in China's famous Manchu Banquet."
After hearing this, Chen Shaozhe nodded immediately.
Referring to the experience of the master Liao ginseng in tribute rice soup, Chen Shaozhe put ginger, onion, cooking wine, and even clear soup in the pressure cooker, and finally, put the soaked Liao ginseng into the pressure cooker.
After putting it into the pressure cooker, Chen Shaozhe slowly closed his eyes.
In the eyes of everyone, this act was extremely pretentious, but to Chen Shaozhe, it was indeed of great use.Chen Shaozhe closed his eyes in order to be able to clearly perceive the heat distribution in the pressure cooker with mental power.
Chen Shaozhe started the fire, and then held the pressure cooker with his hand, controlling the heat evenly.Chen Shaozhe didn't use the electric pressure cooker. Even if the black technology electric pressure cooker provided by the system can perfectly make Liao ginseng, Chen Shaozhe still wouldn't use it...
In addition to Chen Shaozhe's desire to exercise his mental strength, there is another reason... the black technology electric pressure cooker of the system is really too expensive.
With the control of Chen Shaozhe's mental power, the heat of the pressure cooker became more and more proficient.But this kind of action seems extremely ridiculous to outsiders.A person holding a pressure cooker with his eyes closed, how happy it is no matter how you look at it.
The chef with the tattoo was even more smiling, thinking that Chen Shaozhe must have become stupid because of too much pressure, right?
Thinking of this in his heart, the tattoo chef smiled even more happily, as if he saw the position of the vice president, right in front of him.What an honor it is for him to be the vice president of the Yuanjiang Kitchen League!
After a while, Chen Shaozhe lifted the lid of the pot, then fished out the pressed Liao ginseng from the inside, and slowly put it on the plate.Put the cooked sea cucumbers into the plate, and the water in the pressure cooker turns black and green because the sea cucumbers are cooked.
Then, Chen Shaozhe closed his eyes, and under the strong control of mental power, he grabbed a handful of beige tribute rice with great precision, served it with chicken bone clear soup, and steamed it on the cage.
While steaming, Chen Shaozhe immediately picked up a small piece of pumpkin, and then quickly peeled the pumpkin with a knife.After the pumpkin was peeled, Chen Shaozhe immediately cut it into evenly sized pumpkin pieces. Just by looking at them, they were extremely appetizing.Stir the pumpkin pieces with oil first, add the broth, then turn the heat to a low heat to cook, and finally mash the pumpkin pieces with a spoon, and then the golden soup that looks very attractive is made.
After the golden soup is ready, the tribute rice is also cooked at this time.
Finally, the tribute rice and clear soup, together with the golden soup, are put into the pot for steaming.Chen Shaozhe picked up the seasoning, chicken juice, Huadiao wine, iodized salt and pepper, and put them into the pot together.Under the ultimate control of the heat, Chen Shaozhe used a spoon to scoop out a spoonful of golden soup.
Under everyone's gaze, Chen Shaozhe slowly picked up the spoon, and slowly poured the golden porridge on the slightly black Liao ginseng.Add the emerald green broccoli cooked before as an embellishment, so a golden, emerald green, slightly black, three colors of Gongmi Jintang Liaoshen is ready.
Regardless of the taste of this dish, just the color of this dish, especially the golden porridge, immediately makes people want to taste it.Moreover, the golden color always reminds people of preciousness. Tasting this kind of dish has a more noble feeling than Master Huang's wine-flavored shad.
After Chen Shaozhe finished the dishes, the tattooed chef's complexion instantly became a little ugly.
He is not a fool, so he can naturally see that the appearance of Chen Shaozhe's dish is actually very good.Then what did I laugh at Chen Shaozhe cooking with his eyes closed just now?Isn't this slapping yourself in the face?
The tattooed chef with an ugly face said coldly: "I don't believe that your dishes can surpass mine because of your appearance."
