When the villain does not follow the script to die

After dinner, Teng Shuyue and Jiang Ge took the professional scissors for pruning flowers and plants to prune those vine roses. It may be a bit late spring recently, and some flowers have been defeated by this cold current. He wants to shoot For the material, Teng Shuyue was willing to cooperate with him. By the way, he took a small basket and cut a lot, and planned to take it back for flower arrangement.

The rose arch is not easy to grow, probably because the season has not been quite right since it was taken, so the roses on the top here have never opened buds, and there is no intention of blooming at all, but this batch of flower seedlings is relatively small. Well, all the tenacity in life have come alive, and the whole arch is covered with lush greenery. Except that it does not bloom, it is also very beautiful just as a decoration.

The purse peony next to it is finally in season, and it has become active again early. The clusters of hydrangeas growing next to each other seem a bit aggrieved, but these hydrangeas are flowers that can grow with thousands of plugs, and they are also the same in life. It's very tenacious, and I don't care about it here. It opened up very face-saving back then, and I think it will bloom soon this year.

A pomegranate tree and a peach tree planted not far away were brought over last winter, and Batu planted them himself, but it seems that they should be alive now, but it is hard to say whether they will bloom and bear fruit, although they are all a few years old. fruit trees, but I don’t know if they can bear fruit if they are moved.

They picked some fresh strawberries and tomato cherry tomatoes, as well as two freshly ripened fruit cucumbers. They planned to take them back and mix them with vinaigrette as a salad. This group is still too young to grow up, and it is reluctant to pull out all of them just to spare their lives.

Jiang Ge looked at her busy in the small vegetable garden like a hardworking bee, just dancing like she wanted to pick something, and stuffed it into his mouth without washing it, knowing that he would eat it When you put it in your mouth, you will find that some are actually a single ripe yellow peanut persimmon, or a fresh mint leaf tip.

She is also very towards him, picking good things, but this action looks very dangerous, she is not Dr. Liang, most of the things she sees can be confirmed whether they can be eaten, but she doesn't care about them at all, even looking at them When I got to a dog pee moss, I asked him if he could take it back and add a dish, and he was very excited to say that mushrooms can grow in our garden this season.

Jiang Ge looked helpless, and before she could say anything, she continued excitedly: "I also heard that Ganoderma lucidum will grow under that peach tree at that time. Will we be able to realize the freedom of Ganoderma lucidum by then?"

Jiang Ge really wanted to tell her, what is the use of realizing the freedom of Ganoderma lucidum?It's a medicinal thing, and it's actually a kind of fungus. It doesn't taste as good as the boletus you usually like to eat. In the end, that's all. She finally got a little more positive, which is gratifying.

Her energy has been going on for a long time, and she doesn't know which string was caught. She actually mentioned the wontons she ate in the morning, and then the topic became inexplicably researching the menu of the farmhouse cuisine. She said so, In fact, they also took the tablet, paper and pen, and several people began to discuss.

Little did they know that the foundation of the house over there was simply laid, without even a prototype, and they were so happy to talk about it, but several people still talked about it excitedly.

The former workers have already gone home for the New Year, and they will not be able to return until the fifteenth day of the first lunar month. There will not be so much talk about breaking the ground at that time, so for modern people, it is not as much as it used to be. In order to make money, people still have to work during the first month as long as it is not cold.

Siqin was the first to speak. She is the person in charge of the spoon and has the most right to speak. She also knows what kind of food will be liked by most people, and at the same time, she must even innovate. chef's special.

So she snapped her fingers and said first: "I think since we are all children of the prairie, beef and mutton cannot be discarded. Even if we can't produce meat with the same quality as the sheep on the prairie, but hand-picked meat and barbecue are the most important thing for me." I think it can be added in, the stewed mutton is soft and rotten, and the roasted beef and mutton are sizzling, no one can refuse roast meat."

Everyone agrees on this, but the only thing to worry about is the supply of goods. If you can raise sheep on the mountain, it is not impossible, but there will be a lot of troublesome disposal in the follow-up. For example, raising sheep requires a special person to raise them. The quality of the mutton grazing outside is also very average, and the taste is fishy, ​​without the slightest deliciousness of prairie sheep. On the contrary, it has lost its original intention.

But if they don’t raise their own sheep, the cost will be increased for nothing. They are not afraid of not having friends and acquaintances, and they can directly purchase meat from the original place. This is all possible, and the increase in cost also solves the problem. Part of the problem is that it is not sure whether to carry out the good business of relying on barbecue. If it is just like this, it seems to be wasting the scenery of this mountain, and it seems to have returned to the unruly years on the grassland, losing its original flavor , and engaged in nondescript similar, I can't tell the feeling, but I just don't think it's very good.

Teng Shuyue also thought for a while, "I used to eat a kind of beef pot, which is filled with beef and beef tendon tripe, all in one pot, eat all kinds of meat in it first, and when the time comes You can continue to put meatballs and dishes, and you can even put instant noodles and udon noodles in it later. It’s completely okay. The taste is very distinctive, and the hot pot is enough to eat. Like to eat that."

"Hey, this one is really better. Among other things, the things in it are all prepared in advance, so they are very suitable for us. At that time, among other things, there will be more people. It is also very trivial to do it, but this is different. Prepare everything in advance and put it on the side. When people come and order, you can put them in according to the proportion. Beef beef plate tendon yellow throat hairy belly This kind of food is more abundant, and it is already cooked, so you can eat it after slurping it in the pot." Siqin also expressed his opinion.

"At that time, the pot can also be used directly on a small induction cooker, just like the hot pot at that time, including the setting of dipping ingredients." Siqin said with a smile, "Neither Batu nor I have heard of Haidilao before. It was only after watching the video that I found out that Haidilao is different from the hot pot at home. I drove with Batu to have a meal at Haidilao two days ago. The service was really good, but it just tasted like the mutton. It’s not as fragrant as the whole piece of mutton we ate during Chinese New Year!”

Teng Shuyue was stunned for a moment, and after she finished speaking, she suddenly remembered that the whole piece of mutton she mentioned was actually a large piece of mutton of more than ten kilograms sent by someone else, and it was all frozen. It is so hard that it even needs to be cut to get a piece.

But it's mutton from the purest place of origin, so it can't be compared at all, right?