Chen Shaozhe never argues with the mentally handicapped, so he keeps silent.
But Chen Shaozhe remained silent, and was immediately regarded as cowardly by the tattooed chef.So the tattoo chef became even more disdainful, and forcibly suppressed his panic in his heart, trying not to let himself panic.
The judges looked at each other, and then said to Chen Shaozhe, "Master Chen, please present your dishes."
Chen Shaozhe nodded, and then the host brought up the tribute rice soup with Liao ginseng.When the judges saw this attractive dish, they were immediately surprised.Although it is said that they are all Liao ginseng in tribute rice soup, the ones made by Chen Shaozhe are obviously much better than those made by the previous executive chef in terms of appearance alone.
So the judges looked at each other with surprise in their eyes.They never thought that a mere bronze chef could cook such delicious dishes.
One of the judges hesitated slightly, and then gently picked up the sea cucumber.After Chen Shaozhe's treatment, the sea cucumber had no fishy smell, and only had the pleasant smell of the sea.
The judges took a bite of the sea cucumber, and the smooth feeling immediately passed over the taste buds on the tongue and filled the entire mouth.The judges were taken aback by the strong smell, and then slowly closed their eyes.
The moment they closed their eyes, the judges suddenly felt that they were wearing ancient costumes and walking slowly on the cliffs.Surrounded by raging waves, the whole world smells like the sea that has never been polluted.People say that a man who has never seen the sea is not a real man. At this time, the judges felt that in front of the vast sea, the hatred that they had been so concerned about before suddenly seemed to be nothing.
People, sometimes it's a lifetime.A person's life is but a drop in the ocean.
Tens of thousands of years later, the sea will still be the sea, but people have already gone away.
What you love, what you hate, what you worry about, and what you enjoy will all be lost in the dust of history.
After eating this Liao ginseng, the judges slowly shed two lines of tears.When everyone was surprised, the judges slightly opened their teary eyes, and then said with a rolling throat: "The dish conveys its shape and meaning, Master Chen, I am completely convinced!"
Just now, the executive chef of Jingtai Hotel, a chef with silver strength, fell on this "Gongmi Golden Soup with Liaoginseng".And the chef in front of him is just a bronze chef, is he also trying to challenge this dish?
What's more, I heard from the default gold just now that this person is best at cooking home-cooked food.But just because of the words of the tattooed chef, instead of cooking home-cooked dishes, he cooks high-end dishes that he is not familiar with...
Everyone couldn't help but shook their heads. Sure enough, young people nowadays don't understand anything.
Everyone regards Chen Shaozhe as a young chef who is not afraid of tigers at birth, and they don't understand the gap between bronze chefs and default gold.Among the crowd, even if there are people who have seen Chen Shaozhe play, it is difficult to see Chen Shaozhe well.
After all, being able to defeat the silver chef on the Carnival does not necessarily mean that he can definitely defeat the default gold.
Hearing that Chen Shaozhe chose "Gongmi Golden Soup Liao Shen", the tattoo chef almost laughed out loud.He is the best at the wine-scented shad, but Chen Shaozhe actually used the unfamiliar Liao ginseng in tribute rice soup to compete with him, isn't it a bit too arrogant?
The tattoo chef took a look at Chen Shaozhe lightly: "It seems that you are really stunned. Among such high-end luxury dishes, I have seen that there are not many that can be done well."
"Then I'll let you see it today." Chen Shaozhe said slowly and calmly, and the tattoo chef's expression froze immediately.
"Hmph, what a shameless boast!" The tattoo chef sneered, and finally walked to his place in the competition.He has just made the wine-flavored shad, now let's see how Chen Shaozhe makes the Liao ginseng in tribute rice soup.
Chen Shaozhe walked slowly to the competition seats, and looked around at his ingredients.
Liao ginseng in tribute rice soup, I have never done it myself.But it doesn't matter, because he has a system.The system is also part of the strength!
"Analyzing the method of making Liao ginseng in tribute rice soup for the host..."
"The analysis of the production method is completed, and the cooking experience is being matched..."
"After the cooking experience is matched, the host can choose money or spiritual power to buy a master-level Liao ginseng with tribute rice soup... As for the god-level Liao ginseng with tribute rice soup, the host cannot buy it." The system said slowly.
Chen Shaozhe checked his mental strength and found that there was still a lot left.But he didn't have an impulse to buy it with mental power.Because he discovered that everything in this system can be purchased with mental power, and mental power is the hard currency.Money can only buy part of things, and it costs a lot.
Even based on his experience in playing games, Chen Shaozhe also knows that mental power will definitely be of great use in the later stage.Chen Shaozhe decided that he would never use his mental power again, unless there was an emergency...
I have used too much mental power these days, and Chen Shaozhe felt that it was extremely wasteful.
"Exchange it with 5 yuan." Chen Shaozhe said slowly.
After speaking, 5 yuan was deducted from Chen Shaozhe's bank card.
However, 5 yuan can buy the experience of making master-level tribute rice soup with Liao ginseng, which is considered a very conscientious price.
Just as he was thinking in his heart, Chen Shaozhe suddenly gained the experience of making Liaoshen in a master-level tribute rice soup, and felt that his whole understanding of this dish became different.
This change, in the eyes of outsiders, is a change in momentum.
When he first stepped onto the playing field, Chen Shaozhe's expression was not too determined.But at the moment when he picked up Liaoshen, Chen Shaozhe's expression became extremely resolute.
"Gongmi Golden Soup Liao Shen, as the name suggests, is divided into three parts."
"Gongmi, Jintang, and Liaoshen." The system said slowly.
"Gongmi is actually the millet or rice that the emperor paid tribute to in ancient times. Here it refers to the extremely precious millet." The system said slowly: "Golden soup refers to the pumpkin soup with excellent quality. The first of the Eight Treasures has an extremely important position in China's famous Manchu Banquet."
After hearing this, Chen Shaozhe nodded immediately.
Referring to the experience of the master Liao ginseng in tribute rice soup, Chen Shaozhe put ginger, onion, cooking wine, and even clear soup in the pressure cooker, and finally, put the soaked Liao ginseng into the pressure cooker.
After putting it into the pressure cooker, Chen Shaozhe slowly closed his eyes.
In the eyes of everyone, this act was extremely pretentious, but to Chen Shaozhe, it was indeed of great use.Chen Shaozhe closed his eyes in order to be able to clearly perceive the heat distribution in the pressure cooker with mental power.
Chen Shaozhe started the fire, and then held the pressure cooker with his hand, controlling the heat evenly.Chen Shaozhe didn't use the electric pressure cooker. Even if the black technology electric pressure cooker provided by the system can perfectly make Liao ginseng, Chen Shaozhe still wouldn't use it...
In addition to Chen Shaozhe's desire to exercise his mental strength, there is another reason... the black technology electric pressure cooker of the system is really too expensive.
With the control of Chen Shaozhe's mental power, the heat of the pressure cooker became more and more proficient.But this kind of action seems extremely ridiculous to outsiders.A person holding a pressure cooker with his eyes closed, how happy it is no matter how you look at it.
The chef with the tattoo was even more smiling, thinking that Chen Shaozhe must have become stupid because of too much pressure, right?
Thinking of this in his heart, the tattoo chef smiled even more happily, as if he saw the position of the vice president, right in front of him.What an honor it is for him to be the vice president of the Yuanjiang Kitchen League!
After a while, Chen Shaozhe lifted the lid of the pot, then fished out the pressed Liao ginseng from the inside, and slowly put it on the plate.Put the cooked sea cucumbers into the plate, and the water in the pressure cooker turns black and green because the sea cucumbers are cooked.
Then, Chen Shaozhe closed his eyes, and under the strong control of mental power, he grabbed a handful of beige tribute rice with great precision, served it with chicken bone clear soup, and steamed it on the cage.
While steaming, Chen Shaozhe immediately picked up a small piece of pumpkin, and then quickly peeled the pumpkin with a knife.After the pumpkin was peeled, Chen Shaozhe immediately cut it into evenly sized pumpkin pieces. Just by looking at them, they were extremely appetizing.Stir the pumpkin pieces with oil first, add the broth, then turn the heat to a low heat to cook, and finally mash the pumpkin pieces with a spoon, and then the golden soup that looks very attractive is made.
After the golden soup is ready, the tribute rice is also cooked at this time.
Finally, the tribute rice and clear soup, together with the golden soup, are put into the pot for steaming.Chen Shaozhe picked up the seasoning, chicken juice, Huadiao wine, iodized salt and pepper, and put them into the pot together.Under the ultimate control of the heat, Chen Shaozhe used a spoon to scoop out a spoonful of golden soup.
Under everyone's gaze, Chen Shaozhe slowly picked up the spoon, and slowly poured the golden porridge on the slightly black Liao ginseng.Add the emerald green broccoli cooked before as an embellishment, so a golden, emerald green, slightly black, three colors of Gongmi Jintang Liaoshen is ready.
Regardless of the taste of this dish, just the color of this dish, especially the golden porridge, immediately makes people want to taste it.Moreover, the golden color always reminds people of preciousness. Tasting this kind of dish has a more noble feeling than Master Huang's wine-flavored shad.
After Chen Shaozhe finished the dishes, the tattooed chef's complexion instantly became a little ugly.
He is not a fool, so he can naturally see that the appearance of Chen Shaozhe's dish is actually very good.Then what did I laugh at Chen Shaozhe cooking with his eyes closed just now?Isn't this slapping yourself in the face?
The tattooed chef with an ugly face said coldly: "I don't believe that your dishes can surpass mine because of your appearance."
Chen Shaozhe never argues with the mentally handicapped, so he keeps silent.
But Chen Shaozhe remained silent, and was immediately regarded as cowardly by the tattooed chef.So the tattoo chef became even more disdainful, and forcibly suppressed his panic in his heart, trying not to let himself panic.
The judges looked at each other, and then said to Chen Shaozhe, "Master Chen, please present your dishes."
Chen Shaozhe nodded, and then the host brought up the tribute rice soup with Liao ginseng.When the judges saw this attractive dish, they were immediately surprised.Although it is said that they are all Liao ginseng in tribute rice soup, the ones made by Chen Shaozhe are obviously much better than those made by the previous executive chef in terms of appearance alone.
So the judges looked at each other with surprise in their eyes.They never thought that a mere bronze chef could cook such delicious dishes.
One of the judges hesitated slightly, and then gently picked up the sea cucumber.After Chen Shaozhe's treatment, the sea cucumber had no fishy smell, and only had the pleasant smell of the sea.
The judges took a bite of the sea cucumber, and the smooth feeling immediately passed over the taste buds on the tongue and filled the entire mouth.The judges were taken aback by the strong smell, and then slowly closed their eyes.
The moment they closed their eyes, the judges suddenly felt that they were wearing ancient costumes and walking slowly on the cliffs.Surrounded by raging waves, the whole world smells like the sea that has never been polluted.People say that a man who has never seen the sea is not a real man. At this time, the judges felt that in front of the vast sea, the hatred that they had been so concerned about before suddenly seemed to be nothing.
People, sometimes it's a lifetime.A person's life is but a drop in the ocean.
Tens of thousands of years later, the sea will still be the sea, but people have already gone away.
What you love, what you hate, what you worry about, and what you enjoy will all be lost in the dust of history.
After eating this Liao ginseng, the judges slowly shed two lines of tears.When everyone was surprised, the judges slightly opened their teary eyes, and then said with a rolling throat: "The dish conveys its shape and meaning, Master Chen, I am completely convinced!"
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